Mkpụrụ vaịn White ọrụ ebube: nkọwa nke dịgasị iche iche na ya atụmatụ

Mkpụrụ vaịn White ọrụ ebube bụ ihe ndị mbụ grape dịgasị iche iche. Ọ bụ a shrub na obere ụyọkọ, nke na-egwuri egwu n'ihi na ha pụrụ iche na richness nke tomato ma na pụrụ iche palette nke flavors. Mkpụrụ nke a dịgasị iche iche na-eto na 100-120 ụbọchị, dabere na ihu igwe e ji mara nke a akpan akpan mpaghara.

Description mkpụrụ vaịn White ọrụ ebube

Vine na-atụle slaboroslyh ma ọ bụ srednerosloe. Ha kpụrụ a zuru ezu nnukwu ụyọkọ na a siri ike cylindrical udi na etiti njupụta. A ụyọkọ mkpụrụ vaịn Atụlee banyere 700-900 grams.

Vine nwere magburu onwe vyzrevaemostyu (matures 90-100%). Amị mkpụrụ Ome iru a olu nke 75%. Onye ọ bụla ohia 50 a kpụrụ gburugburu eyelets. The okooko osisi na-ma nwoke na nwanyị ụdị.

mkpụrụ Njirimara

Na mkpụrụ vaịn White ọrụ ebube nwere ihe dị ịtụnanya ike - ha kpọgidere ogologo ụyọkọ, ma si otú na-ejigide ha flavor. Ma n'ụzọ nke a mma adịghị mkpa, dị ka mfri eke tomato na-ndammana sweet azụ maka ụmụ ahụhụ.

Tomato onwe ha zuru ezu nnukwu size na oval ekara. Basic agba - ọcha, ma, mgbe tomato chara n'onwe ya n'ụzọ zuru ezu, na anwụ na-acha n'akụkụ, ọ na-aghọ a obere odo.

Mkpụrụ nke a grape dịgasị iche iche na kemmiri uru pulp na magburu onwe adabako uto (-enye ume ọhụrụ na-atọ ụtọ, na obere acidity). Berry sugar ọdịnaya nke banyere 20%, acidity indices - 7.6 g / l na 7.9 akatabi okop nwale akara.

Uru na ọghọm nke White ọrụ ebube

Description mkpụrụ vaịn White ọrụ ebube kpọrọ ihe na Gardeners na ọkachamara growers. Ke adianade do, ika nwere ọtụtụ uru, na atụmatụ ndị na-esonụ:

• ezi transportability ma na-eburu mma;
• mara mma nnukwu ụyọkọ;
• sweet-enye ume ọhụrụ uto nke tomato;
• Brushes nwere ike kpọgidere na bushes maka a ogologo oge;
• akụrụ ntu oyi na-eguzogide (idi nnọọ ala okpomọkụ - ruo -25 degrees);
• mụ quality merela agadi vine;
• ezi ndakọrịta na ngwaahịa.

Otú ọ dị, e nwere iche na ọghọm, n'ihi na ihe atụ, kwa afọ vine bụ nnọọ kenkuwa na-emebi emebi.

seedling akuku iwu

Saplings mkpụrụ vaịn White ọrụ ebube, ọ bụ na-achọsi ike na-akụ na-esonụ jikoro:

1. Ịkọ a ngwakọ ụdị mkpụrụ vaịn dị mkpa ka na-ahọrọ nri saịtị - ala kwesịrị ọma rue elu-igwe, na ala ahụ n'onwe ya ga-anwụ na-acha (ọma kpụ ọkụ n'ọnụ).
2. Tupu ị malite iji dozie ọdịda olulu, ala ga-gwuru elu ma ọ bụ miri emi proryhlit.
3. The akuku onu wụsara potassium ala mix, nke na-agụnye: humus, ájá, osisi ash (hà n'ike-n'ike).
4. Nke ala ngwakọta na ala nke ọdịda olulu mere a ala mkpọmkpọ, nke ahụ kụrụ seedlings kwadebere.
5. N'ịgbasa ha mgbọrọgwụ usoro nke akuku mkpọmkpọ ma jiri nlezianya na kpuchie ala.

Ozugbo seedlings na-akụ, ha mkpa ha tie na nkwado na n'ụba mmiri. Akuku na-atụ aro na mmiri: nke abụọ afọ iri nke April - ọgwụgwụ nke May.

Ilekọta mkpụrụ vaịn

N'ihi na novice ubi mkpụrụ vaịn White ọrụ ebube - ọ bụ dị nnọọ a godsend, a dị iche iche na cultivation nke mkpụrụ vaịn. Nke a bụ n'ihi na ndị dịgasị iche iche bụ ezi na-adịghị okomoko na-elekọta, zuru ezu na-ebu na-esonụ na-eme:

• Tọpụ ala ma wepụ ata gburugburu vine.
• Ka prophylaxis megide pests na ọrịa isi ịgba osisi na Bordeaux ngwakọta.
• Atọ moderately (ugboro anọ n'oge na-eto eto oge).
• Bịara n'Ezi Oge tie elu ogologo Ome.
• Mee mgbe ịnweta ma organic nri.
• Chebe vine mgbe ọ bụ mụ jụrụ, na-echebe ha si oyi.
• Ọ dị mkpa inyocha larịị nke vine na ibu - a na-ewere ndị kasị mma 30-35 buds. Kpaa vine fruiting buds kwesịrị 6-8.

Atụmatụ

1. Ifatilaiza White ọrụ ebube mkpụrụ vaịn na mgbụsị akwụkwọ, ọ dị mkpa na-eri nri ruo mbụ ntu oyi. Nke a nwere ike mere na-enyemaka nke ụlọ ahịa akụ ma ọ bụ na mulching epupụta na ịnyịnya nri ala.
2. Atọ amalite ke mbubreyo mmiri, mgbe iyi egwu nke ntu oyi na-aga. Na otu ohia mkpụrụ vaịn na-achọ ihe 4 lita mmiri. Ka iwelie mma mmetụta, mmiri nwere ike kwukwara 0,5 n'arọ ofufe ash. Ọ dị mkpa ka mmiri bushes na oge ntoju, na oge ikpeazụ na-ebu atọ mgbe okooko dị n'elu.
3. Jide n'aka na-ọkụ na mkpụrụ vaịn White ọrụ ebube n'oge oyi, dị ka ọkwa nke okpomọkụ na-ahụ n'anya. Nke a na-eme na n'etiti ọdịda site a raara onwe ya nye polyethylene ma ọ bụ ndị ọzọ na ok ihe onwunwe.

Ọrịa na pests

Nke a ọkwa e ji elu iguzogide isi ọrịa: ka ebù, isi awọ ebu na ebù. Ghọsịrị ebu mebiri emebi tomato na-adịghị ike.

Mgbochi belata ihe ize ndụ nke ọrịa nke mkpụrụ vaịn nke dịgasị iche iche, nke ahụ bụ. Ntụgharị. Mkpa mgbe nile ịgba ahụ osisi na pụrụ iche preparations.

Bara uru Njirimara nke mkpụrụ vaịn

Bara uru Njirimara nke mkpụrụ vaịn na-mara maka a ogologo oge - ya bụ isi iyi nke nnukwu ichekwa vitamin na mineral.

Taa, ndị ọkà mmụta sayensị maara banyere ọhụrụ Njirimara nke a osisi. Nso nso, na nchọpụta nke ndị ọkà mmụta sayensị - ike nke grape excrete radionuclides. Nke a bụ niile ekele resveratrol mmewere.

Ma ọ dị mkpa ka anyị cheta na ọgwụgwọ Njirimara iche iche dabere chemical mejupụtara na nwere ya na onye ọ bụla na klas bụ dị iche iche. Ka ihe atụ, na-acha ọcha grape (na-emeso na White ọrụ ebube) nwere mamịrị ihe, anyụpụ mmadụ salts na dị iche iche na nsị.

Kpọmkwem cultivar White ọrụ ebube nwere a-atụrụ ndụ na calming utịp ke idem, nke eliminates mmadụ nchegbu na ụjọ erughị ala.

Ịhazi ojiji nke White ọrụ ebube beri mma mgbaze. Mkpụrụ nke ohia nwere organic asịd, dị iche iche na mineral (site, calcium, sodium, ígwè, wdg), nakwa dị ka aromatic ma ọgaranya pectic bekee. Ọzọkwa, kwa ụbọchị oriri nke tomato apụta ọbara mgbali, metabolism na mma na oche.

Nnọọ uru a grape dịgasị iche iche n'ihi na ndị mmadụ na-esonụ ọrịa: atherosclerosis, ụkwara ume ọkụ, ụjọ na-atụ ike ịgwụ, dị iche iche na imeju ọrịa.

Therapeutic mmetụta ọ bụghị nanị na-enwe mkpụrụ nke mkpụrụ vaịn, ma epupụta - a decoction nke ha ike na-emeso ma ọ bụ gbochie ọbara mgbali.

Nyocha nke mkpụrụ vaịn White ọrụ ebube

Vaịn iche White ọrụ ebube n'ụzọ zuru ezu ziri ezi okwu ndị a. Set nke sugar na-ewe ebe ke mbubreyo August, na sugar ọdịnaya na acidity nọ magburu onwe ruru nwere magburu onwe uto na ndị mara mma-acha odo odo na agba na-egosi mgbe na-eto eto mkpụrụ vaịn na a anwụ na-acha ibé.

Magburu onwe grape,-adịghị okomoko na-elekọta, na-atọ ụtọ tomato, bụ nnọọ nnukwu. Ke akpa afọ mgbe akuku seedlings, buds eteta mara mma mbubreyo (atụla egwu nke a). Ụdi afọ, ha ga-eteta n'oge. Mgbe epupụta metụrụ mbubreyo frosts laghachi, na-elu nke vine a ga-ebipụ, ma osisi vaịn zoo nakryvnym quality ihe onwunwe.

Mezuwo White ọrụ ebube a na-ekwe nkwa na a ngwakọ ụdị table mkpụrụ vaịn, nke dị mfe ịzụlite. N'ezie zaa ịdị iche iche site na mpaghara, ma na ala ịta ahịhịa mkpụrụ vaịn White ọrụ ebube nke ọma, na abụrụwo undemanding na-eguzogide ọgwụ. Tomato na-atọ ụtọ, ụyọkọ mkpụrụ vaịn nghọta ogologo, na winters a grape dịgasị iche iche dị mma. Ke ofụri ofụri, maka anyị elu ọkwa warara dị ukwuu.