Arụrụ n'ụlọ utu wine

Ka ụbọchị, utu wine ewu nnọọ ewu, na esie ya na n'ụlọ, ọ bụghị naanị na a magburu onwe ya-esi ísì ụtọ, ma na-a oké pụrụ iche uto. N'ihi ya mmepụta iji achafe oke, ma ezi ma dị ọcha raspberries. Ọ ota, wepụ stalk na mebiri emebi mkpụrụ ọrịa. Kwadebe ihe ọṅụṅụ na ọtụtụ ụzọ. Tụlee ajụjụ a ihe zuru ezu.

Utu wine №1

Efrata: anọ kilogram nke raspberries, anọ lita mmiri dị ọcha kwa kilogram nke abụọ na narị abụọ grams nke sugar.

Tomato na-ota, anuahade, na-etinye na a karama desyatilitrovuyu. Na a iche iche akpa itughari sugar na mmiri na kpụ ọkụ n'ọnụ ruo mgbe zuru ezu mgbasa nke ikpeazụ. Sirop na-mma ma jupụta n'ime a kalama na tomato na isi nke n'olu. Na karama e wee na-emeghe ka ọtụtụ ụbọchị (ruo oge ruo mgbe ọgwụgwụ nke gbaa ụka)

Mgbe gbaa ụka dị n'elu, wine si raspberries na-enịm na a oyi ruo ụbọchị atọ. N'oge a, na ala nke arịa ga-etolite a ịkpali. The onunu ẹdụk site nyo ajị anụ na mgbe ahụ bottled. Mmanya ga-echekwara na a jụụ na akọrọ ebe nnọọ.

Utu wine №2 (high quality)

Efrata: ise kilogram nke ọhụrụ raspberries, ise lita mmiri, ọkara a kilogram shuga.

Berry gabiga a juicer. Na iche iche akpa okpomọkụ na mmiri na sugar ruo mgbe ikpeazụ dissolves. Mgbe ahụ, sirop na-mma, weere na utu ihe ọṅụṅụ na-wụsara n'ime a kalama na-etinye na ụbọchị ise nke gbaa ụka.

Mgbe gbaa ụka zuru ezu, home utu wine ẹdụk iji owu na bottled, nke na-ahụ akara na enịm ke a kehoraizin ọnọdụ. Na-echekwa na a jụụ ebe.

Sweet wine si raspberries

Efrata: isii lita utu ihe ọṅụṅụ, abụọ kilogram nke narị isii grams nke sugar, abụọ na ọkara lita mmiri, a liter nke vodka.

Ịkwadebe utu wine na ndị oge gboo ụzọ. Na neosvetlonny ihe ọṅụṅụ, nke na-enwetara site na-apịpụta ọhụrụ raspberries pịa, tinye otu kilogram nke narị isii grams nke sugar n'ihu gbaa ụka, na asatọ grams nke sugar - mgbe. Mgbe gbaa ụka zuru ezu, iri lita ihe ọṅụṅụ na ị chọrọ tinye otu liter nke vodka, mgbe nke ihe ọṅụṅụ na-debere maka ụbọchị ise. wine ẹdụk ahụ ịgbakwunye fọdụrụ sugar (abụọ na narị abụọ grams) na bottled. Njikere na-aba n'anya nwere obi ụtọ acidity na flavor nke ọhụrụ raspberries.

Strong wine si raspberries

Efrata: ise kilogram nke tomato, ọgu grams nke sugar, abụọ lita mmiri, a yist Starter.

Tomato afanyekwa, tinye otu liter nke mmiri na sugar. Iji jụ kwukwara otu liter nke mmiri na-ekwe ka ime biya awa isii mgbe ahụ, ha na-ọzọ doro mkpakọ.

Na-enweta ihe ọṅụṅụ weere na ihe ọṅụṅụ, Enwe na mbụ wụsara na ekpe ferment ruo ụbọchị iri maka gbaa ụka. Ka oge na-aga, na-aṅụ iyo, tinye ya a narị na iri ise grams nke sugar (na ọnụego nke otu liter nke ihe ọṅụṅụ), na mgbe ahụ na-etinye aka ferment maka ụbọchị ole na ole.

Mgbe gbaa ụka usoro zuru ezu, a onunu na-wụsara mmanya na ego nke ọkara a liter nke ọ bụla iri lita wine, wụsara n'ime karama ma ọ bụ karama na mgbe a kara akara. Ndị dị otú ahụ na-aba n'anya na echekwara na a jụụ ebe.