Black radish

The oge ochie Chinese ma ndị Grik nwa radish e jiri kpọrọ dị ukwuu: e chere na ọ na-efu dị ukwuu gold mkpụrụ ego ka ọ dịrị ihe a mgbọrọgwụ akwukwo nri. Ọ dịkarịa ala, ọ bụ na-ewu ewu n'Ijipt oge ochie, dị ka ọ pụtara ìhè site e dere na pyramid na oge ochie gwupụtara.

Nke a na akwukwo nri a na-ewere na ebe omumu nke Egypt, site na nke ọ na-ahụ n'ụsọ oké osimiri nke Gris oge ochie, na mgbe ahụ malitere ya njem gafee Europe. Na Russia ụdị radish, yiri ka kụrụ, tinyere ọtụtụ ìgwè ndị njem nke ndị ahịa na-abịa site Asia. Russian ngwa ngwa ghọtara ihe a akụ ha bịara ọnụ ma hụ na ọ dị mma iji.

Ochie Ezi ntụziaka nke nwa radish -eji dị ka a isi akụrụngwa nke Turi - efere maka ndị ogbenye na Russia na-agwọ ọrịa na-emeso ihe ọṅụṅụ nke radish ọtụtụ akụkụ okuku ume na ọrịa, afo na eriri afọ ya, otụhọde ukwuu ntutu ọnwụ. Northerners, kama Pomors emekarị were ya na ya na a ogologo njem - ọ nyeere ha aka idi na oké osimiri na scurvy na ọrịa ndị ọzọ.

Physicians si ọtụtụ mba na Middle Ages fọrọ nke nta dokwara-eji nke a na akwukwo nri bụ eke ude.

Black radish - ọ bụ na-adịghị okomoko ogwu, a so na cruciferous ezinụlọ. Ọ bụ n'afọ mbụ Nleta a rosette, mgbe ụfọdụ, na-eru a elu nke ọkara otu mita na arọ nke nwa ebu n'afọ na nke nta 3 n'arọ.

Maka ọgwụ nzube ji a akwukwo nri mgbọrọgwụ na osisi, nke na-egbute ke ndaeyo nke ga-eme n'ọdịnihu na na storages-echekwara ruo mgbe mmiri.

The uto nke nwa radish bụ nnọọ ọkụ, ihe na-akpata nke dị oké mkpa mmanụ na glycosides, ya so. Ya rhizomes eri sugar, abụba, eriri, vitamin, potassium, calcium, nakwa dị ka lysozyme, mara maka ya ike antibacterial Njirimara.

Nke a na-akpata ihe oriri nwere dịghị mmetụta, ya enzymes igbari cell mgbidi nke ọtụtụ ẹdude umu nke bacteria, nke bụ ya mere na radish ihe ọṅụṅụ bụ nnọọ irè na ọgwụgwọ nke purulent na mkpali Filiks, ọnyá na ọnyá, ọ bụ nnọọ uru na ọrịa imeju, obi na bronchial akpa.

Ihe kpatara nke ndị dị otú ahụ a bara uru utịp ke afo na eriri afọ bụ na a na akwukwo nri enwekwu ndị secretion nke gastric juices, amụba mgbaze usoro, ya ihe ọṅụṅụ bụ ihe magburu onwe cholagogue, nke apụta metabolism na ndị mmadụ na mkpali ọrịa biliary duct na ńsí eriri afo.

Agwọ ọrịa kwere na ihe ọṅụṅụ nke osisi a dị a siri ike mamịrị Njirimara, n'ihi ya, ọ nwere ike otode dị ka a ọgwụ ọṅụṅụ na nkume na ńsí eriri afo na akụrụ.

Ma nke kacha nke na-enyere nwa radish ụkwara. Peoples of Central Asia eri ya na-adịghị ala ala ụdị ọrịa sie ma ọ bụ nanị na-aṅụ efere. Nke a na ngwá ọrụ na-enyere aka nke ọma na whooping ụkwara, ụkwara nta, bronchitis, eme ma dị ka antispasmodic.

Black radish na mmanụ aṅụ ụkwara a na-ewere otu kasị nkịtị Russian agwọ ọrịa na nkà mmụta ọgwụ: ya ya ihe ọṅụṅụ weere na mmanụ aṅụ na hà n'ike-n'ike. Ihe ngwakọta nwere ike na-aṅụ a spoonful ọtụtụ ugboro n'ụbọchị dị ka a ogwuura na expectorant.

Eriri ẹdude ke radish, na-enyere tufuo aru nke cholesterol, na-egbochi atherosclerosis ịzụlite, n'otu oge na-enwekwu ndị motility nke eriri afọ.

Otú ọ dị, ndị dị otú ahụ ọtụtụ bara uru Njirimara nke nwa radish nwere ọtụtụ contraindications: ọ haa ike ga-eji n'ihi na ndị mmadụ na-ata ahụhụ site na ozize na gastric ọnyá, mgbu, nakwa site a dịgasị iche iche nke organic ọrịa obi na ọrịa.

Ọtụtụ ndị mmadụ dị ka uto nke a na akwukwo nri bụ nnọọ bara uru, m na-eche na ọbụna na narị afọ bụ eleghi anya na ọdịdị na e nwere otu eke na ọgwụ eke ndiife usọbọ, nke bụ ihe zuru ezu dochie anya na nwa radish.