Cucumbers Marinda. Nzuzo nke a dị mma owuwe ihe ubi

Early maturing kukumba na ndị magburu onwe uto na elu iguzogide ọrịa fọrọ nke nta ozugbo owụt n'etiti Gardeners. Gherkin Marinda F1 na-etolite nke ọma ma na-agba mkpụrụ ke mechiri emechi na n'ọhịa. Self-ifuru cultivar 56-58 ụbọchị maturation oge nwere magburu onwe Germination na mkpụrụ nke ruo 30 n'arọ / m ^2. Obere ọchịchịrị green mkpụrụ size ruo 10 cm nwere ezi palatability. Mgbe ọ bụla ọnụ, na ekwesị na-elekọta na 7 ụdị mkpụrụ. Anụ ahụ na-crisp, na-enweghị obi ilu na a obi ụtọ uto. Cucumbers na-ezi ma na ọhụrụ na-maka pickling.

Cucumbers Marinda F1 n'ọhịa

Ịhọrọ a na saịtị maka akuku cucumber, ọ ga-eti na ha na-eto kasị mma na a anwụ na-acha na-emeghe ohere, na-echebe site oyi ifufe. N'ihi na ọtụtụ afọ kụrụ cucumber na otu ebe na-adịghị na-atụ aro, ebe ọ bụ na mkpụrụ na-budata belata.

ala nkwadebe

Responsive cucumber na organic fatịlaịza, otú ahụ ka mma nhọrọ - bụ itinye cucumber na a bed nke ọhụrụ nri ala. Ná mmalite May, iji kwadebe a dọrọ bed na a oyi akwa nke ọhụrụ nsị anụ ọ bụ ihe na-erughị 25 cm na wụsa na-ekpo ọkụ ngwọta nke manganese. Top jupụta ụwa -. Bụghị ihe na-erughị 25 cm kukumba Marinda hụrụ ìhè ala. Tinye cucumber kara aka maka ndị ala na ọnụego nke 1 mita:

• humus - 5-6 n'arọ;
• osisi ash - 200-300 g;
• superphosphate - 20 g;
• potassium nnu - 10 g

A bed, ọ bụ na-achọsi ike ime ka elu - 20 cm, ala na-ọma ventilated na kpụ ọkụ n'ọnụ, nke nwere nti mmetụta na-eme n'ọdịnihu ubi. Tupu agha mkpụrụ n'ụba mmiri.

atọ

Marinda kukumba ike iguzo na enweghị mmiri, ọ na-ewute osisi. Akwụkwọ darkens ma na-kenkuwa. Emetụta enweghị mmiri ma uto nke osisi. N'ihi na nkịtị ibu na fruiting cucumber achọ mgbe nile atọ. Ụkọ nke mmiri na-eme ka obi ilu na mkpụrụ. Waterlogging ebelata ego nke oxygen na ala, si otú mwute na adịghị mma ibu na mkpụrụ set. Doo na ngafe mmiri na-acha akwụkwọ ndụ akwụkwọ ndụ.

Olee otú miri nke ọma? Mmiri okpomọkụ - na-erughị 18 degrees. Na mbụ oge nke ibu cucumber Marinda mmiri n'ihu 10 am, n'oge fruiting - na mgbede. Tupu okooko kukumba ndika oriri nke mmiri - 4 lita kwa 1 m ² ozugbo ọ bụla 5-7 ụbọchị. Ọtụtụ mgbe na n'ụba mmiri n'oge fruiting - 8-12 lita kwa 1 m ² ọ bụla 2-3 ụbọchị. A ike ugboelu nke mmiri na cucumbers na-atụ aro, dị ka ala na-asa pụọ ma mgbọrọgwụ anwụ. Ọ na-kacha mma atọ kpọmkwem n'ime onu, dọrọ.

3 nzuzo nke a dị mma owuwe ihe ubi

• The mbụ okooko osisi na ovaries ga-ewepụ. Cucumbers Marinda emepụta a siri ike mgbọrọgwụ usoro, nke na-eme ka n'ihu ibu.
• Ọ bụla 7-10 ụbọchị na-ebelata ma wepụ n'akụkụ Ome. Mepụta a usoro mma karịa n'ihu atọ, na osisi n'oge a bụ obere mmiri mmiri, ma ha na-adịghị dị ka na-emebi emebi.
• Ekwela thicken akuku. Mgbe vetikal anya usoro nke akuku - 40-60 cm na-erughị 60 cm - mgbe kwụ.

"Ezigbo uto, a ụtọ na-eto eto na cucumbers Marinda F1», - kwuru kasị Gardeners na-amalite na okwu ndị a. Ọbụna ụfọdụ na-eto eto ka ha na mbara ihu, na-akwa mkpụrụ. Latecomers na seedlings growers gosiri na kụrụ mkpụrụ ke ala enweghị germinating. Cucumbers ngwa ngwa blossomed na malitere amị mkpụrụ. Good Germination, mkpụrụ asiaha niile, na obere wezụga. Zaa ịtụnanya, na pickles na-atọ ụtọ, nakwa Kripen'ka na crispy. Obere mkpụrụ osisi dị mma n'ebe nile: na salads, salting, seaming.