Nnyemaaka maka a ike nri - yogot Moulinex

Yogot bụ deservedly ewu ewu dị ka otu n'ime ndị kasị bara uru mmiri ara ehi na ngwaahịa. Pure omenala nke bacteria na acidify okpomọkụ-emeso mmiri ara ehi - na na-enweta yogot. The bara uru Njirimara nke ngwaahịa a nwere a mara ebe ọtụtụ narị afọ gara aga. N'ihi na oge a na-eji nke bred Starter nke Lactobacillus bulgaricus na streptococcus thermophilus.

Gịnị bụ ojiji nke bred?

• High ekwukwa n'akwụkwọ uru, n'ihi na mmiri ara ehi na ngwaahịa nwere enzymes, minerals, vitamin, bara uru na-edozi na abụba.
• Curative mmetụta na-arụ ọrụ nke afo na eriri afọ: mmetuta nke mgbaze, mgbochi nke pathogenic osisi, na normalisation nke acid-alkaline itule.
• The immunostimulatory mmetụta aka folate organism Nwa na vitamin, cholesterol Mbelata, neutralization na mwepụ nke nsị.

Ke adianade do, yogot na ọtụtụ-eji dị ka a ọgwụgwọ nke dysbacteriosis na allergies.

Na-echekwa na ị pụrụ ịhụ a nnọọ nnukwu nhọrọ nke na ngwaahịa - na na-enweghị nwekwara, abụba-free, sugar-free, na a dị iche iche Onu abụba. Nche mgbe niile bụ naanị otu ihe: eke yoghurt nwere ike ịchekwa n'ihi na ọ dịghị ihe karịrị 7-10 ụbọchị, na ụlọ ahịa nchịkọta bụ oge izu atọ ma ọ bụ karịa. Nke a pụtara na ọ bara uru Njirimara nke bred fọrọ nke nta efu n'ihi ọnụnọ nke nchekwa, thickeners na dị ka onwu.

Manufacturers nke ezinụlọ ngwa ugbua hụrụ na yogot ị nwere ike mfe kwadebe n'ụlọ. Yogot Moulinex admirably na usoro a. Gịnị bụ uru anyị nri gị yogot?

Firstly, na home yogot nwere naanị eke Efrata, na-enweghị nchekwa, colorants, thickeners na ndị ọzọ. Ogo nke okokụre ngwaahịa - na nke ahụ bụ isi gbakwunyere.

Nke abuo, nke a yogot bụ n'ezie ezi bacteria na-na a na-ebi ndụ ụdị, nke na-eme na ngwaahịa nnọọ uru.

Ọfọn, na, thirdly, arụrụ n'ụlọ yogot bụ ọtụtụ dị ọnụ ala karịa ihe ọ bụla ụlọ ahịa.

Echefula na soured mmiri ara ehi na eke Mmiri ara ehi ngwaahịa - abụọ dị iche iche ihe. Mmiri ara ehi nwere ike jizi tisaa brainer n'ihi na nke nnukwu nọmba nke pathogenic bacteria. Ma mgbe ahụ ọ na-aghọ a pụrụ iche na-emerụ. Ya mere, mmiri ara ehi dị gbara ụka na curdled na friji, ọ bụghị na-akpọ yogot na-eri. Ọ dị mma na-awụkwasị na ichefu banyere ya.

Ihe ọzọ - eke arụrụ n'ụlọ yogot kwadebere na ememe nke niile teknụzụ. Mmiri ara ehi a yoghurt ga-sie ma ọ bụ superpasterizovannym. Omenala na-kacha mma e akọrọ na ahịa ọgwụ ma ọ bụ ụlọ ahịa. Mmiri ara ehi skvashivaetsya na ụfọdụ okpomọkụ, na bacteria na-enwe ike ịmụba na-anwụ anwụ.

Ya mere, ị ga-mkpa iji kwadebe a bara uru yogot:

• mmiri ara ehi - sie na ostuzhennoy;
• pụrụ iche nje na omenala;
• yogot.

Moulinex yogot na-arụ ọrụ dị nnọọ mfe: Ọ na-ekwusi achọrọ okpomọkụ n'ime oge e kenyere. The okpomọkụ agaghị agbanwe na ha onwe ha - ya atọrọ na ụlọ ọrụ ahụ n'oge rụpụta. Ya mere, i nwere ike na-usoro nri oge.

Ịkwadebe yogot dị mfe: ọ dị mkpa ka mix na-ekpo ọkụ sie mmiri ara ehi na a bacteria omenala dị ka ntụziaka, wụsa ngwakọta n'elu ite na-edebe ha na yogot. Kwado, setịpụrụ nri oge - na, ihe yogot Moulinex ga-eme ihe niile ya onwe ya. Ụra ngụ oge, ngwaọrụ ga-akpaghị aka mechie, otú na-anya mgbe niile na usoro adịghị mkpa. Ọtụtụ mgbe na mgbede yogot na n'elu, na ụtụtụ ama nyefeela okokụre ngwaahịa. The nkezi nri oge nke bred bụ 6-8 awa dabere na ihere ụlọ okpomọkụ. Ite nke njikere yogot mkpa a obere jụụ na-etinye n'ime friji, jide n'aka na-etinye na a mkpuchi ụbọchị nke rụpụta, ka ọ ghara nwere iji ihe kubie ume ngwaahịa. Cheta na yogot bụ irè ruo mgbe 10 ụbọchị.

Họrọ yogot bụghị otú siri - nanị ole na ole na-emepụta.

Dị ka yogot Moulinex 230 ịrịba ama kwesịrị ekwesị na okwu nke price na àgwà. Ọ na-eresị zuru ezu na asaa ite nke 140 grams ọ bụla, mkpuchi nwere a shelf akara. Moulinex yogot enye a mkpọtụ mgbe ọ na-okokụre na anya atvomaticheski. The agba nke ya silver, emeputa - China.

Yogot Moulinex, reviews

• Mgbe ihe bụ nsogbu abụghị buzzing, ma ọ bụ ndị ọzọ ịrịba ama nke ndụ. Naanị ọkụ na oriọna. Ma site na oge ite ga-ewe iwe dị ọkụ ji nwayọọ nwayọọ na, na ọnọdụ okpomọkụ - ebili na-45-47 ogo.
• Moulinex yogot enweghị nsogbu ọ bụla na-adabara "ndị na-abụghị nwa afọ" ite. Ndị isi ihe bụ nwere a iko akpa.
• Adịghị akpali ma ọ bụ ịma jijiji yogot n'oge ọrụ. Ya mere, ọ bụ ihe kasị mma na-ahapụ ya ka ọ na-eme azụmahịa n'abalị.
• Jide n'aka na-awụpụ n'elu esi mmiri na efere na-eri arịa. yogot ọcha - ọ bụ isi.
• yogot arụ ọrụ okpomọkụ ekwesịghị gafere 50 degrees, ma ọ bụghị ihe ọma niile bacteria ga-anwụ.