Ezi ntụziaka maka salads ụbọchị ọmụmụ: na-atọ ụtọ na ndị mara mma

Birthday - onye ememe nke onye ọ bụla. Ọ bụ na nke a ụbọchị nke ụbọchị ọmụmụ na-ekele ndị ikwu na ndị enyi. Na "dike maka ụbọchị" na-achọ ime ihe ndị ọ hụrụ n'anya ya. Ya mere, na-emekarị a festive table - a ọrụ nke culinary art! Na salad Ezi ntụziaka ụbọchị ọmụmụ bụ mgbe bara uru!

Ya mere, n'ezie, okpomọkụ salad Ezi ntụziaka maka m ụbọchị ọmụmụ.

Salad "ebinta"

N'ihi ya nkwadebe (maka 4 servings) ị ga-mkpa: poteto, sie ha Jaketị (4 iberibe), ọkụkọ fillet sie (0, 4 n'arọ), karọt Korean (0, 3 n'arọ), cucumber (2 PC ajụ size), eyịm yabasị (3 iberibe na-ajụ size), Mayonezi, ihe oriri na mmanụ maka frying.

Salad "ebinta" bụ ịgbasa n'ígwé na-oblong, bụghị miri nnọọ emi efere. Onye ọ bụla oyi akwa ga promazyvat Mayonezi.

Mbụ oyi akwa - peeled na finely diced esie poteto. Abụọ oyi akwa - chopped semicircles na e ghere eghe na ihe oriri na mmanụ yabasị. Atọ oyi akwa - finely sliced. Fourth oyi akwa - chopped n'ime obere cubes cucumber. Nke ise oyi akwa - Korean carrots.

Iji letus C n'ụzọ ziri ezi nwere ike na-akpọ ebinta kwesịrị ekwesị ka icho mma. Na nke a, na salad mgbakwasa - Ekechila ọnụ nke a sie egg yolks, grated na ezi grater, anya nke nwa ose na egg protein na imi ihe atụ, si berry. Agịga tolerably mimics Korean carrot!

Salad "Sunflower"

Iji mee ka a salad (ejere 4) ị ga-mkpa: sie okuko imeju (0, 4 n'arọ), cheese (0, 2 n'arọ), sie nsen (4 iberibe), mkpọ ọka (1 akụ), butter (0, 05 n'arọ), ibe (1 hà), Mayonezi.

Nkwadebe festive salad "Sunflower" ga-ewe oge. Nke a salad bụ kacha mma dina n'ígwé na a na-emighị emi okirikiri efere - na "sunflower" anya authentic. Onye ọ bụla oyi akwa ga promazyvat Mayonezi (mma "ntupu").

Mbụ oyi akwa - 2/3 imeju ụlọ akwụkwọ ji agwụ on a Ntụ grater (1/3 ahapụ ikpeazụ oyi akwa). Abụọ oyi akwa - ụlọ akwụkwọ ji agwụ on a Ntụ grater chilled butter. Atọ oyi akwa - cheese, grated na a Ntụ grater. Fourth oyi akwa - àkwá, grated na ezi grater. Nke ise oyi akwa - ọka. Onye nke isii oyi akwa - imeju fọduru.

Ugbu a na-etolite a "sunflower". The topsheet icho mma "ntupu" nke Mayonezi na ịtọ efere ruo awa abụọ impregnated. Tupu na-eje ozi efere na gbaa nke wet ibe ke ahịrị abụọ. "Sunflower" dị njikere!

Salad "Heartbreaker"

Iji mee ka a salad ị ga-mkpa: 1 n'arọ nke sie obi (ọ bụla), eyịm (0, 5 n'arọ), karọt (0, 5 n'arọ), Mayonezi, ihe oriri na mmanụ maka frying.

Obi ga-ebipụ n'ime ibe, yabasị - ọkara yiri mgbaaka, carrots na grate. Na ihe oriri na mmanụ ighe iche iche eyịm na carrots. Ekem mix niile Efrata na oge na salad na Mayonezi. Tinye nnu nụrụ ụtọ.

Salad "Asia"

Iji mee ka a salad ị ga-mkpa: eyịm (4 iberibe), karọt (0, 5 n'arọ), pickles (4 iberibe), sie beef (0, 4 n'arọ), apple mmanya (1/2 cup) tomato ihendori ma ọ bụ tomato kechoopu (2 tablespoons), garlic (4 cloves), ihe oriri na mmanụ maka frying, nnu, nwa ose.

Eyịm ga-ebipụ n'ime ọkara yiri mgbaaka, ekpuchi na mmanya na-ahapụ ka marinate 30 nkeji. Ka ọ dịgodị carrot grate na ighe ke oriri na mmanụ maka 3 nkeji, mgbe ahụ, tinye tomato tomato kechoopu na ihendori ma ọ bụ ofe mkpuchi 5 nkeji na obere okpomọkụ. Garlic na-gabiga pịa. Anụ na kukumba bee n'ime ruo. Eyịm afanyekwa na mix niile Efrata. Tinye nnu na ose nụrụ ụtọ.

Nke a salad ekele ndị na-anakọta Ezi ntụziaka salads ụbọchị ọmụmụ na-enweghị ubiquitous Mayonezi.

Ndị a bụ ndị salads nwere ike kwadebere na ụbọchị ọmụmụ. Na iji na-na-amasị niile ọbịa kwesịrị ịjụ n'ọdịnihu n'ihi niile kpọrọ salad Ezi ntụziaka ụbọchị ọmụmụ (ma ọ bụ ọ dịghị ihe ọzọ ha aha), ha na-amasị ndị kasị ma kwadebe a obere nke ọ bụla n'ime ha!