Ntụziaka ọkpụrụkpụ: Mgbe nri oge ezughị

Na-atọ ụtọ nri a onye na-emepụta ihe ịrịba. Ọ kwere omume iguzogide efere, nke bụ a n'ezie ihe obi ụtọ? Na o siri ike. Naanị ugbu a na-enweta ya mgbe ọ bụghị ndị kasị bara uru, ma nnọọ ụtọ. Nweta dịkarịa ala a mara ọkpụrụkpụ. Ọ bụ nke a efere ọtụtụ na-ahọrọ dị ka nri ngwa ngwa, na-enweghị na-eche echiche banyere otú ọ ga-emerụ ahụ ike. Iji-doro anya, ọ ga-ahụ kwuru ọkpụrụkpụ - bụ iberibe ọkụkọ, akpọrepu na breadcrumbs na e ghere eghe panirovachnyh na ihe oriri na mmanụ. Nso nso, ọkpụrụkpụ na-esi nri azu, ma o a omenala ngwaahịa maka nkwadebe nke ha guzoro bụ ọkụkọ. Ugbu a, eleghị anya, ọtụtụ ndị bịara doo anya ihe emerụ na efere a. A isi ọrụ ebe a, n'ezie, na-arụ a nnukwu ego nke ihe oriri na mmanụ, ma ọ bụrụ na ị zụrụ ọkpụrụkpụ na nri ngwa ngwa ebe, mgbe ahụ, e nwere, dị ka a na-achị, dị iche iche nwekwara, na ihendori, nke na-ọnọ na efere - ukwuu n'ime siri ike onwu. Ogologo oge oriri nke nri dị otú ahụ pụrụ iduga malfunction nke digestive tract. Site n'ụzọ, na friji ọkpụrụkpụ ere fọrọ nke nta ọ bụla ụlọ ahịa, kwa, ga-zụta na-akwa ịkpachara anya. Jide n'aka na-agụ ihe ndị mejupụtara na-echeta na i kwesịrị ime ka ha n'ụlọ dị ka ngwa ngwa o kwere omume, nke mere na ha na-agbazekwa na ụzọ. Gbazee ngwaahịa na-efunari ya uto.

Ebe ọ bụ na iguzogide nri dị otú ahụ nwere ike bụghị onye ọ bụla, ọ ga-abụ bara uru ịmụta otú e si esi ọkpụrụkpụ n'ụlọ. Isi nri n'ụlọ, ị ga-ijide nnọọ n'aka na anụ na-adịghị ịkpatawo ize ndụ nwekwara na nchekwa, na na freshness ya na ị ga-enwe obi abụọ.

Ntụziaka ọkpụrụkpụ classic

Efrata: 500 g nke ọkụkọ 1 egg 2 tablespoons nke mmiri ara ehi, nnu, ose, panirovachnye crumbs, ihe oriri na mmanụ maka frying.

Nkwadebe: Chicken fillet ịkpụ n'ime obere iberibe, fesa na nnu na ose nụrụ ụtọ. Iti àkwá, tinye mmiri ara ehi na ọ na mix ihe niile nke ọma. Arụnye ọkụkọ iberibe na egg, mgbe ahụ na breadcrumbs panirochanyh. Ighe ke oriri na mmanụ ruo mgbe esie ruo mgbe crisp egosi.

Ntụziaka ọkpụrụkpụ na cheese

Efrata: 500 ọkụkọ ara nke 200 g ike cheese, 1-2 àkwá, ntụ ọka, nnu na ose.

Nkwadebe: ọkụkọ ara ịkpụ n'ime Mpekere. Yet n'ime ntụ ọka na nnu, ose, nwere ike nkụ sizinin maka ọkụkọ. The ngwakọta e kpaliri. Egg whisk. Arụnye Mpekere nke ara akpa ke ntụ ọka, mgbe ahụ egg. Ighe na esi mmanụ ruo mgbe crisp. Dabere ụdị nke cheese nagettsy nwere ike nweta dị iche iche ndị na-amasị.

Ntụziaka ọkpụrụkpụ stuffed

Efrata: 500-700 g ọkụkọ, 200 g ike cheese, ham 200 g, 1 egg, a bag of ibe, ndị Curry, nnu.

Nkwadebe: Chicken fillet, bee n'ime obere iberibe, fesa na nnu na Curry, kechie na plastic Kechie na-etinye ya na 2-3 awa na friji. N'oge a, kwadebe ndochi: cheese na ham ịkpụ n'ime obere cubes, mix ọ bụla ọzọ. Ugbu a kwadebe batter. Iji mee nke a, anyị na-dọpụtaara akpa nke ibe na a ọma ikwo ihe ha (nwere ike apịaji na a plastic akpa na-eje ije n'elu a Rolling pin). Mgbe marinate meats, akwusila ya nke friji. Onye ọ bụla mpempe-eme ka a obere mbepụ, na-ebikwasị okokụre ndochi, tinye ke tie egg na akpọrepu na breadcrumbs nke ibe. Etinye ọkpụrụkpụ na ihe oriri na mmanụ na-esi nri ruo mgbe ruo mgbe crisp egosi.

Ntụziaka ọkpụrụkpụ nke minced anụ

M ga-achọ ịgwa gị banyere otú e si esi ọkpụrụkpụ nke anụ. Na nke a, na nri nwere ike na-ọ bụla, ma ka na ọkụkọ bụ na-atọ ụtọ.

Nkwadebe: minced ọkụkọ hoo haa, tinye otu egg, a bit nke butter na ọ nụrụ ụtọ na nnu na ose. Ete on a mma grater cheese, mix ya na breadcrumbs panirovachnymi na bụla sizinin (dị ka turmeric). Lepim minced obere bọọlụ, crumble ha na breadcrumbs na ejighị ya kpọrọ azọpịa. Eghe na ihe oriri na mmanụ.