Saffron salad - doro anya di iche iche

The iche ikpehe "Ginger" salad bụ ọdịdị ya. N'ebe a, aha ya na-atụ aro kemmiri na-egbuke egbuke na agba nke na efere a. Ma na njikere nke variants nke a culinary masterpiece ukwuu. N'okpuru a aha na e nwere ọtụtụ ịtụnanya salads Ezi ntụziaka. Onye ọ bụla n'ime ha na ya onwe ya mma. Ke ibuotikọ emi, anyị na-atụle ọtụtụ nhọrọ. Ikekwe "Ginger" salad ọ bụla nkọwa gị ga-abụ omenala efere.

"Ginger" na etinyeghị mushrooms

The isi Efrata nke efere a ga chanterelles, karọt na-atọ ụtọ ose. Ọ na-eme nnọọ nke na-egbuke egbuke, na-adị ọhụrụ, mbụ uto. N'ihi nkwadebe gị mkpa iji abụọ iko nke pickled mushrooms, otu nkezi isi nke-acha odo odo yabasị, otu mgbịrịgba ose (oroma), abụọ sie nsen, ọkara a cup of mkpọ ọka, a karọt, Mayonezi, herbs na ngwa nri. Àkwá ọcha na bee n'ime cubes. Mushrooms, ma ọ bụrụ na ha bụ obere, na-ahapụ dum. Unu-ede ede wepu osisi na esiwe na bee ya n'ime cubes. Si karọt eji na-elekọta ụlọ ka mkpa wafers. Bow bụghị bee n'ime obere (quartered mgbanaka). Na a salad nnukwu efere, mix niile Efrata ma e wezụga elu. Mgbe ahụ salad uwe na "Ginger" Mayonezi. Mgbe na icho mma ya elu na Anyị na-ejere ihe na tebụl.

Salad na agwa

N'ihi na nke a efere kwesịrị nnọọ ole na ole Efrata, ma ya uto a nwetara nnọọ ụtọ. Were 200 g nke carrots ke Korean, otu onye nwere ike nke na-acha ọcha agwa, nkezi tojupụtara nke ibe na uto nke gbara ụka ude na elu na 3 Foto Ụlọ Nga mkpọ painiapulu. Ọkwụrụ bekee bee n'ime obere cubes na-etinye na a salad nnukwu efere. Mgbe ahụ tinye thereto agwa, tupu-agwụ mmiri si na ya. Wee soro carrots na ibe, nke nwere ike ịbụ a obere ezumike. Ugbu a jupụta salads "Ginger" Anyị na-ejere na Mayonezi na ozugbo na tebụl. Ibe ga na-nro, ma ọ bụghị uto na ọdịdị salad ga-ntakịrị na emebiwo.

A mfe salad na croutons

Salad "Ginger", na Ntụziaka nke a ga-awa ka n'ihu ịkwadebe nnọọ mfe. Efere a nwere ike inyere ndị na-nnabata mgbe na nbata-uzọ nke na-atụghị anya ọbịa egosi. N'ihi nkwadebe gị mkpa iji abụọ na-ajụ karọt, otu ego nke eyịm, 100 grams nke cheese, crackers mkpọ, elu, Mayonezi, ihe oriri na mmanụ na ngwa nri. Eyịm na karọt bee n'ime ibe na ejighị ya kpọrọ ighe ke oriri na mmanụ. Ha ga-adụ. Ọ ga-ewe banyere 10 nkeji. N'oge a, i nwere ike grate cheese na a grater, na mix ya na croutons na chopped herbs. Ugbu a tinye a uka nke e ghere eghe na akwụkwọ nri, ngwa nri na Mayonezi. Salad "Ginger" na carrots na cheese kwesịrị ozugbo-na tebụl ruo crackers na-adịghị tinye.

Salad na azu

Nke a Ntụziaka na-nnọọ na-eji nwee ahụmahụ onye nnabata, dị ka ọ na-a kasị mara amara. Ị ga mkpa abụọ iko nke sie osikapa 5 ọkara nke pickles, otu ite mkpọ azu na mmanụ, 10 pickled mushrooms (pụrụ ịnọchi anya mmanụ aṅụ mushrooms), atọ sie àkwá, ngwa nri na Mayonezi ka gbanye mmanu. Salad "Ginger" dị nnọọ mfe iji kwadebe.

All Efrata na-ebipụ n'ime cubes na mix na a salad nnukwu efere. Mgbe uwe na Mayonezi efere. Tinye ose nụrụ ụtọ. nnu adịghị mkpa n'ọdịnihu, dị ka ọtụtụ mmiri na-ama nwere nnu. Esi nri na-atọ ụtọ, nrọ, atụla egwu na-enwe ịchọpụta na raduyte gburugburu ọhụrụ, na-akpali culinary ụtọ.