Salad nke àkwá: a ole na ole tọrọ ụtọ Ezi ntụziaka

Salads si àkwá, eleghị anya, otu n'ime ihe ndị kasị iche iche na edemede na-esi nri. Mgbe àkwá na-jikọtara na ọtụtụ ngwaahịa na-abụghị nanị ihe ndabere maka ọtụtụ efere, ma a na-atọ ụtọ mgbakwasa. Ke adianade do, nkwadebe ndị a efere adịghị achọ a otutu oge na mgbalị. Dị ka ihe atụ, i nwere ike ịkwadebe ihe dị mfe, ma ukwu tọrọ ụtọ salad nke àkwá, nke ga-nanị ole na ole Efrata, emefu nkeji ise.

Salad "Amanita"

Ebe a bụ egg salad nwere ike kwadebere ngwa ngwa (ma, n'ezie, esesịn sie nsen). 4 servings 4 iberibe ga-mkpa. àkwá, 200 g siri ike cheese (obi cheese nwere ike dochie anya), 2 nnukwu tomato, 1 red ose, green doo, n'ala nwa ose, nnu.

Nkwadebe. Egg iri, cheese ịkpụ n'ime obere cubes, ede ede na tomato bee na akwukwo nri salad. All ọnụ, tinye nwa ose, nnu, herbs na oge na ihe oriri na mmanụ. Ọ na-eme na-eju afọ efere na ike ga-eje ozi dị ka otu nọọrọ onwe ha ma ọ bụ dị ka a akụkụ nri ka anụ.

Salad "Mimosa"

Nnọọ na-ewu ewu salad nke ọka na egg "mimosa". Maara anyị si na nwata, ọ bụ na a par dị otú ahụ siri dị ka "azụ asa n'okpuru a aji kootu" na "peas". Na ọ bụghị nanị na uto ma na udo nke nkwadebe. Na table a festive salad anya ọbụna na a weekday, na-egbuke egbuke-acha odo odo ọka nucleoli ike anwụ na-acha na ọnọdụ.

Kwadebe a salad nke ọka na àkwá dị iche iche. Ebe ezinụlọ ọ bụla mmasị. The isi mmiri sie àkwá, ọka na nshịkọ ruo, na isi na-kwukwara, ma ọ bụ osikapa, ma ọ bụ ọhụrụ kabeeji.

Na na Ezi ntụziaka, ụfọdụ na-agbakwunyere na salad poteto, ma kama nke nshịkọ ruo mee mkpọ. Ọzọkwa amama akpali, karịsịa mgbe ha na-achọ ihe ọhụrụ.

Ma ọtụtụ na-eso omenala, ma a na-agbakwunyere salad Fig. Na nke a, ndị kasị mma ntụ steamed osikapa na-sie crumbly. Care kwesịrị iwere na ọ na-adịghị gbara, ma i nwere ike ibibi uto na ọdịdị nke letus.

Kama osikapa na-mgbe ụfọdụ kwukwara ka kabeeji. Ezigbo - eto eto kabeeji na mkpa na juu epupụta. Gbagote ochie, ma na ị nwere iwepu akara na epupụta, ma mgbe ọ na sliced, iji gbatịa. Ma i nwere ike ịnọchi anya osikapa na kabeeji na-etinye cucumber. Nke ahụ bụ ihe na-eme.

Ya mere, i kwesịrị ịkwadebe:

• crabsticks - 400 g

• Mkpọ ọka - 350 g

• Abụọ ọhụrụ cucumber

• 5 iberibe sie àkwá

• 400 g nke Mayonezi

• nnu nụrụ ụtọ

Nkwadebe. Yet ọka a colander na iko ngafe ọmụmụ. Cucumbers bee n'ime obere cubes. Ha, kwa, ọ bụ na-achọsi ike ka igbapu. Bee n'ime obere cubes, sie àkwá na nshịkọ ruo. Ekem mix njikere ngwaahịa, Mayonezi na-eje ozi.

Salad "soseji kulechki"

Easy, ihe oriri dị ụtọ na magburu onwe oyi efere - a salad nke soseji na àkwá. Ya nkwadebe na-ewe ihe na-erughị otu awa, na-agbalị ya!

N'ihi na 4 servings ga-ezu:

• 400 g nke sie sausages

• Àkwá 2 PC.

• otu ụyọkọ radishes

• eyịm 2 pc.

• salad polkochana

• Kukumba-n'ala

N'ihi ndochi mkpa na 3 tbsp. l. sunflower mmanụ na mmanya, na green doo, nwa ose, nnu.

Ugbu a, i nwere ike ịkwadebe salad nke àkwá na soseji. -Asa na bee na akwụkwọ nri. Kukumba na radishes bee n'ime mkpa Mpekere, lettuce - n'ime obere iberibe, yabasị - yiri mgbaaka.

All Efrata mix na a obere nnukwu efere. Bee soseji n'ime Mpekere ka mkpa dị ka o kwere na-ebelata kulechki ma jupụta ha na sliced akwụkwọ nri. The fọdụrụnụ nke akwụkwọ nri ịgbanwee na a nnukwu efere, ha na-etinye soseji kulechki, top na sliced sie nsen n'ime ebe.

Na a iche iche nnukwu efere whisk na mmanya na mmanụ, na ikpokọta na finely chopped herbs, nnu na ose nụrụ ụtọ. Wet dapụtara salad ngwakọta. Ijere na-acha ọcha ma ọ bụ nwa achịcha.