Tomato "verlioka" - zuru okè maka ubi

Hot n'oge opupu ihe ubi nke ọ bụla na-elekọta ubi-amalite chilly February. Ọ bụ n'oge a na-rụrụ nhọrọ na ị nweta nke niile dị mkpa osisi. Ịmụ ihe ubi akwụkwọ ogologo oyi mgbede, ọ bụla na-elekọta ubi na-eme ka a nhọrọ na ihu ọma nke otu ụdị ma ọ bụ ọzọ, ma jide n'aka na-agụnye ya ndepụta nke tomato "verlioka".

Nke a bụ ihe ọ bụla mberede. Olu nke owuwe ihe ubi kwa square mita, nke na-enye tomato "verlioka", bụ nnọọ ike iji chọta ndị ọzọ iche. Na kwesịrị ekwesị na-elekọta, i nwere ike inwe n'etiti 12 na 20 kilogram nke kemmiri mkpụrụ osisi. Mezuwo "verlioka" tomato esịmde 1.5 - 2 mita na ọ bụ nke poludeterminantnomu ụdị. Ya mere, n'ihi na ya cultivation ga-na-elekọta elu griin haus ma ọ bụ kụrụ na ridges na obligatory ndo film.

Tomato "verlioka" naanị maka film echebe. Dị chaa na-ezo aka n'oge-chaa tomato zuru okè maka na-eto eto na ebe oyi climates. Ọ bụ na nnukwu ina n'etiti Gardeners nke Urals na Siberia. Ebe ọ bụ na Germination na mbu ihicha tomato gbatịrị naanị 95-100 ụbọchị. Ebe kụrụ mkpụrụ maka seedlings na March, ị ga-esi ísì ọhụrụ tomato ke mbubreyo June ma ọ bụ n'oge July.

Tomato "verlioka" ga-enye gị a friendly chaa mkpụrụ, ọ bụla nke ga-itu n'agbata 65 na 100 grams na nwere a ahazi udi na a ezigbo elu ma ọ bụ slaborebristoy, na-egbuke egbuke-acha ọbara ọbara. N'oge fruiting echiche na dum ekwo Ekwo jupụtara mkpụrụ osisi. Dị otú ahụ visual mmetụta-enye ọtụtụ inflorescences, onye ọ bụla nwere isii ma ọ bụ iri tomato. Nghọta bunches kwa vine, tomato ekpuchi fọrọ nke nta ka ọ bụla akwụkwọ ndụ akwụkwọ ndụ akwụkwọ ndụ. Mkpụrụ osisi ndị dị ukwuu maka ma ọhụrụ oriri na canning. Tomato n'ụzọ zuru okè enịm ke otu iko ite ọ bụla size.

Tomato "verlioka" dị mfe na-eto eto na-anaghị achọ mgbalị ubi na-elekọta. A ike na ike seedlings na-ewere mgbọrọgwụ ngwa ngwa mgbe transplanting ka a na-adịgide adịgide ebe. Osisi-amalite na-ewu a nnukwu mgbọrọgwụ uka, nke ekemende ga-enye ihe niile nri maka ezi mkpụrụ development.

Ebe ọ bụ na a tomato iche na-adọ ụdị ụfọdụ, na-atụ aro na-akpụ ohia na otu azuokokoosisi, na-adọ wepụ suckers. Mgbe e guzobere-anọ inflorescence ga prischipit isi azuokokoosisi na-agafere osisi ibu ruru stepson, nke tupu n'okpuru atọ ekpe inflorescence. Nke a na ezu na-enye ohere osisi na-etolite a ukwuu ọnụ ọgụgụ nke inflorescences na-atọ ụba owuwe ihe ubi.

Nke a dịgasị iche iche e ji a na-adịghị ike ụdị uto. Nke a na atụmatụ nke ukwuu simplifies ubi ejide mgbe ihe ndị na-elekọta. Iguzogide oké okpomọkụ, oké mmepe na ọnọdụ nke elu iru mmiri na enweghị ìhè, na-eme na tomato "verlioka" nnọọ mma maka cultivation.

Of otu ihe bụ ọhụrụ ngwakọ bred nile e ji mara iche iche - Tomato "verlioka plus." Nke a dịgasị iche iche bụ ugbua a ekpebi, ịdị elu nke 1-1.5 mita, a kacha nke 1.8 mita. Site ndozi nwere ike dịkwuo size nke nwa ebu n'afọ. Ugbu a tomato arọ nke si 130 na 150 grams. Ubé gbanwere na udi nke nwa ebu n'afọ ghọrọ ploskookrugloy. Magburu onwe flavor àgwà nke mkpụrụ osisi ekwe iji ha n'ụdị ọ bụla. A ezi nhọrọ nke iche maka canning.

Nke a dịgasị iche iche nwere nnukwu iguzogide ọtụtụ ndị ọrịa dị gụnyere vertitsillez, Verticillium ì, ụtaba Mozis, apical ire ere mkpụrụ osisi, Cladosporium.

Mkpụrụ nke tomato "verlioka" na "verlioka plus" bụ ike na-atụ uche na ụlọ ahịa osisi. Siri na akpa na-egbuke egbuke picture, na ọtụtụ ihe - nwapụtaworo na ọkwa ozugbo adọta anya.