Ntụziaka nonalcoholic mojito ke ufọk a ole na ole embodiments

Mmanya "Mojito" (soft Ntụziaka kọwara n'okpuru) bụ karịsịa-ewu ewu na okpomọkụ nke okpomọkụ, ebe ọ na-ọnọ na ice, na ọ quenches akpịrị ịkpọ nkụ na-enye ume ọhụrụ. Ma esi nri ya n'oge ọ bụla nke afọ, maka festive table, n'ihi na ihe atụ, ma ọ bụ dị nnọọ ka mebie ezinụlọ. Ntụziaka nonalcoholic mojito home dị ọtụtụ nsụgharị: oge gboo mgbe e wezụga Mint, wayo na soda na-eji naanị ice na sugar, yana dị iche iche mkpụrụ flavors (utu, strawberry, apple, kiwi ma ọ bụ mkpụrụ osisi grepu).

The omenala nri

Si n'elu ichekwa Efrata na-enwetara 1 serving of onunu. Ya mere maka nri buru ibu, ha kwesịrị nanị iwelie olu, ma na-na otosịrị iru. Ntụziaka nonalcoholic mojitos n'ụlọ bụ nnọọ mfe, ma ọ dị mkpa ka na friza nwere a na ngwaahịa nke ice.

On iko, "sprite" ma ọ bụ ndị ọzọ lemon fizzy aṅụ gị mkpa iji 1 lime mate Mint doo, a tablespoon nke aja aja sugar (i nwere ike iri ihe ndị nkịtị, ma ọ bụ ime na-enweghị ya mgbe niile), na dị nnọọ ọtụtụ nke gburu ice (ha mkpa jupụta iko 2/3 nke olu) .

Tupu na-akwadebe ihe ọṅụṅụ na-atụ aro ka ajụkwa iko, ebe ọ ga-ozi. Ha ga-etinye ya na ala nke na-asa Mint epupụta, tinye sugar (ma ọ bụrụ na-eji), na ọkara a wayo, bee Mpekere ma ọ bụ cubes. Mgbe ọdịnaya nke iko ga-juputara igwakorita pestle (ma ọ bụ ngaji). Next a e kwukwara gburu ice, fọdụrụ lime (otu iberi ga-mkpa ka icho mma), wụsara "sprite" na-eje ozi. The iko tube e debere nlezianya mmanya (pụrụ ịbụ 2). Icho mma na ihe niile gị chọọ. Kama "sprite" na-ekwe omume iji a tonic ma ọ bụ na-egbuke ịnweta mmiri. Ke akpa idaha, ihe ọṅụṅụ nwere a ilu uto, na nke abụọ ga-abụ ihe bara uru.

Ntụziaka nonalcoholic mojitos n'ụlọ na kiwi

Na mgbakwunye na isi, e nwere ụzọ ndị ọzọ nke na-akwadebe ihe onunu. Otu n'ime ndị kasị ewu ewu bụ variant na kiwi, n'ihi na ọ nwere ọtụtụ ihe bara uru bekee, ọ na-atọ bụ nnọọ mmetụta dị mma na ya pụta.

Efrata 1 serving mkpa ahụ dị ka na aga na Ntụziaka (naanị lime ga-ezu na ọkara), ma ka mkpa iji 1 mfri eke kiwi. Ya n'ala puree iji a blender, tinye ntakịrị Mint na sugar. Mgbe ahụ, mma iko na-etinye na ndị fọdụrụ pepemint wayo, kneaded niile pestle, ngwakọta a wụsara si blender, tinye ice na wụsara tonic ma ọ bụ "sprite".

Ntụziaka nonalcoholic mojitos n'ụlọ na strawberries ma ọ bụ raspberries

Nke a version nke ọṅụṅụ bụ ihe kasị nnukwu n'ihi na n'oge okpomọkụ oge, mgbe n'ogige na akwa zuru nke ọhụrụ tomato. Otú ọ dị, n'oge oyi, i nwere ike na-eji dochie ha na friji na-emeso onwe gị na-atọ ụtọ na ahụ ike na-emeso. Tupu ị na-eme a na-abụghị ndị na-aba mmanya "Mojito", tomato mkpa defrost na igbapu ngafe mmiri mmiri si ha. Na ọkara lime buru 10 Mint epupụta na otu utu (strawberry ezu iberibe 5) teaspoon nke aja aja sugar na 100 ml nke tonic gburu ice jupụta a iko fọrọ nke nta n'elu.

All siri ike Efrata ma e wezụga ndị ice, a ga-ebipụ na-etinye n'ime a iko, mma-pound uka nke a ngaji ma ọ bụ pestle, tinye ice na wụsa tonic. N'ihi tomato, na-aṅụ na-akawanye a mma na-egbuke egbuke na agba na-esighị flavor. Icho mma ọ pụrụ ịbụ wayo, Mint ma ọ bụ tomato.