Oatmeal kuki na mmanụ aṅụ: a Ntụziaka na a foto

Oatmeal kuki - ọ bụghị naanị tọrọ ụtọ, ma ihe ijuanya bara uru nri. Ọ na-akwado ya site na ọtụtụ dị iche iche teknụzụ gbakwunyere na chocolate, shuga n'ókè, mkpụrụ osisi na tomato. Ma ọ na-enyo ihe ndị kasị esi ísì ụtọ biscuits si oat flakes na mmanụ aṅụ. Ntụziaka nke a eji megharịa ọnụ ga-atụle n'ụzọ zuru ezu taa isiokwu.

Kpochapụwo version

Nke a bụ a bara uru dietary delicacy ike-abụ ezigbo zuo ezu ka ezinụlọ nri ụtụtụ. Ya obi ụtọ na-eri bụghị naanị ndị okenye, ma na-na na. Ijere a oatmeal kuki na mmanụ aṅụ (Ntụziaka nwere ike hụrụ a obere ka e mesịrị), mmiri ara ehi ma ọ bụ koko. Ọ amama ndị kasị mma nke atọ ụtọ na-atọ ụtọ. N'ihi nkwadebe a eji megharịa ọnụ ị ga mkpa:

• 2.5 iko nke ala oatmeal.
• A ụzọ nke àkwá.
• ¾ cup of wheat ntụ ọka.
• 5-6 tablespoons nke mmanụ aṅụ.
• 200 grams nke ịrọ arọ butter ma ọ bụ majarin mma.
• 2 teaspoons mmiri ntụ ntụ.
• A tuo nke nnu.

Tụgharịa dabeere technology

Na otu adabara nnukwu efere jikọọ niile particulate Efrata. Site n'izite dapụtara uka mmiri mmiri eke mmanụ aṅụ, raw àkwá na diced adụ butter. All aka juputara kneaded ruo edo. The okokụre mgwakota nke ga-ekemende butere oatmeal kuki na mmanụ aṅụ (Ntụziaka na a foto na na-dị na nke ugbu a isiokwu), enịm ke friji.

Nkeji iri atọ gasịrị, ọ na-agbasa na a ngaji na a mmiri mpempe akwụkwọ lined na jiri akpụkpọ anụ akwụkwọ, ọ bụghị na-echefu na-ahapụ a obere anya n'etiti n'akụkụ òkè, na-eziga na oven. N'ụdị eji megharịa ọnụ na otu narị na iri asaa degrees maka banyere nkeji iri abụọ. Iji ịdị iche iche na flavor nke okokụre emeso mgwakota agwa tinye mịrị amị mkpụrụ, chopped akụ ma ọ bụ osisi.

Nhọrọ enweghị nri

Ọ bụ tọrọ ụtọ ma na flavorful oatmeal kuki na mmanụ aṅụ onye Ntụziaka bụ a obere dị iche iche si na omenala, n'ụzọ ziri ezi na-atụle a dietary. Ọ na-emi esịnede kpamkpam anọghị ntụ ọka wit na-abụghị nke na udi nke ala-na-kalori oriri. N'ihi nkwadebe a nri, ị ga-mkpa:

• 100 ml nke a eke mmiri mmiri na mmanụ aṅụ.
• 250 grams nke oatmeal.
• A mkpọ butter.
• A ụzọ nke àkwá.
• Teaspoon nke hydrated soda.

Ego nke mmanụ aṅụ na-usoro dabere na-amasị nke siri nri na ezinụlọ ya. N'ihi na ndị na-n'anya ụtọ desserts, anyị nwere ike ikwu na gbakwunye na mgwakota a obere ihe nke ngwaahịa a. Ma ọ bụghị ya, na ego-ya nile na-ebelata.

Description nke usoro

Nke a Ntụziaka maka oatmeal kuki na mmanụ aṅụ na-enweghị ntụ ọka mfe otú ahụ nna ya ukwu na-enweghị nsogbu, ọbụna na-enweghị uche onye nnabata. Iji gị na e nweghị ihe ọzọ nsogbu, i kwesịrị n'ụzọ doro anya na-ahụ na-esonụ technology. Na a kwesịrị ekwesị nnukwu efere ejikọrọ milled oatmeal, àkwá na mmanụ aṅụ. All juputara kpaliri ka homogeneity. Ihe gbazee uka a wụsara na a mmiri saa butter. Mgbe nke agwụ na ọ fọrọ nke nta njikere mgwakota tinye hydrated soda na-ezite ya na ngwa nju oyi.

N'ụzọ nkịtị na ọkara otu awa uka na esi ike zuru ezu na site na ya nwere ike sculpt kuki. Si mmiri aka refrigerated doughs etolite obere bọọlụ na-etinye ha na a mmiri tree, ala nke a na-tee mmanụ. Mgbe ahụ, na-eme n'ọdịnihu nke oatmeal kuki na mmanụ aṅụ, na Ntụziaka nke na-ese dị n'elu, na-eziga na oven. N'ụdị eji megharịa ọnụ na otu narị na iri asatọ degrees banyere a ụzọ n'ụzọ anọ nke otu awa. Ijere ya ọkụ mmiri ara ehi, koko ma ọ bụ na-ekpo ọkụ keisi tii.

Nhọrọ na Almọnd

Dị ka akụkụ nke arụrụ n'ụlọ achịcha na-kpam kpam na-anọghị nke wuru nchekwa na e ji esiji ákwà. Ya mere, o kwesịrị ekwesị ọ bụghị naanị n'ihi na ndị okenye ma n'ihi na ụmụ menu. The usoro kọwara n'okpuru ebe kuki Ntụziaka na oatmeal na mmanụ aṅụ dị mma n'ihi na ọ na-agụnye iji ihe dịtụ mfe ala na-eri mmiri, nnweta nke nke nwere ọ nweghị mmetụta na ala gị na obere akpa. Na nke a, ị ga-mkpa:

• 100 grams nke oatmeal.
• ½ teaspoon nke mmiri ntụ ntụ.
• ½ Ukwu nke butter.
• Nke atọ nke a teaspoon nke ala cinnamon.
• 100 grams nke wheat ntụ ọka.
• A tablespoon mmanụ aṅụ.
• ½ cup sugar.
• Chicken egg.
• ½ teaspoon nnu.
• 50 grams nke almọnd.
• Di na Nwunye tablespoons candied cherry.

Ọ ga-kwuru na, ọ bụrụ na ọ dị mkpa, nwere ike dochie amiri almọnd ma ọ bụ walnuts.

Nkwadebe technology

Na a akọrọ frying pan wụsa almọnd na oatmeal na ejighị ya kpọrọ ighe ha, ọ bụghị na-echefu na nwuo mgbe niile. Mgbe nke ahụ gasịrị, ha na-mma, n'ala na a blender na jikọtara na ntụ ọka.

Na a iche iche nnukwu efere mix mmanụ aṅụ, nnu, sugar na egg. All a na-pịa na a igwekota ruo mgbe ikuku ụfụfụ na jikọtara na iberibe butter. Ihe uka na-agbakwunyere na oatmeal. E nwekwara wụsa cinnamon na mmiri ntụ ntụ. All juputara weere iji nweta a adịghị kwa ike mgwakota na ịgbakwunye chopped candied mkpụrụ. Site na nke a uka na ogwe aka na-etolite obere gburugburu pechenyushki, na-agbasa ha na pan lined na jiri akpụkpọ anụ akwụkwọ, na zitere n'ime oven.

N'ụdị eji megharịa ọnụ na otu narị na iri asatọ degrees. Abụkarị nkeji iri abụọ bụ iji kuki obi tara mmiri na kpuchie a na-atọ ụtọ browned jikọrọ ọnụ. The okokụre kuki mma na ịgbanwee n'ime a iko ite ma ọ bụ a tin igbe-eme ka ọ nọrọ ọhụrụ ogologo na obi tara mmiri. Ijere ya na-ekpo ọkụ koko ma ọ bụ na-ekpo ọkụ mmiri ara ehi.

Nhọrọ na cheese

Ndị dị otú ahụ mmiri na-aghọ nnọọ ụtọ na gị na ezinụlọ gị ga-enyerịrị arịọ maka Mmeju. Ya mere, ozugbo akụ na ihe unu ga-na-esi nri a arụrụ n'ụlọ oatmeal kuki. Ntụziaka na mmanụ aṅụ na-agụnye iji a set nke Efrata. Ya mere, mee ndokwa nke niile dị mkpa. Na nke a, ị ga-abụ dị:

• Fresh ọkụkọ egg.
• A tablespoon nke sugar.
• 40 grams nke butter.
• A tablespoon mmanụ aṅụ.
• A iko oat flakes ngwa ngwa nkwadebe.
• ½ teaspoon nke mmiri soda.
• 150 grams nke afụkọ.
• Tablespoon ntụ ọka.

Ọ bụ ihe kwesịrị ịrịba ama na maka nkwadebe nke a eji megharịa ọnụ kacha mma iji mkpa flakes na-anaghị achọ nri. Ọ bụrụ na ị ike ịzụta dị otú ahụ, ha nwere ike tupu-esichara iji grinder.

The algọridim

Na a nnukwu efere, ikpokọta àkwá na sugar, whisk na mix ha na butter. E na-ezigakwa mmiri mmiri eke mmanụ aṅụ. Mgbe ahụ, na-etinye ite na a mmiri saa na wụsara n'ime ya soda. Mgbe mmanụ na mmanụ aṅụ na-kpamkpam etisasịwo a nnukwu efere nke oatmeal kwukwara na kpaliri. Mgbe ihe dị ka minit ise n'ime-eme n'ọdịnihu batter ẹkenam obi cheese na ntụ ọka wit. Site n'ihi uka akpụ obere bọọlụ, na-etinye ha na a mmiri tree, ala nke dina jiri akpụkpọ anụ akwụkwọ, na zigara oven.

Oatmeal kuki butere na mmanụ aṅụ Ntụziaka a na-ewere ubé elu na 180 degrees n'ihi na ọ dịghị ihe karịrị nkeji iri na ise. Ọ na-ama ahụ wepụrụ si oven, mma na nri na tebụl.