Food na-aba n'anya na, Ala-kalori ngwaahịa
Pickled kukumba: calorie uru na uru
Kukumba - bụ ihe ịtụnanya ngwaahịa. Nutritionists nwere ike ikwu na ya kwa ụbọchị na-eri. Nnọọ nnukwu iche iche nke efere, ebe ngwaahịa na-eji. Ebe ọ bụ na iri itoolu na asatọ percent nke mmiri na- nnu kukumba, kalori ya nwere ike ịbụ a priori elu. Ya mere, ndị mmadụ chọrọ ifelata, na-agụnye ya na ihe oriri gị.
Na akụkụ nke green akwukwo nri, ya ekwukwa n'akwụkwọ uru
Otu narị grams nke ngwaahịa nwere ndị na-esonụ ihe:
- abụba na starch (0,1 g);
- carbohydrates (1.7 g);
- vitamin (otu A - 50 mcg; C - 8.5 mg; E - 0,1 mg; B1 - 0,02 mg).
- cellulose na organic acid (0,7 g);
- iodo - 2,1 mg;
- na protein na dietary eriri (0.8 g).
The mejupụtara, dị ka ị pụrụ ịhụ, bụ ezigbo.
Pickled kukumba: calorie uru na uru
The uru ruru ya mejupụtara na calorific uru, nke bụ iri na otu calories. Nke a na akwukwo nri bụ ihe magburu onwe isi iyi nke ayodiin. Ọ ngwa ngwa etinye obi gị dum site idem. Mgbe na-amụ ihe ndị mejupụtara nke chemical ọcha ahuru na normalize na mma obi na akụrụ. Ẹdude ke organic umi ike cucumber na ahụ metabolism iji weghachi.
E nwere alkali salts, acid neutralizing compound. Mgbe niile, ha na-emerụ ndị metabolism na-eme ka nká. Ọ nwere otutu nke eriri. Ọ achịkwakwa nsia ọrụ na lowers cholesterol. Ọkà mmụta sayensị achọpụtawo na ihe ndị na-eji ihe oriri kukumba, ndị na-erughị na-ata ahụhụ si na ọrịa na nke thyroid gland na ọbara arịa usoro. Fans nke a na akwukwo nri na-emekarị adịghị emetụta digestive ọrịa nakwa dị ka lactic acid na-emepụta na gbaa ụka usoro. Na pickles nwere ike "na-achụpụ ndị" na nsị ndị ọzọ na-emerụ bekee. Ị na-enye ndị ahụ na eriri na ọmụmụ, ma ọ bụrụ na ị na-eri pickled kukumba. Ya ala caloric ọdịnaya, na ya agaghị na-echegbu onwe ha banyere ego nke eji ngwaahịa.
Olee otú kacha mma iji chebe uru cucumber
The ụzọ kasị mma na-echekwa mgbe e Marinating. Dị ka ndị dị otú ahụ, na kukumba nwere 16.1 calories. Ndi na-edozi hụrụ tụnyere nnu, abụọ grams ọzọ. Ubé obere carbohydrates - 1.3 grams.
Na-adịghị mma akụkụ nke eji
Ndị na-arịa ọrịa obi na ogbu na nkwonkwo, cholecystitis, gout, ịba ọcha n'anya na-eri pickles kwesịrị agafeghị oke. Ọ kasị mma ịkpọ onye dọkịta zere na-akawanye njọ nke ọrịa. N'ọnọdụ ndị ọzọ, ngwa ngwa etinye obi gị dum site na cucumbers.
Longer eri pickled kukumba. Kalori negligible ya, na uru n'ihi na onye ahụ bụ enweghị atụ.
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