Food na-aba n'anya na, Mmanya na mmụọ
Popular Scotch wiski "Ardbeg": nkọwa, mejupụtara, reviews, price
Ardbeg - na-ewu ewu Scotch wiski, mara na ụwa ahịa ebe ọ bụ na 1998. Ma osisi, nke na-amịpụta ihe ọṅụṅụ, na-arụ ọrụ ebe ọ bụ na 1794. Gịnị bụ "onyinyo" ọ bụrụhaala na distillery "Ardbeg"? Anyị ga-agwa gị ihe na-akpali akụkọ ihe mere eme nke mmepe nke ika a n'isiokwu a. Ma Scottish osisi bụ nke mba ụlọ ọrụ "Glenmorangie". Ma niile distilleries n'ichepụta ụlọ ọrụ na-emi odude ke otu ebe, ebe ha mere wiski na mbubreyo iri na asatọ na narị afọ. Anyị nwere ike ikwu na ihe ọṅụṅụ na-mere ochie gaferela ụzọ. Ma emeputa nyochara niile innovations na nkà a, kee kacha mma wiski. Distillery "Ardbeg" na-amị ọtụtụ dị iche iche na ngwaahịa. The kasị ewu ewu na nke ha ga-atụle n'isiokwu a.
The akụkọ ihe mere eme nke distillery
Na 1794, na n'ebe ndịda ụsọ oké osimiri nke agwaetiti nke Islay, na osimiri, ọ bụ a obi umeala osisi. O yiri ka zoo si prying anya n'etiti nkume. Ọ bụ ya mere: na wiski emepụta n'ebe a iwu na-akwadoghị. Na 1815, tupu ọ na-nwetara niile nile apụghị ịhụ anya nke tax nnyocha. Osisi a mechie, ma mgbe ahụ zụtara a ụdị John McDougall. Ebe ọ bụ na 1815 malitere iwu na-adọ nke ọrụ nke distillery. A ebe n'ihi na mmepụta nke wiski "Ardbeg" ọ bụ họọrọ ohere. Oogadal nke ọdọ ndị a ọwa mmiri, punching ụzọ ya n'etiti sịlịkọn nkume na peat bogs. Malt ụlọ dị na nnọọ ihu nke oké osimiri, na akụrụngwa na-impregnated na isi nke ayodiin na nnu ịgba. The eziokwu na nke a bụ ebe mma maka wiski mmepụta, bụ eziokwu na anya site "Ardbega" emi odude ọzọ abụọ na-akwanyere ùgwù distilleries - Lagavulin na Laphroaig. Na 1981, onye nwe a obere factory efehe n'ime ihe isi ike ego na-etinye ụlọ ọrụ maka okushon. Na ọhụrụ nwe nwekwara ihe mebiri, ha resell na distillery. N'ikpeazụ na 1996 ọ nwetara ụlọ ọrụ Glenmorangie Co. Ọ rụrụ nwughari nke akụrụngwa, nakwa dị ka ulo oru a Akon mkpọsa. Na ya tụgharịa na maka a mbụ na klas wiski mụtara mbara ala dum ezu infomercial.
Lake Oogadal na ya onyinye ebube wiski
Corporation "Glenmorangie" kwa afọ na-arụpụta ọtụtụ narị puku "Ardbeg" wiski karama. Iji na-ndị a na ngwaahịa, ise nnukwu n'ụlọ nkwakọba na-wuru. Isua ke isua, na-amụba ewu ewu na nke a ika. Ke 2008, aha nke "Best Wiski nke Year" natara "Ardbeg" iri extracts. Na 2009, n'ọbụ aka wee nwanne ya - Ardbeg Uigeadail. Nke a bụ nke abụọ okwu na ọtụtụ ndị nkesa sụgharịrị dị ka "Echere", pụtara n'ezie Oogadal ọdọ. Nke a na-esite bụ isi iyi nke na-adịgide dum mmepụta nke distillery "Ardbeg". Gaelic "oogadal" pụtara "a omimi na gbara ọchịchịrị." Mark a mụrụ na 2003. Onye ọ bụla maara otú na mmepụta nke wiski dị mkpa ka mmiri mma. "Omimi" Lake kwesịrị ka e nadigh anwu anwu na aha-ewere ihe onunu.
Olee otú ime ka "Ardbeg"
International ụlọ ọrụ "Glenmorangie" nọrọ na ntaghari ohuru nke distillery ngwá banyere a ọkara nde pound. Ọ zụtara atọ VAT of Oregon pine, mụụrụ a ọma nwughari nke distillers. Ma ochie factory emi odude ke otu ebe. Ee, na "Ardbeg" usoro nke wiski mmepụta nọgidere omenala. Dị ka ọ na-emekarị Scotland alcohols eji otu malt onunu. Ọka bali iche kacha mma chụgara na a ewepụghị elu na mpịakọta n'elu ọtụtụ ugboro n'ụbọchị. Na iru mmiri ikuku, n'ụsọ oké osimiri, na-adọrọ ayodiin na oké osimiri na nnu, ọka amalite asiaha. Nke a malt na-ahụ mịrị amị na anwụrụ ọkụ si na smoldering peat. N'ihi ya, ọ bụ inweta a pụrụ iche flavor "na-ese siga". Mgbe ahụ malt kwesịrị ịbụ na alembic, ebe ọ interacts na a pụrụ iche peat mmiri si ọdọ Oogadal. Ma mgbe ahụ nwetara alcohols ọtụtụ afọ maturing na French akpu orù, ebe mbụ echekwara Bourbon ma ọ bụ sherry.
General ji mara wiski "Ardbeg"
Ọbịa oku a ika nnọọ "anwụrụ" kasị "peat". Mgbe fumigation malt na Nrịrọ na mmiri Oogadal Lake, a onunu accumulates karịa ịta nke phenol ogige. Ọ bụrụ na anyị na-atụnyere ndị "Ardbeg" na ndị ọzọ iche wiski, ọnụ ọgụgụ ruru 50 ppm nke, ebe onye nke ọzọ 20-40 ppm. Ọ bụ n'ihi na phenolic ogige nwere a ọṅụṅụ e nwere ndị dị otú ahụ e ji mara ekpomeekpo na okpukpo, nke ike-mgbagwoju anya na ihe ọ bụla ọzọ ika. "Ardbeg" - a nwoke wiski. O nwere a nta sweet oseose uto. The-esi ísì ụtọ nke ihe ọṅụṅụ na-ewe gị n'ikpere mmiri nke North Sea ifufe adaha dị ka a na ihu na nnu ịgba na-eweta ísì ahịhịa mmiri. Nke a wiski nwere ogologo na sie ike aftertaste peat na a pụrụ iche esi ísì nke anwụrụ ọkụ. Glass Ardbeg n'ụzọ zuru okè na a sịga.
Wiski "Ardbeg" 10 afọ: reviews
Distillery arụpụta ọtụtụ ụdị nke na ngwaahịa. Tụlee ụfọdụ n'ime ha. The kasị wụsara n'ala na pụrụ n'ụzọ dị mfe dị na Russian wine boutiques, bụ a afọ iri "Ardbeg". Ọ na-emepụta na akpa nke 750 milliliters. Nkecha karama kanyere na akwụkwọ ozi "A" na nọmba 1815 (afọ nke egbe nke iwu distillery) bụ uru puku mmadụ ise rubles. The green iko ụgha amba mmiri mmiri. Na uto nke a wiski bụ ya zuru ezu na ok, gbaakwa mmanụ. Ọ na-agwakọta nke tartness na uto. Na n'isi a otutu peat anwụrụ ọkụ. Anyị na-aṅụ a na achị mgbagwoju flavor na mma nke cinnamon na chocolate. Nyocha na-gwara na-enweta ya dị ka a digestif - ọcha, na ice cubes ma ọ bụ a sịga. Ebe e wusiri ike 10-afọ ọṅụṅụ - 46%.
"Ardbeg Korrivrekan"
Nke a bụ a ọzọ dị oké ọnụ na-aṅụ, ọ bụ ezie na o nwere otu ọtụtụ afọ nke ịka nká. Ọ bụ uru na 700-ml karama a onyinye igbe fọrọ nke nta puku asaa. Nke a na-aṅụ bụ obere siri ike karịa na mbụ wiski "Ardbeg 10". Nyocha na-ekwukwa na anyị ekwesịghị blindly obi na ọnụ ọgụgụ nke 57,1% na ngwugwu - a ọṅụṅụ ike na-atụgharị isi. Nke a otu malt wiski na-mere dị ka omenala Scottish technology, ya bụ, na-enweghị oyi filtration. Alcohols tozuru okè afọ iri Limousin akpu orù. Ke amba aṅụ ufiop aromas nke ọchịchịrị chocolate, cassis na nutmeg na a nta aka nke pine cones. Na okpo ọnụ ndetu nke espresso blended, mịrị amị mkpụrụ osisi na almond akụ. Nke a wiski ebube ogologo n'isi. Na aftertaste reviews chọpụtara mma nke udara, chocolate na ose ihendori.
"Ardbeg Oogadal"
Prodegustiruem ugbu a kasị "omimi" nke wiski. "Ardbeg Oogadal" na-na-efu banyere asatọ rubles kwa 700 ml na karama. Ebe e wusiri ike nke ọṅụṅụ - 54,2%. N'agbanyeghị eziokwu na "kacha mma wiski na 2009" na aha ya bụ n'ihi na ọdọ na-azụ ndị mmiri distillery, ya flavor na ọtụtụ chere oké osimiri. Oké Ifufe, nke a na-akpọrepu na n'ikperé mmiri na agwa odors nnu na ayodiin, ọtụtụ a chọrọ nnọọ mbuaha na peat anwụrụ ọkụ aromatic na kemmiri mkpụrụ osisi. Na uto nke ihe ọṅụṅụ na-maa mbọhọ ka oké osimiri. Orù sherry na Bourbon, nke matured alcohols tinye nnọọ nnu ifufe. Nyocha na-ekwu na a ogologo aftertaste mfri eke mgbụsị akwụkwọ mkpụrụ osisi, weere na anwụrụ ọkụ.
"Ardbeg" na ụwa omenala
Nke a na ika aghọwo a n'ezie style icon n'etiti wiski ndị hụrụ. Nke a ọṅụṅụ nwere a ole na ole na iri na abuo wụsara n'ala. Nke a bụ tumadi otu malt wiski. Ma "Ardbeg" dị ka akụkụ nke blended distillates, dị ka "Black Battle", "Ticherz" na "Balantin". Nke a ọṅụṅụ na mgbagwoju anya nwoke agwa. Ụfọdụ n'ime ya wụsara n'ala na-ere naanị òtù kere 1945 club. N'ihi nke a elitism wiski "Ardbeg" (price kwa karama dịgasị iche n'ebe ise ọtụtụ iri puku kwuru iri puku nke rubles) mgbe na-egosi na nnukwu ihuenyo. Ya mere, Garri Pirs, na protagonist nke British telivishọn usoro isiokwu bụ "Ghosts", mgbe mgbe, na-egosi na mfe amata karama. Na omee Kianu Rivz, alọ ụwa dị ka John Constantine ke otu film, relishes ya ọnụ na investigator Dodson.
Similar articles
Trending Now