Jellied kabeeji achịcha na multivarka: mfe Ntụziaka

Ụbọchị ndị a, na usu nile nke ndi ghọrọ nnọọ mfe na-agba ọsọ ezinụlọ. Karịsịa na-echegbu na nke nri. A nnukwu ọnụ ọgụgụ nke nwere ọgụgụ isi home ngwa, nke nwere ike mfe ịnagide ọrụ ike na kichin. Were, dị ka ihe atụ, multivarku. Nke a tricky superkastryulya na-eme ka nri a obi ụtọ. Dị otú ahụ na a ngwaọrụ, i nwere ike imeli ihe ọ efere. Ya mere, jellied achicha na kabeeji multivarka esie nnọọ nanị na ngwa ngwa. Ke adianade do, ọ ga-mere ụzọ dị iche iche.

Kpochapụwo version

The kasị dịanyā kabeeji achịcha na multivarka-akwado ya dị ka omenala Ntụziaka achọ ndị na-esonụ: 1 cup of wheat ntụ ọka, 0,5 kilogram nke na-acha ọcha kabeeji, 3 àkwá, 10 grams nke nnu, 100 grams nke ude na ihe oriri na mmanụ, 250 grams nke ude, nakwa dị ka 5 grams nke sugar, na mmiri ntụ ntụ.

Ịkwadebe dịanyā kabeeji achịcha na multivarka na ọtụtụ nkebi:

1. Ihe mbụ i kwesịrị ime ka nri. Iji mee nke a, kabeeji ga-ọma iri, mgbe ahụ, tinye nnu na Mash ubé na ya aka na-ahapụ maka 5 nkeji na-eguzo na ihe ọṅụṅụ. Ọ bụrụ na anyị na-ewere ihe ochie akwukwo nri, mgbe ahụ, nro na ọ nwere ike wepụta n'ihi na 10 nkeji na pan.
2. Iji kwadebe mgwakota agwa mbụ na iti àkwá gbara ụka ude. Mgbe ahụ tinye ntakịrị gbazee butter, nnu, sugar, mmiri ntụ ntụ na mix ọma niile. Ihe ikpeazụ ị mkpa jupụta elu na ntụ ọka na-anọgide na agwọ ruo mgbe ngwakọta na-aghọ dị ka homogeneous dị ka o kwere. Ọ ga-abụ na mmiri mmiri, yiri gbara ụka ude.
3. Na a nnukwu efere Multivarki wụsa ọkara nke mgwakota agwa. Yet n'elu kabeeji ihe ọṅụṅụ, na mgbe ahụ na-etinye kwadebere nri. Mgbe ahụ mkpa ka ị na-emechi niile fọdụrụ mgwakota agwa.
4. On Multivarki panel ka "Mmiri" mode, na ngụ oge - oge nke otu hour.

Mgbe ọ dịghị mkpa na-emeghe mkpuchi ozugbo egosi. Nke a ga-eme na ihe 15 nkeji, na achicha nwere ike ije ije na-ajụkwa ubé.

The ndochi nke kabeeji na ham

Fans nke mgbagwoju fillings, na-enwe na aka nri ngwaahịa nwere ike mgbe niile ime ihe ọhụrụ na ihe ọhụrụ. Ka ihe atụ, dịanyā kabeeji achịcha na multivarka ga-ọbụna tastier ọ bụrụ na ị tinye ntakịrị ham. Flavored anụ ngwaahịa Ichi icho mma uto nke okokụre efere. N'ihi na ọrụ chọrọ: 200 grams nke kabeeji, 3 àkwá, 150 grams nke ham, 90 grams ntụ ọka, 130 grams nke ude, 5 g nnu, 70 g nke Mayonezi, teaspoon mmiri ntụ ntụ na 10 g nke butter.

Na-eme ka a achicha kwesịrị a dị iche iche technology:

1. Akpa, kwadebe mgwakota agwa. Ihe mbụ anyị ga-iti àkwá na Mayonezi na utoojoo ude, na mgbe ahụ na-eji nwayọọ nwayọọ tinye akụkụ ntụ na mmiri ntụ ntụ. Ọ dịghị mkpa ka tinye nnu achicha mix. Nke a ga-eme ka Mayonezi.
2. N'ihi ndochi ị ga-akpa crumble kabeeji na obere nnu na ya. Mgbe ahụ diced (ma ọ bụ ibe) na ham bee ma sonyere abụọ na ngwaahịa.
3. The n'ime elu nke nnukwu efere Multivarki gwara mmanụ ma na-etinye na ala nke njikere nri. Mgbe ahụ, na-awụsa nke mgwakota agwa.
4. Mmiri na ọkọlọtọ mode, ị ga-mkpa 45 nkeji. Otú ọ dị, n'okpuru achịcha ga-abụ ihe Rosy karịa n'elu. Nke a nwere ike idozi ma ọ bụrụ na ị na-atụgharị ya ugboro ka ọkụ ruo 15 nkeji na 180 ogo.

Mgbe obi jụrụ, ngwaahịa nwere ike n'enweghị eri, tupu bee ya n'ime iberibe.

Otu ọzọ nhọrọ

I nwere ike ịhụ onye ọzọ Ntụziaka aspic kabeeji achịcha. The okokụre ngwaahịa ga-atọ mma ma ọ bụrụ na ị na tupu-ejuputa a obere ofe. A mgwakota bụ gbara ụka, kama Mayonezi, i nwere ike iji yogot. A set nke isi ngwaahịa n'otu oge ga-dị ka ndị a: 300 grams nke kabeeji, otu na ọkara iko nke ntụ ọka na otu ego nke bred, nnu, 1 yabasị, a hà nke mmiri powder, 2 àkwá, ihe oriri na mmanụ na ngwa nri.

The nri usoro mejupụtara atọ nkebi:

1. First mkpa ka ị na nri. Iji mee nke a, kabeeji na eyịm nwere iri, enubanye a nnukwu efere Multivarki wee ighe 10 nkeji n'okpuru mkpuchi, setịpụrụ mode ka "quenching". Ntụziaka kabeeji achịcha dịanyā nwere ike a gbakwunyere na anụ n'ụdị anụ. Ya mere ngwaahịa ego n'anya ọbụna mma nri.
2. N'oge a ị nwere ike ime a ule. First mkpa ka ị wụsa ntụ ọka, mgbe ahụ, tinye nnu, bred, àkwá na whisk juputara niile. Ọkara okokụre ngwaahịa kwesịrị pụtara oké.
3. The okokụre mgwakota ịgbanwee na a nnukwu efere n'elu nke ndochi, ịtọ "Mmiri" mode na esi nri 50 nkeji. The oge ga-adabere na ike nke igwe.

Njikere na ubé mma achicha na-ọma-eje ozi na a ọhụrụ salad ma ọ bụ a ìhè efere.

Ndenye na tọrọ ụtọ

Dị ka a maara, ndị kasị dịanyā kabeeji achịcha amama on yogot. Ma, ebe a, kwa, dabere na ndochi nwere ike dị iche iche nhọrọ. Dị ka nke ụbọchị efere, ị pụrụ ime ka a magburu onwe achicha na tie egg na kabeeji. Na mkpa iji kwadebe chọrọ Efrata: 300 g ntụ ọka, 1 kabeeji, yabasị 2, 6 àkwá, 14 grams nke nnu, 2 iko nke bred, 200 g nke majarin, mmiri powder mkpọ 2 na 50 grams shuga.

Bụ na-akwadebe a achicha ngwa ngwa:

1. N'ihi na a mmalite na ọ dị mkpa ka mix na a blender na yogot na nnu, àkwá na sugar.
2. Njikere ngwakọta nwayọọ nwayọọ tinye ayọcha ntụ ọka.
3. N'ikpeazụ, tinye gbazee margarine.
4. Àkwá nri iche iche whisk na nnu na shredded kabeeji na "quenching" usoro mode na nnu na ose na multivarka 15 nkeji.
5. Sara cup handle butter na akwukwo nri mmanụ. Mgbe ahụ, na-etinye na ala akụkụ nke ule. On top etinye njikere kabeeji ma fesa ya tie egg. Mechie niile remnants nke mgwakota agwa na-esi nri n'ihu na "Mmiri" mode.

Mgbe obi jụrụ ndị flavored ikuku achịcha nwere ike ga-nri na-ekpo ọkụ tii.

Mgwakota agwa na mmiri ara ehi

Ọtụtụ ndị kweere na-agwọ ntụ ọka achịcha ga-nwere kwadebe na ndabere nke mmiri ara ehi na ngwaahịa. Nke a kwesịghị nwere ike mfe gbaghara. Ị na mkpa ịmụta otu pụtara dị mfe ụzọ. Ọ pụrụ inyere gị aka ịmụta otú ka ihe incredibly tọrọ ụtọ jellied kabeeji achịcha na mmiri ara ehi. Mkpa n'ezie a kacha nta set nke ngwaahịa: 350 milliliters nke mmiri ara ehi, 6 àkwá, 300 grams nke minced anụ, a teaspoon nke mmiri soda, yabasị, 2 iko ntụ ọka, 25 grams shuga, kloovu nke garlic, 100 grams nke margarine.

Ihe nzuzo nke usoro a bụ nnọọ mfe:

1. Mbụ niile àkwá a ga-juputara whisk, na-agbakwunye a obere sugar na nnu.
2. Tinye na ngwakọta nke mmiri ara ehi na gbazee margarine.
3. Banye ntụ ọka, slaked soda na-ahapụ uka na 10 nkeji.
4. N'oge a nke minced anụ, chopped yabasị na garlic nwere ike ekara meatballs.
5. Na a nnukwu efere wụsa batter Multivarki.
6. Itu anụ bọọlụ na a ọma mmiri iri n'ime.

Ọzọ, kwadebe achịcha bụ na ọ maara technology. 40 nkeji na ngụ oge ga-agwa banyere ọgwụgwụ nke usoro.

accelerated version

Maka achịcha, ị nwere ike iji njikere mere nri. Nke a ga-budata belata oge na na a obere oge na-chọrọ N'ihi. Gịnị dị mkpa ka ị na-eme nke a, na otú e si esi kabeeji achịcha dịanyā? Ngwaahịa na mkpa nnọọ nta: otu na ọkara iko nke ntụ ọka, 300 grams nke okokụre kabeeji, egg, nnu, a cup nke bred, a teaspoon nke soda na 50 grams shuga.

Na-arụ ọrụ dị mkpa a igwekota na multivarka. All mkpa ka ị na-eme na-na a na-usoro:

1. Àkwá mbụ na iti na sugar, mgbe ahụ, tinye a obere nnu, mmiri soda na yogot.
2. Mgbe nke a obere òkè nwayọọ nwayọọ ewebata ntụ ọka na-agwakọta ntụ ọka, yiri a oké ude anọgidesi.
3. Jikọọ Efrata nke uka na-apụta na juputara mix ha.
4. Na-etinye ngwakọta n'ime a nnukwu efere Multivarki, mechie mkpuchi na ịtọ unit na "mmiri" mode.

Mgbe 2 chasa flavored achicha dị njikere. Ọ bụ omume na-eri ya ozugbo ma ọ bụ na-echere ruo mgbe ngwaahịa jụworo ubé. Na nke a na ihe ọzọ ikpe, n'ihi ga-dokwara ukwuu.