Olee otú ime ka ice ude? Atụmatụ na Ezi ntụziaka

Ice Ude - a eluigwe na ala na-emeso, a mmasị ọ fọrọ nke nta ọ bụla onye na site na nwata. Ya mere, nwaanyị ọ bụla bụ mmasị na-esi mee ka ice ude. N'ezie, ndị dị otú ahụ a na-atọ ụtọ eji megharịa ọnụ ga-esiri n'ụlọ, iji mfe oriri: ọhụrụ mkpụrụ osisi, arụrụ n'ụlọ jam na ndị ọzọ na, eke fillers.

Olee otú ime ka ice ude? A ole na ole oru ihe

Na-eji maka ice ude mmiri ara ehi ma ọ bụ ude, nakwa dị ka ndị ọzọ mmiri na-enye efere flavor. First mkpa ka ị emesapụrụ niile Efrata, mgbe mix ha na a igwekota, mgbe ahụ, na-etinye na friza. Ọ bụ mfe ma na-erughị oké ọnụ nhọrọ.

N'aka nke ọzọ, onye na ice ude kwadebere na a igwekota, akwụrụ n'ụzọ na-ekwekọghị, nwere ike kpụrụ n'ime ice iberibe. Nke a eji megharịa ọnụ bụ a ọzọ na-atọ ụtọ mgbe nri ya na ice ude. Nke a pụrụ iche unit e kere iji juputara mix ma kpụkọọ ngwakọta uniformly. Ya mere, ọ bụrụ na ị esi nri ice ude niile, mgbe ahụ, a na ngwaọrụ ga-oké mkpa.

Isi nri chocolate ice ude na-enyemaka nke ice ude

Ice ude na chocolate flavor - na ọ bụ a anya mmasị n'etiti ụmụaka. Ya mere, gị anya na-kpọrọ a na-atọ ụtọ Ntụziaka ndị na-esonụ Efrata:

• 500 g nke ude (33% abụba);
• 5 yolks;
• 100 g mmiri ara ehi (ma ọ bụ nwa) chocolate;
• 8 g nke vanilla sugar;
• 90 g nke nkịtị sugar.

Ya mere esi mee ka ice ude nke chocolate? Mbụ ị chọrọ jirichaa okpomọkụ ude n'elu obere okpomọkụ, ma ọ bụla ikpe, adịghị obụpde. N'oge a, iti ndị egg yolks na sugar. Ugbu a ji nwayọọ nwayọọ na tinye na-ekpo ọkụ ude yolks na tiri ha maka a nkeji. Ihe ngwakọta e tinyere na a obere ọkụ na-esi nri ruo mgbe ruo mgbe ọ na esi ike, na-akpali mgbe ụfọdụ. Agbazekwa chocolate, tinye ya ude na mix. Wepụ ngwakọta si okpomọkụ na-echere ruo mgbe jụụ ala na-enubanye a friza.

Olee otú ime ka ice ude na ọhụrụ na strawberries?

Popsicles - a magburu onwe eji megharịa ọnụ na ga-abụ ezigbo zuo ezu na tebụl ke ndaeyo. Iji mee ka ya, ị ga-mkpa:

• 2 iko ọhụrụ tomato;
• 250 g mmiri ara ehi;
• 250 g nke ude;
• 100 g shuga;
• 3 egg yolks.

First mix tomato na 50 g shuga na refrigerate. Mgbe strawberry ihe ọṅụṅụ na-abịa, na-a iche iche nnukwu efere na mix na a igwekota mmiri ara ehi, egg yolks na sugar ude. Ihe ngwakọta ga-reheated iji obere okpomọkụ, na-akpali nọgidere (ewetara esi ekwe). Sugar kwesịrị igbari kpamkpam. Ugbu a, wepụ ihendori si okpomọkụ, tinye ihe ọṅụṅụ nke strawberries, ịkpali na-echere ruo mgbe ọ cools ala. Mgbe ahụ, na Tinye ngwakọta n'ime a akpa na-ahapụ na friza 3-4 awa. Ijere na tomato.

Ugbu a, na ị maara otú e si eme ice ude n'ụlọ. N'ezie, nke a bụ oké ubi maka experimentation. Mgbe niile, n'oge nri, i nwere ike iji dị iche iche mmiri na fillers - ọhụrụ tomato, mkpụrụ Mpekere, ihe ọṅụṅụ, jam na jams, mkpụrụ, amiri na ndị ọzọ Fikiere mkpụrụ osisi. Ọ bụrụ na eji megharịa ọnụ na-abụghị maka ụmụ, efere nwere ike ịbụ n'enweghị tinye ụfọdụ na-aba n'anya, dị ka "Amaretto".

Site n'ụzọ, kalori ice ude na-adabere na ya mejuputara, otú ị pụrụ ọbụna esi nri nri na-atọ ụtọ nri.