Salad Ntụziaka akwu nke grouse

Nye ọtụtụ nwunye salad akwu nke osisi grouse bụ a festive efere, nke na-nwere ndị magburu onwe uto. Nke a salad bụ nnọọ ụtọ nke ụmụ. Ntụziaka maka salad Jack grouse nwere Efrata na-eme ka ọ hearty, ya mere mgbe ụfọdụ ọ na-nri oyi ka a nri ehihie ma ọ bụ nri abalị nri dị ka a dị iche iche efere.

Salad Ntụziaka capercaillie akwu nwere ndị na-esonụ Efrata:

* Chicken fillet 500g
Àkwá 5 iberibe
poteto 500g
eyịm 100g
* Cucumbers 250 gr
* elu
* Mayonezi
* Akwukwo nri mmanụ
nnu
* Nnụnụ kwel àkwá

Nke a salad Ntụziaka agụnye a akwu nke osisi grouse , nnụnụ kwel àkwá, nke na-eji mma. Ma ọ bụrụ na ha na-eme, ha nwere ike kwadebere si cheese na garlic uka.

Iji kwadebe salad ọkụkọ na-sie, mma na bee n'ime ibe. Chopped eyịm Yet esi mmiri na-ahapụ maka 10 nkeji, na ilu dị na eyịm, ekpe, na gbakwunye anụ. The sliced poteto na-eghe mkpa ibe na mmanụ ruo mgbe ọlaedo aja aja na-kewara abụọ n'akụkụ. Otu òkè e kwukwara ka anụ, nke ọzọ na-eji maka na ifesa n'elu nke akwu.

Julienne bee kukumba, na-atụkwasịkwa n'ozuzu efere. Ndi na-edozi kwesịrị grate na mix na fọdụrụ Efrata. Salad na nnu nụrụ ụtọ, oge na Mayonezi na mgbasa n'ụdị ohere mpere. Enịm n'elu fọdụrụ ibe na chopped herbs. Na etiti nke akwu nwere ike itinye letus, na on top - egg yolks ma ọ bụ sie nnụnụ kwel àkwá.

salad Ntụziaka akwu nke osisi grouse nwere ike ịbụ a obere mgbanwe, n'ihi na ihe atụ, na-ọkụkọ kama na-ese siga ma ọ bụ esie soseji ma ọ bụ ham.

Anyị na-enye gị a salad na ham Jack capercaillie. Iji esi nri na ya na ị chọrọ ndị na-esonụ Efrata:

* Ham 250g
* Àkwá sie 4-5 iberibe
* Karọt 1 mpempe
* Kukumba 1 mpempe
* Poteto 3-4 iberibe
* Luke 1 mpempe

Iji kwadebe cheese-garlic ngwakọta ga-mkpa:

* Hazie cheese 2 iberibe
* Galik 3 cloves
* Mayonezi

Salad Jack capercaillie ham na-akwadebe otu dị ka na aga na Ntụziaka. Mgbe salad na a efere n'ụdị ohere mpere, etinye ya na etiti nke letus na gaba nkwadebe nke cheese na garlic uka. Iji mee nke a, ete on a mma grater cheese na garlic, tinye Mayonezi na mix. Iji mma esichara cheese grate, ha ga ifriizi.

Si dapụtara cheese uka a kpụrụ, garlic bulbs, tukwasi letus epupụta. Nwere ike kwukwara na fụkọrọ afụkọ, bee eyịm, mgbe ahụ bọọlụ ga-abụ ihe dị ka capercailye àkwá, ma i nwere ike fesa ha na nwa ose. The ọnụ ọgụgụ nke bọọlụ nwere ike dị iche iche. Ị pụrụ ime ka ise bọọlụ, atọ nke na-etinye n'ime oghere, na abụọ - akụkụ site n'akụkụ.

Ma salad na mushrooms Jack capercaillie nwere ndị na-esonụ ụlọ nke na ngwaahịa:

* Ezi 250 gr
* Mushrooms 200g
* Luke 1 mpempe
Àkwá 3 iberibe
* Poteto 5-6 iberibe
* Na-agbanwe ụtọ Cucumbers 2 iberibe
* Chiiz 70g
* Galik 1 kloovu
3 akwukwo salad
* Akwukwo nri mmanụ
* Mayonezi

Mbụ ị mkpa ịkwadebe niile Efrata. Obụpde anụ ezi na bee n'ime mkpa ibe. Na ihe oriri na mmanụ ighe finely sliced mushrooms. Iri yabasị yiri mgbaaka na a nkeji iri na ise kwa, e ghere eghe na akwukwo nri mmanụ. Sie nsen mma na bibiri. Cucumbers na-na-bee n'ime ibe. Mgbe niile Efrata na-agwakọta, wụsa Mayonezi na-agbasa na a efere n'ụdị ohere mpere.

Peeled poteto Mike grated Berner dị ka a mkpa straws na ighe n'elu elu okpomọkụ, jiri nwayọọ mbịne ahịhịa mebiri. Grater maka Korean carrot bụkwa mma. Poteto mkpa ka tinye nnu na njedebe nke nri. Mgbe poteto bụ jụụ, ọ ga-gbasaa tinyere n'ọnụ nke oghere.

Salad na mushrooms capercaillie akwu nwere ezi, ma i nwere ike dochie ya ọzọ meats. Salad nwere ike mma na cheese "Pigtail" unwound on pryadochki tukwasi gburugburu n'ọnụ nke oghere.

Nke a mbụ efere doro anya na-eje ozi dị ka ihe magburu onwe mma maka ihe ọ bụla table.