Afụkọ ude ogbo achicha na mkpụrụ osisi: uzommeputa na a foto

Afụkọ ude na ogbo achicha e mere mfe na mfe. Nke a ndochi a nwetara bụghị nanị na-atọ ụtọ, ma na-bara uru. Mgbe niile, onye ọ bụla na-a na nzuzo na cheese nwere otutu protein ndị ọzọ bara uru ọcha.

Afụkọ ude ogbo achicha nwere ike mere ụzọ dị iche iche. Ma ọ bụla ikpe, ọ na-enyo nnọọ ụtọ na-edozi.

Afụkọ ude ogbo achicha: Ntụziaka na a foto

Ọ na-achọ ego na ngwa ngwa dị Efrata nke na-eme ara ehi toppings. Ha nwere ike mgbe niile ịzụta n'ime ụlọ ahịa. Ọ bụrụ na ị nwere onwe gị ugbo, mgbe ahụ, ngwaahịa a bụ mfe na-eme na gị onwe gị, na-eji na mbụ jide mmiri ara ehi.

Ya mere, iji kwadebe cheese ude ogbo achicha, mkpa ka i kwadebe:

• mmiri granular afụkọ 7% abụba - banyere 400 g;
• 10% ude shop - banyere 400 ml;
• ọcha powdered sugar - banyere 5 nnukwu spoons;
• lemon, ma ọ bụ kama ya zest na ihe ọṅụṅụ - ½ nke mkpụrụ.

usoro nkwadebe

Afụkọ ude ogbo achicha, a foto nke a na-e kwuru n'isiokwu a kwesịrị na mere mgbe a ga-butere na mma achicha n'ígwé niile.

N'ihi ya mmiri granular afụkọ a chọrọ ka osụhọde ke blender nnukwu efere na iti na elu na-agba ruo mgbe ezigbo. Nke nta nke nta, ọ ga-awụpụ a ọcha powdered sugar na lemon zest.

Ma ihe ndị ude ụlọ ahịa, ha na-atụ aro otú ahụ ụtarị ruo mgbe N'ụbọchị nke abụọ, uka, iji a igwekota. Site n'ụzọ, ngwaahịa a ga-akpa ịgbakwunye lemon ihe ọṅụṅụ.

Mgbe ma nke ude ga-adị njikere, ha ga-ejikọrịrị na a nnukwu efere na mix juputara na a blender Whisk.

Olee otú iji?

Mgbe niile nzọụkwụ n'elu ị kwesịrị ị nwere a pụtara na ok na-adịgide adịgide cheese ude ogbo achicha. Ọ ga-ekewa n'ime ọtụtụ akụkụ na-ahụ gbasara n'elu shortcakes. Nweta elu achicha, ọ ga na-ịtụ afụkọ ude ma wụsa n'elu chocolate. Dị ka ndị dị otú ahụ, na-eji megharịa ọnụ na-atụ aro na-na friji ruo ọtụtụ awa.

Chocolate cheesecake ude ogbo achicha: nzọụkwụ Ntụziaka

Ọ bụrụ na ị chọrọ esi nri a chocolate achicha, ude cheese na-atụ aro iji a ọchịchịrị na agba. N'ihi nke a anyị mkpa:

• mmiri granular afụkọ 7% abụba - banyere 400 g;
• ude 20% shoplifting - banyere 200 ml;
• ọcha powdered sugar - banyere 4 nnukwu spoons;
• ọchịchịrị chocolate - ọkọlọtọ taịl;
• ezi butter mmanụ - 20 g;
• ọhụrụ mmiri ara ehi - a ole na ole nnukwu spoons.

eme ude

N'ihi na njikere nke ndị dị otú ahụ n'oghere kwesịrị iti granular afụkọ site a blender, nke nta nke nta na-agbakwunye thereto a ọcha powdered sugar. Kpọmkwem n'otu ụzọ ị chọrọ ime na shopping gbara ụka ude. Mgbe ahụ, abụọ pụta kwesịrị-agwakọta juputara nweta a ebube na homogeneous ude.

kwadebe gbazere

Iji mee ka chocolate ude cheese, ị pụrụ nanị tinye koko ntụ ntụ. Otú ọ dị, ọ ga na-atọ mma ma ọ bụrụ na kama kwuru mgwa thereto wụsa gbazere mere onwe ha.

Ya mere, n'ihi nkwadebe nke chocolate a chọrọ imebi tile zụrụ goodies n'ime Mpekere, na-etinye ha na a nnukwu efere na ịgbakwunye butter na mmiri ara ehi. Na nke akụkụ a nke ngwaahịa a ga-ewe iwe dị ọkụ n'elu a obere okpomọkụ. Na nke a, na chocolate ga-agbazekwa kpamkpam.

Ikpeazụ ogbo

Ozugbo frosting dị njikere, ọ ga-abụ ubé jụụ (ruo mgbe na-ekpo ọkụ). Ọzọ, ọ dị mkpa iji wukwasi n'ime obi cheese na mix ọma na a igwekota. N'ihi ya, ị ga-a dị nnọọ ụtọ na-esi ísì ụtọ chocolate ude, nke ike-eji ozugbo maka nkwadebe nke arụrụ n'ụlọ achicha.

Mee a na-atọ ụtọ ude cheese na mkpụrụ osisi

Ude cheese (maka ogbo achicha) na mkpụrụ osisi na-atụ aro bụrụ na arụrụ n'ụlọ desserts zubere maka ụmụ. N'ihi nke a anyị mkpa:

• mmiri granular afụkọ 7% abụba - banyere 300 g;
• 10% ude ụlọ ahịa - 300 ml;
• ọcha powdered sugar - banyere 7 nnukwu spoons;
• adụ peach, nectarine na green seedless mkpụrụ vaịn - ojiji nke uche.

Nri cheese ude

Afụkọ ude na nkpuru arụrụ n'ụlọ achịcha akwado ya dị ka ụkpụrụ ahụ na dị ka ọ na vyshepredstavlennyh Ezi ntụziaka. First mkpa ka anyị dina particulate ngwaahịa na a blender na ngwakọta ruo mgbe homogeneous ya na ọsọ kacha. Na-eme otú ahụ, jide n'aka na wụsa ude cheese icing sugar.

Kpọmkwem n'otu ụzọ ga-hazie na 10% ude. Ha mkpa ha na iti ruo mgbe N'ụbọchị nke abụọ, uka. Mgbe nke a, ma mmiri ga-ejikọrịrị na mix juputara.

akwadebe mkpụrụ

Mkpụrụ maka Ude cheese kasị mma ịzụta a nro na kemmiri. Nanị ụzọ ị ga-enwe ike esi nri a na-atọ ụtọ na siri eji megharịa ọnụ maka a ụmụ ezumike.

Ya mere, ihe nile nke ngwaahịa enwetara ga-juputara saa na mmiri ọkụ, mgbe ahụ, bee (ma ọ bụrụ na ọ dị mkpa) na wepu olulu. Nectarines na peach mkpa berisie bụghị nnọọ oké Mpekere na seedless green mkpụrụ vaịn - nnọọ bee na ọkara.

Mgbe ihe ndị a na-chọrọ dina gburu mkpụrụ ude cheese na mix juputara. Site n'ụzọ, na-ebu usoro na-ezi ezi. Piich, nectarines na mkpụrụ vaịn na-agaghị ike ghọọ a porridge. Mgbe niile, ọtụtụ tọrọ ụtọ ude ọma naanị ma ọ bụrụ na mkpụrụ osisi kwuru ga-abụ na na nri n'ụdị obere iberibe.

Mee a arụrụ n'ụlọ achicha na afụkọ ude

Ịkwadebe afụkọ maka eji megharịa ọnụ, ọ ga-abụ nwayọọ smudge on shortcakes na mgbe etinyere ofụri elu nke dainties. On top nke ngwaahịa nwere ike mma na pịa ude na sliced ọhụrụ mkpụrụ mara mma.

Tupu na-eje ozi na okokụre achicha na-atụ aro na iji nagide dịkarịa ala 4 awa a friji.

Ọ ga-kwuru na ọkọnọ ude cheese na mkpụrụ nwere ike ji mee bụghị naanị n'ihi na njikere nke si n'ụlọ goodies, ma na-eje ozi ya na tebụl dị ka a zuru eji megharịa ọnụ. Iji mee nke a, i kwesịrị a otutu njikere Mmiri ara ehi na-agbasa na ice-ude ọkwá.