Olee otú ime ka Mayonezi meatless n'ụlọ

Mayonezi bụ apụghị izere ezere enyi nke osi ite na chefs, na ọ siri ike iche n'echiche na kichin, na friji abụghị ihendori. The etymology nke okwu "Mayonezi" a na-amaghị, ndị kasị mụ version nke wee na ya French agha siri nri na nnọchibido nke British n'ọdụ ụgbọ mmiri nke Mahon. Fudge manyere, dị ka mkpofu nke French maka riri naanị àkwá na ihe oriri na mmanụ. Ebe ọ bụ na ọrụ omelets mara na ike gwụrụ, esi nri àkwá gwara mmanụ, na natara kasị siri ihendori, ga-amasị ndị niile na-enweghị isịneke. The ebe a mụrụ nke a ọhụrụ efere a na-akpọ ya na Mayonezi. Otú ọ dị, dị ka a na-akpọ a oyi efere nke azụ ma ọ bụ anụ na ihendori.

Ndabere nke Mayonezi ka hụrụ si akụkọ ihe mere eme atụ, ihe oriri na mmanụ na-weere na àkwá, kpọmkwem na yolks. Nke a ngwakọta na-ada ka a ala nke emulsion. Mayonezi home nwere ike iru eru dị ka iji blenders na n'aka. E nwere ihe abụọ bụ isi teknụzụ - na-ekpo ọkụ na oyi na-atụ. Nzuzo - bụ niile mara ịpịa na ụlọ okpomọkụ. Site na-ekpo ọkụ technology ọjọọ Mayonezi uka emepụta a mmiri saa. The abụọ nhọrọ bụ ihe na-ewe oge, ma ọ bụ ịrụ mbụ n'ihi na eziokwu na ngwaahịa nwere ike mgbe ahụ ga-echekwara maka ogologo oge. Mee Mayonezi n'ụlọ i nwere ike iji ihe ọ bụla nke a ụzọ. Ire àgwà na-adịghị dabere na usoro nke nkwadebe. Ma, dị ka ọ tụgharịa si, nke a ihendori bụghị mgbe niile kwere omume na-na tebụl.

The eziokwu na ọ mejupụtara nke àkwá, nke na-ahụta Skoromniy ngwaahịa na ike ga-eji n'oge ọnụ. M nwere na-eche banyere otú e si eme Mayonezi meatless n'ụlọ. Onwere, na mmepụta nke a ihendori - a dị mfe usoro, nke ọ bụla nwunye anaghị arụ ọrụ nwere ike esi nri ya na-enweghị ike. E nwere ọtụtụ nhọrọ dabere Mayonezi. Dị ka ihe atụ, dabere na walnuts. Glass gburu ukpa ndụ site ọ bụla usoro na triturated na mmiri na-enweta a creamy agbanwe agbanwe. Ọzọkwa, na a nut uka na-agbakwunyere a teaspoon nke sugar, a obere nnu (a atọ nke a teaspoon) na ọkara a ngaji mustard. The ngwakọta a pịa na electric igwekota gradual Tụkwasị na nke ihe oriri na mmanụ.

Ị nwere ike ime ka a dabere Mayonezi n'ụlọ na-enweghị àkwá starch jelii. Na nkeji iri na ise cup nke akwukwo nri efere diluted tablespoon starch ngaji na itughari nkeji iri na ise cup nke esi efere. Ostuzhennoy thickened uka na flavor na nnu, sugar na mọstad. Ịpịa blender ma ọ bụ a osisi ngaji, nke nta nke nta na-agbakwunye na ihe oriri na mmanụ, dị ka ot Mayonezi. N'ezie, uto nke ihendori si dị iche na oge gboo uto, ma ọ nwere ike na-agbanwe site na-agbakwụnye ngwa nri ndị dị otú ahụ dị ka tarragon ma ọ bụ garlic.

Ị nwere ike ime ka a dabere Mayonezi n'ụlọ na mmiri ara ehi, ma ọ bụghị adabara echesinụ-ebu ọnụ. Iji nweta a nditịm anaghị eri anụ ngwaahịa, ọ bụ na e mere na soy mmiri ara ehi. Ya nkwadebe bụ nnọọ mfe. The akpa jupụtara soy mmiri ara ehi na otu ugboro dum ego nke ihe oriri na mmanụ. Pịa uka n'ụzọ nkịtị iri sekọnd, a iji mee ka a oké emulsion. Condiments kwukwara nụrụ ụtọ ezinụlọ. Otu pụrụ ọbụna na-agụnye ke Mayonezi na-atụghị anya mmako dị ka sọrel ma ọ bụ celery. Na mgbakwunye na ihe ọhụrụ uto, ihendori ga-extra calories. E nwere, Otú ọ dị, a caveat - ọ bụ na-achọsi ike iji nmikpu blender. Na a ot blender ma ọ bụ igwekota na Mayonezi ghara nwetara.

Inweta uru nke culinary ahụmahụ Mayonezi meatless, n'ụlọ i nwere ike inwe efere na-atụghị anya mmetụta. Mgbe niile, ọ dịghị mkpa ka oge salads ha nanị n'oge Rịọtaara. Dị otú ahụ Mayonezi nwere ike ji mee, na ụfọdụ diets. Nzuzo nke gị nri ga-anyaụfụ na emulation. Your kichin gị ga-abụ mpako