Salad na Chinese kabeeji enweghị Mayonezi: Ezi ntụziaka

Chinese kabeeji na-ada ka anyị si Asia. Ọ nwere nnọọ siri Ọdịdị. Na ya ìhè green epupụta ndị ọgaranya amino asịd, eke sugars na ịnweta salts. Nke a bara uru na ala kalori akwukwo nri dị dum afọ. Ọ na-aga nke ọma na ọ fọrọ nke nta ọ bụla ngwaahịa. Ya mere, Chinese kabeeji salads enweghị Mayonezi mgbe egosi na anyị na tebụl. The kasị akpali Ezi ntụziaka dị ka appetizers ga-adade ke taa isiokwu.

General aro

Chinese kabeeji - otu n'ime ndị mmiri, uto nke nke bụ nnọọ ike ọgbaghara. Ọ na-aga nke ọma na ihe niile na-dị na shelves gị friji. Ya mere, ọ bụrụ na ahụ n'ọnụ ụzọ gị ulo na mberede, ndị ọbịa pụrụ mgbe nile ngwa ngwa kwadebere maka ha a salad nke Chinese kabeeji. Ezi ntụziaka enweghị Mayonezi gosiri na ọnụnọ nke akwukwo nri mmanụ, soy ihendori, mọstad, na ndị ọzọ na-abụghị nutritive Efrata. Ya mere, ha nwere ike n'enweghị iwesa ọbụna ndị na-agbaso a siri nri.

The mejupụtara nke ndị a nri na-agụnye ọtụtụ akwụkwọ nri. Ha mgbe tinye na tomato, kukumba, mkpọ ọka na mushrooms. Iji kwadebe a hearty na-edozi nri iji eghe ma ọ bụ butere ọkụkọ. Iji nye salad ihe ọhụrụ uto na okpukpo, ya arụkọ crackers, sesame osisi ma ọ bụ grated cheese.

Nhọrọ na ọhụrụ na mushrooms

Nke a bụ a dị mfe ma dịtụ ego nri agaghị nanị na-enwe a welcome mgbakwunye na ezinụlọ nri abalị, ma a kwesịrị ịchọ mma nke a festive nri abalị. Na ya Ọdịdị na e nweghị Mayonezi. Ya mere, ọ nwere ike n'ụzọ ziri ezi na-akpọ a na-eri. Nke a dị mfe salad nke Chinese kabeeji enweghị Mayonezi nwere ike ọnọ dị ka a iche iche appetizer, ma n'otu oge ọ na-aga nke ọma na anụ zapechnym. Iji mee ka ya, ị ga-mkpa:

• 100 grams nke ọhụrụ kukumba na raw mushrooms.
• 150 ml nke a nụchara anụcha ihe oriri na mmanụ.
• 100 grams nke kemmiri mfri eke apụl na carrots.
• Di na Nwunye tablespoons nke eke lemon ihe ọṅụṅụ.
• 300 grams nke Chinese kabeeji.
• 1.5 teaspoons mustard.
• 50 grams nke eyịm.
• Tablespoon nke eke mmanụ aṅụ nezasaharennogo.
• Nnu na ala paprika.

Description nke usoro

Dị ka ọtụtụ ndị ọzọ salads na Chinese kabeeji enweghị Mayonezi, a variant mejupụtara nnoo nke ụfọdụ na akwụkwọ nri. Ya mere, i kwesịrị ịmalite na usoro bụ na ha. Mkpụrụ osisi na-asa, peeled na-echi ọnụ n'ala ma ọ bụrụ na ọ dị mkpa. Apple na carrot emeso ya na n'etiti floats. Mushrooms bee n'ime obere iberibe, kukumba, eyịm na kabeeji - cubes. Akwụkwọ nri kwadebere n'ụzọ dị otú a na-jikọtara ke nnukwu salad nnukwu efere, tinye ụfọdụ nnu n'akụkụ ma wepụ.

Na nzọụkwụ ọzọ dị gị mkpa iji ihendori. Ike otu piala jikọọ n'ala paprika, mmanụ aṅụ, mọstad, lemon ihe ọṅụṅụ na ihe oriri na mmanụ. All whisk whisk ike ka iji nweta thickish mmiri mmiri. Mgbe ahụ salad na Chinese kabeeji enweghị Mayonezi ihendori jupụtara na, jiri nwayọọ mbuaha na nri na tebụl.

Nhọrọ na balsamic mmanya

Nke a dị mfe na-atọ ụtọ efere bụ nnọọ obi ụtọ na-enye ume ọhụrụ uto. Na ya Ọdịdị n'ebe na-adịghị naanị akwụkwọ nri, ma ala-abụba ọkụkọ anụ. Ya mere, ọ na-enyo bụghị naanị mfe, ma na-ezi na-edozi. Iji mee ka salad nke Chinese kabeeji, ọkụkọ na-enweghị Mayonezi, kpachara anya na na na nri oge ị hụrụ niile chọrọ Efrata na aka. Unu ga-adị na kichin:

• Nkezi kabeeji.
• Bank of mkpọ ọka.
• Obere yabasị.
• Chicken ara.
• Balsamic mmanya na croutons.
• Nnu, herbs, keisi ngwa nri na ihe oriri na mmanụ.

Dị ka ndị ọzọ Chinese kabeeji salad na-enweghị Mayonezi, a nhọrọ nwere ike gbakwunyere dị iche iche na akwụkwọ nri. Na-arịọ, ọ na-agbakwụnye a ụtọ mgbịrịgba ose, tomato ma ọ bụ cucumber.

usoro nke omume

Na saa na obsushennoy kabeeji wepu n'elu epupụta. Mgbe ahụ finely berisie ọ na-eziga na a miri emi ite. E nwekwara tinye mkpọ ọka, croutons, chopped herbs na chopped yabasị. All jiri nwayọọ ebido na wepu n'akụkụ.

Dị ka nke a dị mfe na-atọ ụtọ salad na Chinese kabeeji enweghị Mayonezi bụghị naanị akwụkwọ nri ma na-anụ, ị chọrọ ime na-abọ ya. Obsushennuyu saa na nnu ọkụkọ ara, ahụmahụ na aromatic ngwa nri na zigara na-ekpo ọkụ skillet. Mgbe ọ reddened, ya mgbanwe na a ọnwụ osisi, mma na bee n'etiti-sized iberibe ọ bụla udi. Kwadebere a n'ụzọ a na-eziga ka anụ vegetables, fesa na Fikiere herbs na wụsara n'elu a ngwakọta nke balsamic mmanya na ihe oriri na mmanụ.

Nhọrọ na mkpụrụ oliv

Nke a dị mfe nri salad nke Chinese kabeeji enweghị Mayonezi ga-bụghị naanị iche iche kwa ụbọchị menu, ma ga-icho mma ọ bụla festive nri. Ọ na-amasị ndị na-eso ha udi ma ọ bụ chọrọ tufuo nke a ole na ole mmezi kilos. Iji kwadebe a mfe akwukwo nri snacks gị mkpa ego na dị na ngwaahịa, nke na-ere ihe ọ bụla oge a shop. Na nke a, ga-ezi ezi na gị fingertips:

• 300 grams nke Chinese kabeeji.
• Yabasị bọlbụ.
• 200 grams nke green peas.
• A ụzọ nke mfri eke tomato.
• Fresh kukumba.
• 5-7 mkpụrụ oliv.
• Nnu, herbs, ngwa nri na ihe oriri na mmanụ.

nri algọridim

Saa na chopped Chinese kabeeji obsushennuyu mkpa ibe. Cucumbers bee n'ime nnukwu cubes, yabasị - ọkara yiri mgbaaka. All a na-achọkwa na onye miri a nnukwu efere.

Thereto e kwukwara mkpọ peas nke mbụ e gwakọtara ngafe ọmụmụ. All a na-nnu, ahụmahụ na uda di iche iche na aghara. Dị ka ndị ọzọ yiri na Chinese kabeeji salad enweghị Mayonezi, ọ na-boro ebubo na ọ bụla ihe oriri na mmanụ. Mgbe ahụ, ọ na-mma na halves tomato na sliced mkpụrụ oliv. Na arịrịọ nke okokụre nri icho mma na ọhụrụ herbs.

Nhọrọ na tuna

Na nke a salad e a emeri Nchikota azụ na ọhụrụ na akwụkwọ nri. Ya mere, ọ na-ekwe nkwa ihe ịga nke ọma. Ihe nke a nri bụ na ọ na-enweghị Mayonezi. Kama nke ahụ, ọ na-eji maka refueling oseose ihendori arụrụ n'ụlọ. Iji kwadebe a salad tupu ngwaahịa na niile dị mkpa na ngwaahịa. Ke idaha emi, ị ga-mkpa:

• 200 grams nke mkpọ tuna.
• 7-9 green mkpụrụ oliv, doro.
• 320 grams nke Chinese kabeeji.
• 3 ọkụkọ àkwá.
• A di na nwunye nke teaspoons nke mmanụ oliv.
• A ole na ole nke walnuts.
• Ụyọkọ nke ọhụrụ herbs.
• Teaspoon soy ihendori na lemon ihe ọṅụṅụ.

Ma mkpọ mkpụrụ oliv kama green, i nwere ike iji nwa. Ọ dị mkpa na ha na-seedless.

Mbụ niile ị chọrọ ime na Chinese kabeeji. Saa na obsushennye kporo iche na stalks, wepu oke oké ngalaba, chopped na enịm ke a miri emi ite. E nwekwara-eziga chopped mkpụrụ oliv diced, gwere na a ndụdụ azụ na chopped dil.

Àkwá na mmiri oyi, sie fọrọ sie, mma ma dị ọcha site shei. Ha na-mgbe-emeso ya na a mma grater na zigara tuna na Chinese kabeeji. Iji a e kwukwara na mbụ ṅara n'ọkụ na comminuted na a ngwa agha na akụ.

Ugbu a, mgbe a salad bụ fọrọ nke nta njikere, ị nwere ike ime refueling. Iji kwadebe otu piala jikọọ eke lemon ihe ọṅụṅụ, soy ihendori na olive mmanụ. All whisk ike. Salad ejiji na wụsa dapụtara ozugbo ozi na tebụl.

Ọ bụrụ na ị bee a ọtụtụ akwụkwọ nri, na ị maara na-agaghị eri ha ozugbo, ha nwere ike ịchekwa ruo ọtụtụ ụbọchị na shelf nke friji. Maka letus a nnofega ke a iko akpa ma kaa akara na a mkpuchi nke mere na ọ na-adịghị tinye site mba ọzọ odors. Nri zubere maka nchekwa, ike-refilled. Ime nke a, ọ na-achọsi ike tupu ya were. Ma ọ bụghị ya, na salad ga njọ ngwa ngwa.