Salad na ọka na soseji, nakwa dị ka ndị ọzọ salads maka ezumike

Festive table enweghị salads n'oge siri ike iche n'echiche. Ma banal Olivier bụ eleghi anya na-amasị ndị ọbịa nke mere na ha nwere ike ime ya ihe ọhụrụ, ma ọ na-erughị tọrọ ụtọ efere dabeere na dị iche iche Efrata, dị ka a salad na ọka na soseji. Akpụ menu, ị ga-ewere n'ime akaụntụ uto mmasị nke ndị ọbịa, otú ahụ ka table mgbe niile kwesịrị ịbụ anụ, ọkụkọ, Erimeri na akwụkwọ nri, nke nwere ahụmahụ onye nnabata ga-eme ka ọ bụghị nanị na tọrọ ụtọ na-ekpo ọkụ, ma na-pụrụ iche salads. Ma-esi mee ka ihe efere na-anọ a kacha nta nke oge na ha? Bịanụ nnapụta nke salad Ezi ntụziaka na ọka.

Salad na ọka na soseji "Sea ọṅụ."

Iji kwadebe salad na ọka "Marine ụtọ", anyị kwesịrị ndị a Efrata:

- Bank of sweet mkpọ ọka ;

- Fresh kabeeji - 9 epupụta;

- Fresh nnukwu karọt;

- pulpy tomato;

- 350 grams nke kemmiri nshịkọ ruo;

- 200 grams na-ese siga sausages (ma ọ bụ na-ese siga na ọkụkọ ara);

- mbukota crackers (na uto nke na-ese siga anụ, soseji ma ọ bụ àkwá);

- Mayonezi na elu maka refueling.

Salad na ọka na soseji bụ zuru okè n'ihi isi efere festive table ọ bụla na ezinụlọ oriri. Ya mere, anyị na-gaba nnọọ usoro nke na-akwadebe a salad. Saa na shinkuem Chinese kabeeji nnọọ mkpa flaapu, peeled na saa karọt ụlọ akwụkwọ ji agwụ on a Ntụ grater, a tomato ịkpụ n'ime obere n'ámá, na soseji - diced obere, nshịkọ ruo - mkpa okirikiri ma ọ bụ ibe. All Efrata na-agbasa na njikere akpa, uwe ọka, ifesa croutons, tinye Mayonezi, ebido juputara. Iji crunch crunches na-adịghị efu, ha ga-ebikwasị tupu ị na-eje ozi.

Salad na ọka na soseji amama nwayọọ, ikuku, kemmiri ihe, na a savory smoked flavor, na nkwadebe na-ewe nkezi nke 8-10 nkeji, na a kacha nta nke arịa. Nke a na-akpata bụ ihe dị oké mkpa maka ọrụ n'aka nwunye ma ọ bụ ndị na-adịghị amasị a ogologo oge inye nsogbu na-esi nri ọ bụla nri.

Salad na ọka na kukumba "Grace"

Nke a na-atọ ụtọ salad na kukumba na ọka, kwa, ga-aghọ ihe dị oké efere na ezumike table, ma ọ bụ ma eleghị anya, dị nnọọ nkịtị nri abalị. Were ndị na-esonụ Efrata mere maka 4 servings:

Base:

- fillets nke abụọ buru ibu, ọhụrụ ọkụkọ ara (500g);

- a kemmiri ihe, ọhụrụ kukumba na-achọsi ike;

- a stalk nke ọhụrụ celery na-enweghị ntụpọ;

- mbukota nke letus;

- 150 ml nke ụtọ na nnukwu mkpọ ọka;

- nnu na ose;

ndochi:

- salad obere yabasị;

- a ole na ole Sprigs nke dil nnukwu;

- 45 ml nke Mayonezi;

- 45 ml nke gbara ụka ude;

- 5,10 ml nnu.

Iji malite mgbazinye ego nri ndochi, n'ihi ya, ọ nwere oge iji nweta ọgaranya uto. Finely iri fennel, eyịm, na-agbasa na a akpa esie, fesa na nnu, wụsa Mayonezi gbara ụka ude na whisk ruo mgbe homogenous.

Chicken fillet nlezianya na bee namyvaet kpọmkwem otu mmegharị nke mma (na anụ-esetị) on mkpa n'ígwé, fesa na ose na nnu. On a na-ekpo ọkụ frying pan wụsa a obere mmanụ na dina fillets formations obzharivaya atọ nkeji na onye ọ bụla n'akụkụ, wepụ na-etinye onwe. Dajụrụ fillets bee n'ime obere cubes.

My kukumba, bee na ọkara, na mgbe ahụ na bee n'ime mkpa petals. Celery scalded na esi mmiri wepụ obi ilu na bee n'ime mkpa Mpekere. Were a nnukwu, ọkara omimi efere, na-agbasa na ala juputara saa letus. Na a iche iche akpa, mix fillet, kukumba, celery, ọka, prisalivaem na-agbasa evenly na slide, letus, wụsa mgbakwasa n'elu na-eje ozi. Iji kwadebe a salad na-ewe ihe karịrị 15-20 nkeji, a ọgaranya na ihe ọhụrụ, ọ bụ na o yiri ka ịrịọ Fans nke bụghị naanị egwuregwu, ma na-anụ.

Salad na ọka na cheese "Marine fun"

Nke-atọ salad Ntụziaka na ọka na cheese, kwa, ga-a magburu onwe adianade a na ezinụlọ ememe festive efere. Ya mere, na-ndị a Efrata:

- 300 ml nke ọka;

- 300 ml nke peeled oporo;

- 150 grams nke ọhụrụ ude cheese;

- ajụ yabasị salad;

- 100 ml nke lemon Mayonezi.

Obụpde oporo na-ọma kpochara, ete na nnukwu cheese, mgbe finely shinkuem eyịm. Tinye esie nri na a salad nnukwu efere, ịgbakwunye ọka, prisalivaem, ekpuchi na Mayonezi, na igwakorita ọma. Njikere na-eje ozi. On nri na-ewe ruo 20 nkeji, na salad na-nnọọ nro na ebube kemmiri uto. Ọ bụrụ na oge na ya bred, mgbe ahụ, a efere ga-egboro ndị hụrụ nri.

Anyị anya na ụzọ atọ ngwa ngwa kwadebe ọhụrụ na mejupụtara na uto nke salads, ihe e kere eke nke nke ga-ọ dịghị ihe karịrị otu awa, ma uto nke a efere ka amara ọ bụla ezumike.