Sugar sirop. Ntụziaka nkwadebe na ụzọ nke eji

Sugar sirop a na-eji nnọọ mgbe na nkwadebe dị iche iche confectionery ngwaahịa si ule, dị ka nke ọma dị ka mkpụrụ preparations. Nke a bụ n'ezie a eluigwe na ala ihe ndabere maka nile di iche iche nke compotes, jams, candied mkpụrụ osisi na ihe ndị ọzọ. Na otú elu àgwà na kwesịrị ekwesị esie sirop adabere na otú uto nke mkpụrụ preparations na oge nke nchekwa.

Otú e si esi na sugar sirop? Ntụziaka dị nnọọ mfe. The pan na-wụsara mmiri, wụsara sugar, dum e weere nke ọma ma na-etinye na efere ka ike na-ewe iwe nanị otu akụkụ, mgbe ahụ, nke ọzọ ga-akpọkọtara na ụfụfụ, nke dị mkpa iji oge ọcha ngaji. Mgbe na-asụ ụfụfụ kwụsịrị, ite kpamkpam gbanwere n'elu elu okpomọkụ na obụpde na ngwakọta ruo mgbe mkpuruedemede ọkpụrụkpụ nke sirop.

Dabere na nzube nke bu n'obi sugar sirop Ntụziaka họrọ na a ụfọdụ ruru nke sugar na mmiri. Ya mere, maka impregnation nke confectionery, achịcha, rọm Bab, achịcha, wdg na-na-ruru nke sirop kwesịrị 1x1, i.e. 50% sugar na 50% mmiri. Sirop maka impregnating ogologo nri adịghị mkpa ikpo mmiri zuru ezu na sugar ruo mgbe ọ dissolves. The syrups maka impregnating tinye dị iche iche flavors, dị ka nke ọma dị ka rọm na mmanya ogbugbu, na-enye ha a kpọmkwem uto na okpukpo.

Olee otú ime ka a sugar sirop maka sweet preparations? Iji kwadebe sirop na-esiri mkpụrụ compotes ogologo oge dị ka ndị ruru nke mmiri na sugar na ọ ga-abụ a 3x1, ya bụ, 25% mmiri na 75% sugar. E nwere ụzọ na-elele readiness nke sirop. Ọ bụrụ na ị jide a na-ekpo ọkụ dobe sirop n'etiti fingertips wee inupụ ha azụ, n'etiti mkpịsị aka ga-etolite a mkpa eri ụtọ sirop. Mkpụrụ osisi ma ọ tomato (na mgbe ụfọdụ, ma ọnụ) na-ẹkenịm ke ite na wụsa sugar sirop na top. Ntụziaka arụrụ n'ụlọ mkpụrụ compote kwadebere n'ụzọ dị otú a bụ nnọọ nkịtị. Sugar sirop nke otu njupụta na ọkpụrụkpụ na-eji dị ka ihe ndabere maka nkwadebe nke siri ike jam na ok mkpụrụ.

Olee otú iji kwadebe candied mkpụrụ? Ha na-amụkwu oké oké sugar sirop, a Ntụziaka nke na-enye ndị ruru nke mmiri na sugar ka a 1x6, ya bụ, 85% sugar na 15% mmiri. Mkpụrụ sirop nọ na-ekpo ọkụ ruo mgbe ọ cools, mgbe ahụ jiri nwayọọ tọrọ na a ewepụghị elu na Fikiere.

More oké sirop eji maka nkwadebe nke sugar fondant, nke bụ glazed achịcha dị iche iche. N'ihi na ndị dị otú ahụ a sweet okokụre sugar sirop kwesịrị nkezi nke mmiri na sugar ka 1h9. Ọ na-sie chọrọ njupụta na ọkpụrụkpụ (n'ihi na nkwenye nke tụlee akpọrepu soft bọl). Mgbe ahụ, mgbe obi jụrụ, na-pịa ruo mgbe Mat ọcha plastic uka ka nke a na-kwukwara maka uto dị iche iche flavors. O nwere ike ịbụ flavored mmanya ogbugbu, mkpụrụ juices, mmanya ogbugbu, wdg

N'ihi frosting gingerbread, kuki, yist confections na mkpụrụ iji na-akpọ mgbasa - ya sie flavored sugar sirop. Ntụziaka maka ọzọ mbipụta. Good sie sugar sirop (ka a ruru nke iri na iri na otu) na-ubé mma, lemon zest, oroma ma ọ bụ tanjerịn na-ekpo ọkụ etinyere na a ahịhịa n'elu ngwaahịa ma ọ bụ achịcha na-enịm ke a saucepan na wụsa na-ekpo ọkụ n'elu mgbasa. Pan a ọma shake ruo mgbe niile ihe na-adịghị kpuchie na sugar sirop.

Sugar na mmiri - abụọ n'ime ihe ndị kasị mkpa na naanị mgwa na mmepụta nke nnọọ mkpa na vasatail ngwaahịa, nwere ike ime na-enweghị na nkwadebe compotes na jams, nakwa dị ka ọtụtụ confectionery ngwaahịa. Ọkpụrụkpụ na njupụta nke sirop bụ dabere na ruru nke ya na mmiri na sugar, nke nwere ike kpebisie ike site ụzọ dị iche iche (ule maka oké na mkpa yarn, nro na-ike na obi ụtọ).