Sweet casserole Ntụziaka

Mothers mgbe chọrọ iju umu na ihe tọrọ ụtọ na ihe efere ime ndị ọbịa. Gịnị ga-agba ọsọ ebe, na-emefu ego mgbe ị nwere ike iri uru nke na-akpali ma, ọtụtụ ihe, na-atọ ụtọ councils ihere ndị mmadụ. E wezụga na ọ bụ omume na-akwadebe ndị dị otú ahụ a masterpiece na-adịghị achọ a otutu mmefu.

Casserole, a Ntụziaka nke a na-egosi n'okpuru, karịsịa nnukwu ke ndaeyo, mgbe ha na-amalite na-egosi mbụ mkpụrụ osisi na-ama ẹnamde anya.

Iji mee nke a, na-4 àkwá, 40 grams nke starch, 500 grams nke cheese na 160 nke sugar, 2 tablespoons oroma mmanya ogbugbu, 1 tablespoon nke zest, a obere vanilla sugar na, n'ezie, 250 grams nke strawberries. Iji malite, na-asa strawberries, bee tomato n'ime anọ n'akụkụ, ikewara egg ọcha si nkochi ime akwa na mix na ude cheese na a lemon bee, 80 grams shuga, pudding na-aba n'anya. Ndi na-edozi whisk na shuga, ma tinye n'ihi ude obi cheese, mgbe otutu na otu na tomato. Ọzọ, n'ihi ngwakọta gbasara na-egbute ụdị, nke na-adịghị echefu griiz. Ime na oven na a ala larịị na 180 ogo 45 nkeji. Mgbe mmezu nke nri efere ifesa powdered sugar na-eje ozi na-ekpo ọkụ na tebụl. Ghara inwe obi abụọ, ga-incredibly-atọ ụtọ.

Next casserole, a Ntụziaka na-adịghị obere mara mma, ndị nwere mmasị nanị a ụtọ eze. Honey, ude, jam - nile na otu efere. Olee ụdị carrot casserole?

Ya mere, i kwesịrị: 4 àkwá, cinnamon - a nta na-erughị ọkara teaspoon, 3 tablespoons sugar, 1 tbsp ... l. butter, 500 grams nke karọt, a obere nnu. Ke adianade do, 100 ml ude, bụchaghị oké, ihe ịchọ mma. Iji malite, bee carrots na grate. Jupụta pan 100 milliliters nke mmiri na wụsa karọt, ọdịnaya niile simmer 15 nkeji. Mgbe ahụ ị pụrụ iji na ihuenyo ma ọ bụ dị ka a igwekota iji mee ka ndị karọt puree. Tinye dapụtara puree ọzọ na ọkụ, mgbe na-agbakwunye na butter na sugar.

The egg yolks si iche iche na-edozi. Mgbe yolks nwere ike tinye na puree. Ma protein, mgbe ahụ, ha ga-tinye a obere nnu na iti na a igwekota ruo mgbe na-asụ ụfụfụ. Site carrot puree, i nwere ike tinye a obere cinnamon ma wụsa amia akwa ọcha. Na kwesịrị mgbe niile na-akpali ndị nke pụrụ ịkpata ngwakọta a nkeji ole na ole. Dọba ya a n'ụdị na-ezite ya na oven na 180 ogo maka ọkara otu awa. Ka ọ dịgodị, efere dị njikere, whisk ọnụ sugar na utoojoo ude, mgbe na icho mma nke efere. Nke a casserole agaghị ahapụ onye ọ bụla indifferent.

Ọ dịghị obere na-atọ ụtọ casserole Ntụziaka bụ n'okpuru. Anyị kwesịrị: 3 karọt, 2 tablespoons nke semolina, 2 tablespoons. mmiri ara ehi, egg, ntụ ọka wit na-vine amiri ami (seedless), 1.5 tablespoons nke eke mmanụ aṅụ, 1 tablespoon nke butter.

Ya mere, ẹmia na a igwekota ma ọ bụ whisk àkwá, tinye semolina, wụsa mmanụ aṅụ na mmiri ara ehi. Ahapụ maka 10 nkeji. Mgbe ọcha, karọt grate, na mgbe steaming amiri tinye ya na finely grated carrots. Mgbe 10 nkeji a kpọrọ mmiri ara ehi na mmanụ aṅụ Yet dapụtara ngwakọta amiri na karọt, bido. All a ga-etinye n'ime ndị njikere pan, nke mbụ teghị na butter. The ala nke ụdị ijide n'aka na-efesa ntụ ọka. Mgbe anyị na-etinye na oven na-eche maka banyere 15 nkeji.

Semolina pudding, na Ntụziaka nke nke na-dị n'okpuru ebe a, ga-amasị ụmụaka nile na-adịghị amasị eri larịị porridge.

Mkpa semolina na sugar - 100 grams, àkwá, vanilla, lemon ihe ọṅụṅụ. Uda nke egg kwesịrị a ọkara nke egbute sugar. Na ọzọ nnukwu efere mix semolina, fọdụrụ sugar, tinye vanilla. Mgbe ahụ jikọọ na otu akpa, mix na-edebe na oven na 150 degrees maka ọkara otu awa. Ugbu a, anyị mkpa ichere ruo mgbe na-esi nri a na-atọ ụtọ casserole. Ntụziaka maka ụmụaka dị mfe ma ga-enwe ụmụaka.