The anụ oven na foil

anụ nhazi na mmiri mere ọtụtụ afọ gara aga. Ọbụna anyị na oge ochie nna nna mere ya ke mbat na icheku. Kemgbe ahụ, ụzọ nke amịkpọ ukwuu mma. Ha e nwere ọtụtụ ụdị. I nwere ike ime anụ na oven na a foil na ule uwe.

Na ya isi, amịkpọ anụ foil - ọ bụ a ụzọ nke kwes nhazi nke ngwaahịa na nke ha na-ọbọp tightly na ya, na ọ dịghị ekwe omume nke uzuoku gbapụ, ka ngwaahịa na-esiri ya juices, edebe ihe niile nri na a oké eke uto.

Nwetara nnabata mara na butere anụ na oven na foil, bụ nro, juiciness, obi ụtọ okpukpo na a di ntakiri ego nke abụba.

E nwere ihe ole na ole dị mkpa iwu mmiri na foil:

Mbụ na nke kasị mkpa - ọ bụ a kara akara ngwaahịa nkwakọ na foil. Iji hermetically ọbọp anụ, ọ ga-ebuli otu ọkara nke metal foil na nke abụọ cover ọkara. Ihe apịaji onu ka na-etolite a uko hermetic akara. Ọzọkwa, foil emechi udi nke anụ. Ihe ọzọ bụ: na adị amịkpọ, anụ a ga-ọbọp ke a onwunwu, ọ bụghị matte n'akụkụ nke foil;

Mgbe mmiri bụghị na-achọsi ike iji nke ukwuu nnu, ebe ọ bụ na-akpalite nhọrọ nnukwu ego nke ihe ọṅụṅụ;

Isi nri oge foil na-adabere na àgwà nke anụ. Ọ bụrụ na ị na-eji elu-edu anụ, iji a elu-okpomọkụ nri mode, na nke ngwaahịa na-anọgide na oven ka ogologo dị ka mkpa maka frying. Na ikpe mgbe eji obere obi anụ oven na a foil ọ na-butere na a ala na okpomọkụ - mere anụ anụ ahụ n'oge ruo ogologo oge okpomọkụ ịrọ arọ. Isịneke bụ anụ nwa ehi, nke na-achọ ogologo nri na agafeghị oke okpomọkụ.

E nwere ọtụtụ Ezi ntụziaka nwere ike ji mee ka esi nri anụ na oven na foil, na ojiji nke dị iche iche ndị ọzọ Efrata.

Ihe kacha Ntụziaka maka anụ, ghere foil - anụ ezi na garlic na mọstad.

Iji kwadebe efere a, anyị kwesịrị 700 grams nke anụ ezi, 6 cloves nke garlic, na mọstad, ose na nnu nụrụ ụtọ.

First ete ezi ngwakọta nke mustard, nnu na ose. Next ka anụ na-eme ka ihe mbepụ n'ime nke ịkpụ n'ime 4 iberibe nke garlic cloves. Mgbe ahụ, anyị kechie anụ foil na-ezite ya na oven maka ọkara otu awa. Ime anụ na okpomọkụ nke 180 degrees. Isiokwu na technology, anụ amama obi ma na kemmiri ihe.

Magburu onwe uto amama oke bekee, ghere foil. Nke ahụ bụ otu n'ime nri nhọrọ efere.

Oke bekee na Mexico ghere foil.

Iji kwadebe oke bekee nkwadebe, 4 tomato, 1 kloovu nke garlic, 2 eyịm, red mgbịrịgba-ede ede 1, 1 tbsp nke ihe oriri na mmanụ, 4 n'ọnụ mmiri epupụta, pasili, nnu, ose, na coriander.

Nkwadebe.

First gị mkpa ọcha yabasị, garlic, tomato, peeled na osisi si ede ede. Mgbe ahụ na akwụkwọ nri na-ebipụ n'ime cubes, gabiga a garlic pịa. Next mkpa ka ị ighe akwụkwọ nri na mmanụ maka 5 nkeji. Tinye nnu na ose nụrụ ụtọ.

Mgbe nke ahụ gasịrị, a oke bekee na-ebipụ n'ime ọtụtụ akụkụ (6-8), nke na-enịm na tupu ịkpụ iberibe foil. Meat tụkwasa n'elu nke akwụkwọ nri, tinye coriander, n'ọnụ mmiri akwukwo na pasili. Ọzọ, ihe niile ị chọrọ kechie envelopu ka ọ ghara sap na-asọpụta. Envelopes mkpa itinye na pan, nke wụsa a obere mmiri, butere na oven na 180 ogo 45 nkeji.

Anụ efere, esie na oven, deservedly ogide a kwesiri ebe ezumike table. Siri uto nke anụ nwere ihe masịrị nke nile akpọrọ, na ọ pụrụ ịbụ a hearty nri abalị na ndị ezinụlọ.