"Alazani Valley" - a wine a mụrụ na obi nke Kakheti

Georgians ezi obi kwere na ha mba - ụwa kasị ochie wine mpaghara. Archaeological gwupụtara ekpughe knives maka kwachaa vine na ndị ọzọ na ngwá metụtara ndị Neolithic oge (IV-III narị afọ iri BC). Ná mmalite nke oge anyị e nwere ndị pụrụ iche na ite ụrọ - kvevri na ike ịba ihe karịrị 150 lita ọmụmụ. N'ihi ya, ọ bụ omume na-ekpebi mgbe a pụrụ iche Kakhetian sitere wort gbaa ụka technology, na site na nke ghọrọ ama Georgian mmanya. "Alazani Valley" - a ọṅụṅụ na-eto eto. Ya na nke mbụ na-emepụta 1977. Ma adịghị agụ ọtụtụ narị afọ akụkọ ihe mere eme nke Georgian wine, nakwa dị ka pụrụ iche eke atụmatụ nke ebe, nke na-amị "Alazani Valley".

Ná mba a, e nwere ihe 500 iche nke obodo mkpụrụ vaịn. E wezụga, ugbu a n'ọtụtụ ebe na na European umu. Ma Georgian mmanya predominantly varietal, bụghị blended. Saperavi - a ele mmadụ anya n'ihu na-ele nke vine, isi mgwa red wine "Alazani Valley" - e dọgharịala dị ka mkpụrụ ndụ ihe nketa onwunwe ke Odessa mpaghara nke Ukraine, Crimea, na Novocherkask. E nwere, na ndabere nke ya tọhapụ ha "Alazani Valley". Yiri na uto "Bastardo Magarach", "Saperavi n'ebe ugwu." Ma "Alazani Valley" (Georgia) - ihe ọ bụla ghara imeri wine. Ọ na-mere nke eke ọnọdụ ndị dị otú ahụ appellation, onye nsọpụrụ na aha ya bụ ihe ọṅụṅụ. Alazani Valley dị na center nke Kakheti region, na n'ebe ọwụwa anyanwụ nke obodo. Ebe a pụrụ iche ihu igwe na ala e ji mara.

"Alazani Valley" - wine eke semisweet. Nke a pụtara na ọ na-emepụta si sugar iche (ihe na-erughị 20%). Unique Kakhetian technology ogologo gbaa ụka na-arụpụta ihe ọṅụṅụ ubé utoojoo, ụtọ tomato na-larịị. Ihe wine nwere 3% sugar na a nnukwu ụlọ 9-11,5 degrees.

The isi mma nke na mmepụta nke mmanya na Kakheti bụ na ịkpagbu tomato, ma ga-na-decanted. The dum uka nke pulp na mbụ guzo n'èzí na ugboro atọ n'ụbọchị weere. Ọzọkwa, a wine na ngwaahịa na "okpu" na-wụsara n'ime kvevri, hermetically anọkwasị. Ya onwe ya a ibu seramiiki jug liri n'ala, ebe wine ferments na jụụ samoosvetlyaetsya. Nke a dum usoro na-ewe ebe na "Alazani Valley". The wine na-ahụ si n'etiti ndị pulp, pasteurized na bottled.

Aṅụ a ika-abịa na-acha ọcha na-acha uhie uhie. Nke ikpeazụ - a siri ike na sugary. Red "Alazani Valley" - na wine blended. Iji isi Saperavi kwukwara Ojaleshi tomato Mujuretuli Aleksandrouli. Dị iche iche ihe ọṅụṅụ ọhụrụ bouquet, adabako uto na a velvet ụgbọ okporo ígwè, jupụta red. Na ole na ole mbụ sekọnd m chere mfri eke cherry ndetu. Na aftertaste nụrụ shades nke almond na-atọ ụtọ mkpụrụ fig.

White "Alazani Valley" - nwekwara blended wine. Na-abọ ya isonye Rkatsiteli Mtsvane Tsolikouri na Tetra. Manufacturing technology bụ dịtụ iche iche si red wine. The ihe ọṅụṅụ si mkpụrụ-akpukpọ tupu gbaa ụka na-ewebata pụrụ iche agụụ wort. Wine ihe onwunwe na-noo na okpomọkụ nso efu. Ya mere na-aga a full gbaa ụka okirikiri. N'ihi ya, a n'ezie masterpiece a mụrụ ahịhịa agba. The wine nwere a dị ọcha bouquet na mma nke quince na egusi, ìhè acidity, nro na ìhè uto.