Arụrụ n'ụlọ ice ude, ice ude flavor nke Soviet. Nzọụkwụ site nzọụkwụ Ntụziaka na photos

Olee otú iji kwadebe arụrụ n'ụlọ ice ude? Soviet ice ude uto maara ọtụtụ ya na nwata. Ọ bụ ya mere m chọrọ na-agbalị a nri ọzọ. Ma ịzụta a na-atọ ụtọ ice ude ke ufọkurua bụghị mgbe niile kwere omume, na àgwà nke ụfọdụ na ngwaahịa na-akpata naanị ụta. Ị nwere ike esi nri nke a eji megharịa ọnụ na ha onwe ha, na-eji naanị ndị kasị mma Efrata. Arụrụ n'ụlọ ice ude amama tọrọ ụtọ, na-enye ndị nostalgia nke anya ugboro. Ezi ntụziaka maka mfe, ma pụta - nnọọ ụtọ.

Basic Ntụziaka

Nke a Ntụziaka e nwere ike iwere dị ka ihe ndabere na iji ya kee ihe ndị ọzọ culinary ụtọ dị iche iche fillings. N'ihi nkwadebe gị mkpa iji 200 milliliters nke a mma (mma karịa n'ụlọ) mmiri ara ehi, 4 egg yolks, 150 grams shuga, 200 milliliters nke ọma ude (33 percent) na vanilla (ma ọ bụ kachasi mkpa wand). Ugbu a anyị na-amalite na-eme ka arụrụ n'ụlọ ice ude. Ire nke Soviet ice ude mgbe anyị na-enweta site na a quality ngwaahịa. Iji malite, set on ọkụ mmiri ara ehi na-eme ya ka a obụpde. Mgbe ahụ, na-etinye vanilla na wepu si okpomọkụ. Ọ dị mma na-etinye akpa na ice, na mmiri mmiri na-ngwa ngwa mma.

Iche iche, whisk na egg yolks na sugar. Yet mma mmiri ara ehi n'ime egg ngwakọta na mix juputara. Tinye dapụtara uka na ọkụ, ma na-adịghị obụpde. The ngwakọta kwesịrị obụpde na ọ ga-mgbe niile n'ụzọ. Oge a - kasị oké mkpa. Ọ bụghị obụpde, mgbe ahụ, yolks curdle. Lelee readiness omume na a osisi ngaji. Ọ bụrụ na ị jide gị na mkpịsị aka na ga na-eso ya, na nri na-kwadebere. Wepụ na akpa si okpomọkụ na jụụ. Iche iche, ẹmia ude na mix ha na mma egg uka. Ọ amama nnọọ airy anọgidesi. Tinye n'ime ngwa nju oyi arụrụ n'ụlọ ice ude. Ire nke Soviet ice ude nyere ya. Otu awa e mesịrị, anyị na-enweta site na friza, ẹmia na-emeso ya na corolla. Send ice n'ihi na otu onye hour na a friza. Mgbe ahụ, anyị dọpụtaara megharịa agwakọta. Mgbe 8 awa na-eji megharịa ọnụ dị njikere. The ikpeazụ usoro ga-eme ka ọ na airy na ìhè.

mfe Ntụziaka

Gịnị ka m kwesịrị nụrụ ụtọ arụrụ n'ụlọ ice ude aghọwo a Soviet ice ude? Dị nnọọ 5 mfe Efrata. Iji kwadebe iri abụọ iko shuga, a obere starch ngaji, a liter nke mmiri ara ehi (mma iji n'ụlọ), 100 grams nke butter na egg yolks na ise. Na-etinye pan na ọkụ na mmiri ara ehi na etiyela na ọ na butter. Anyị na-ewetara ngwakọta na reflux. Iche iche, mix sugar, egg yolks na starch. Ga-enweta a homogeneous uka.

Ugbu a, ikpokọta egg ngwakọta na a obere mmiri ara ehi na mix juputara. Ọ na-akawanye otu n'usoro, yiri na-anọgidesi na a mmiri mmiri gbara ụka ude. Na a esi mmiri ara ehi-ude ngwakọta tinye adasị nkochi ime akwa uka. Echefula na nwuo mgbe niile. Anyị na-ewetara ngwakọta na obụpde ma wepu si okpomọkụ. Ugbu a, ọ ga-mma dị ka ngwa ngwa o kwere omume. Na-etinye pan na mmiri oyi ma ọ bụ ice. Ebido ọdịnihu nke ice ude ajụkwa nke usoro accelerated. Yet ngwakọta n'ime a na-ekpo ọkụ ebu na-eziga na friza. E nwere ike ịbụ nnọọ uru ọrụ ga ngwa ngwa ifriizi. Mgbe ahụ ị pụrụ ijere ozi elu arụrụ n'ụlọ ice ude. Soviet ice ude uto na obi ụtọ, ndị ọbịa ga-aghọta.

Ice ude na-enweghị àkwá

Mgbe ụfọdụ, n'ọnọdụ ụfọdụ ọ dị mkpa iji kwadebe a eji megharịa ọnụ nke na-adịghị ebu àkwá. Nke a Ntụziaka bụ zuru okè n'ihi na ndị dị otú ahụ otu oge. Ga-enwe a arụrụ n'ụlọ ice ude flavor nke Soviet ice ude. ọ bụ na-ekwe omume inwe-enweghị àkwá. Iji kwadebe were nanị àgwà ngwaahịa. Mmiri ara ehi dị mma iji abụba, arụrụ n'ụlọ. Ọ ga-ewe 400 grams nke mmiri ara ehi, 75 grams shuga, 25 grams nke mmiri ara ehi ntụ ntụ, 10 g nke ọka starch na a hà nke vanillin.

Akpa, mix sugar, vanilla na mmiri ara ehi ntụ ntụ. Mgbe ahụ wụsa ngwakọta n'ime 350 ml nke mmiri ara ehi. Iche iche, igbari starch ndị fọdụrụ mmiri ara ehi. Tinye ya na isi Efrata na mix ihe niile nke ọma. Ugbu a, i nwere na-obụpde ruo mgbe oké ntọala eji megharịa ọnụ. Ọ dị mkpa ka ebido mgbe niile. Mgbe ahụ, anyị na-ezite ihe ice ude na friza otu awa. Mgbe ahụ, anyị ga-esi na ọ na whisk ọma na a igwekota. Anyị ịgbanwee delicacy na udi ma na-etinye ọzọ na oyi na-atụ maka 2 n'otu.

Eji megharịa ọnụ ice ude onye

Iji kwadebe, i nwere ike iji friza. Iji mee nke a, na-otu Efrata ka na aga na Ntụziaka. Mgbe nri maka eji megharịa ọnụ mix ebe ọ na friza otu awa. Mgbe ahụ, anyị ịgbanwee uka nke ice-ude na nnukwu efere, nke dị mma ka-eji mma.

Mejupụtara akpali maka 40 nkeji. Ọ Nleta a nro, airy arụrụ n'ụlọ ice ude. Na uto nke ice ude na ice ude onye Soviet-arụ ọrụ. Ọ bụ ike wepu emeso ke friza, ịtụkwasị na a kaa akara akpa. Mere na ọ dịghị ice kristal, ọ dị mkpa n'oge ruo n'oge na-ice ude ma bido.

eluigwe ụtọ

Nke a bụ mbụ uzommeputa, uto bụ reminiscent nke chocolate goodies emepụta "mmesapụ". N'ihi nkwadebe ga-100 grams na 150 grams nke na-acha ọcha chocolate mmiri ara ehi, 50 grams nke aki oyibo ibe, aki oyibo na mmiri ara 400 ml na pulp, 300 milliliters nke ude, 5 nnukwu spoonfuls shuga na 2 egg yolks. The usoro nke na-eke a nri bụ nnọọ mfe. Iti yolks na sugar, banyere 5 nkeji. Mgbe ahụ, na-enweghị nkwụsị igwekota, wụsa ude na aki oyibo na mmiri ara. N'ihi bụ a homogeneous uka. Anyị wụsa ya n'ime pan na-etinye na a mmiri saa. Na-agbakwụnye na a mix na-acha ọcha chocolate.

Echefukwala na-n'ụzọ na-adịghị ekwe ka onye obụpde. Yet aki oyibo uka ka ajụkwa na-ekpo ọkụ ala. Ugbu a, anyị tinye nke mmiri ara ehi chocolate na-enye ya ka ọ gbazee. All mix ọma. Mmiri ara ehi chocolate na-kpam kpam agbazekwa otú nweta marble mmetụta. Ifriizi n'ihi banyere 4-5 awa nke arụrụ n'ụlọ ice ude. Ire nke Soviet ice ude Ntụziaka adịghị enye, ma ọ na-enyo nnọọ ụtọ eji megharịa ọnụ.

nri ice ude

Nke a Ntụziaka adabara ndị na-ekiri ha ọgụgụ. maka nkwadebe nke ala-abụba oriri iri. Nụrụ ụtọ a ọ dịghị abụ obere na-akpali. Were 500 milliliters nke mmiri ara ehi, atọ àkwá, abụọ tablespoons nke koko, a teaspoon nke starch, atọ spoons nke sugar, vanilla na ọhụrụ tomato ihe ịchọ mma (nhọrọ). Iji malite mix starch, sugar, vanillin na koko na mmiri ara ehi (5 tablespoons).

Ikewapụ yolks si ọcha ma tinye ha n'ime ndị fọdụrụ mmiri ara ehi, nke kwesịrị ubé ọkụ. Ugbu a, anyị mix abụọ Efrata nke uka akpa na-etinye ọkụ. The ngwakọta kwesịrị thicken ka a anọgidesi nke custard. Ndi na-edozi whisk ka a ụfụfụ. Enweghị ịmafe kwụsịrị igwekota, na-agbakwunye a ngwakọta nke mmiri ara ehi na koko. Yet ude n'ime Ebu na-ajụkwa na setịpụrụ.

Egusi ice ude

Iji mee ka a na-atọ ụtọ na aromatic eji megharịa ọnụ ị ga-mkpa dị nnọọ atọ Efrata. Were 250 grams nke mfri eke melons, 250 ml ude na 100 grams shuga. Egusi ọcha na ikwo ihe eji a blender na sugar. Iche iche, ẹmia ude, na mgbe ahụ weere na egusi. Send ice ude na friza otu awa. Mgbe ahụ, ọ whisk, ẹmia ma ọ bụ igwekota na mma ọzọ maka 5-6 awa. Eji megharịa ọnụ nwere ike fesa na chocolate shavings.

Afterword

Cook delicacy kasị mma, elu-edu ngwaahịa. Ọ bụ mgbe ahụ ga-enwe a arụrụ n'ụlọ ice ude flavor nke Soviet ice ude. Comments banyere nke a eji megharịa ọnụ na-egosi. Ice ude dị mma zuo ezu grated chocolate, ọhụrụ mkpụrụ, jams na echebe. Ị nwere ike iji mkpụrụ, nke ga-abụ na tupu-bee na ighe. Ijere a na-emeso nwere ike ịdị nwayọọ ma ọ bụ mgbe a ogologo akpụkọta. Ice ude, esie aka ha, ọ na-enyo na-atọ ụtọ zụrụ. Ṅụrịa ọṅụ ndị enyi gị na ndị ezinụlọ.