Ezi ntụziaka tartlets ma ọ bụ French motifs n'elu tebụl gị

All ememe na mkpa ihe ndị na-enweghị a ọma emeso. Otú ọ dị, ọtụtụ nwunye na-scratching ha isi otú diversify menu, ịme ihe ọhụrụ na-akpali. M gwa Abigel ịdọrọ uche gaa na anụ ụlọ Obere-emekpa, na onodu nke mbụ nwere ike ịbụ na dina table na-esi nri ebube nri. Ma n'ikuku na-egosi na ọnụnọ nke ọtụtụ nri pụrụ iche: canapés, valovany, tartlets. Ikekwe na-amalite na nke ikpeazụ - tartlets, nke bụ a efere na-abịa anyị si Gọọmet n'ala nna, na bụ France.

Ezi ntụziaka tartlets

Ezi ntụziaka tartlets bụ nnọọ iche iche, ma isi ihe n'ụzọ kwesịrị ekwesị dozie onwe ha nkata. Ebe ogologo iwebata pụọ n'ọnọdụ ya, n'ihi ya, m na-elu mgwakota agwa uzommeputa.

• -Agwakọta ntụ ọka tartlets si tojupụtara nke butter ma ọ bụ majarin, ude (ke ichekwa ½ cup) na nnu nụrụ ụtọ nke ntụ ọka. First ntụ ọka kwesịrị mbuaha mmanụ (mbụ igwakorita ma ọ bụ ụlọ akwụkwọ ji agwụ on a grater) nnu. Ị ga-enweta ndị ọka n'ụdị obere crumbs. Ugbu a wụsa na ude ma, dịcha, ị ga-mkpa wụsa ọzọ ntụ ọka. N'ihi kwesịrị a na-agbanwe, edo mgwakota agwa.
• Ezi ntụziaka tartlets agaghị ezu na-enweghị a nkọwa nke ha guzobere usoro. Iji a ga-gbara alụkwaghịm si ngụkọta uka nke ule obere iberibe ma kesaa ha Ebu maka tartlets. Nke a bụ ndị kasị sie ike oge, n'ihi na mgwakota agwa n'ime Ebu kwesịrị translucent, ma na-enweghị oghere. Ikekwe nke mbụ ga-aka mma tụgharịa mgwakota agwa thinly na mgbe mụbaa ya na formochkam.
• Echefukwala teghị Ebu na ihe oriri na mmanụ.
• Na ndị ikpeazụ ogbo etinye Ebu na preheated oven, ebe ime na 180 degrees. Mgbe ha na-aghọ ọlaedo na agba, nwere ike wepụrụ na-eche maka jụụ ala, dị njikere jijiji tartlets.

Fillers maka tartlets

Ntụziaka tartlets-apụghị ileghara anya ha ọdịnaya. N'ezie, e nwere ọtụtụ nhọrọ, n'ihi na ha na-stuffed na salads, azu, anu, na akwụkwọ nri. Ya mere, m na-agbalị ime ka otù onye nke ọ bụla ụdị na-ejuputa a ọgwụ.

• Stuffed na cheese na-akwadebe dị ka ndị a: mix obi cheese na grated cheese, nnu, tinye 2 àkwá na a obere semolina. All Efrata iri dabere na otú ọ e zubere iji kwadebe tartlets. Nkata adịghị mkpa jupụta n'ọnu. Mgbe cheese ndochi na-tọrọ, tarts ikpo elu na a ngwa ndakwa nri ma ọ bụ na oven.
• Ero ndochi na- eme ka ndị a: finely chopped mushrooms na eyịm e ghere eghe na akwukwo nri mmanụ. Obụpde àkwá na mix ha na mushrooms, tinye na Mayonezi, echefula na tinye nnu.
• tartlets maka Ezi ntụziaka nwere ike ịbụ nnọọ ihe ọhụrụ, n'ihi na ihe atụ, na-ejuputa - Pizza. Na-ewu ya, anyị kwesịrị soseji, tomato, cheese, tomato. First lubricates tomato nkata, mgbe mgbasa okirikiri bee soseji, cheese ntụ ntụ n'elu, sochiri a iberi nke tomato.
• Fish nri Salmon kwadebere dị ka ndị a: ime ka uka nri nke minced fillet nke salmon, dil, grated iberibe butter na cheese. All mix na finely n'ala a blender. Ma ọ bụ i nwere ike ikwu site anụ grinder. E ji esiji ákwà mixtures bit na-eguzo na friji, mgbe ahụ jupụta tartlet.

N'ezie, nke a abụghị ihe ike ịgwụcha agwụcha ndepụta nke kwere omume fillings. Mgbe tartlets jupụtara na salads, dị ka Russian salad, nshịkọ salad, wdg

Decorations maka tartlets

M nke ukwuu kwenyesiri ike na post njikere tartlets enweghị mma dị nnọọ a mpụ. Nke a magburu onwe efere bụ na-trumpeted dị ka kwesịrị ekwesị. Karịsịa na icho mma ha, dị nnọọ ezu, ọ bụ ike iji nke a mpempe tomato, ose, ma fesa na herbs. Na-ele anya ukwuu ihu nke iberibe àkwá na cucumber. A ọma na tọrọ ụtọ na otu onye bụ red na nwa caviar.

N'ihi ya, Ntụziaka tartlets na-ejuputa ha nwere ike inye onye ọ bụla hụrụ n'anya na-esi nri, ụlọ maka ichepụta ihe.