Fresh strawberries na sugar: a ezi obi ụtọ na uru

Onye ọ bụla maara na n'ụlọ-mere si dị iche iche na mkpụrụ osisi na tomato ndị ọtụtụ ihe ndị ọzọ bara uru zụrụ ato uto. Otú ọ dị, ọ bụghị mmadụ na-enwe mmasị na-emebu jam, nwere nnukwu ego nke sugar, ọtụtụ ndị na-ahọrọ organic jams. Na taa isiokwu anyị ga-elekwasị anya ọhịa tomato - strawberries. Ị ga-amụta otú n'ụlọ akwadebe strawberries, gwere na sugar.

Nụrụ ụtọ àgwà bara uru na hụrụ n'anya na ọtụtụ desserts maara anyị si na nwata. Owuwe ihe ubi, ọ ga-abụ na okpomọkụ, na oyi na-enweta enweghị atụ uto ma jupụta ahụ a isi iyi nke vitamin mgbagwoju. Na oyi na-atụ oge, anyị anaghị ezuru anyanwụ, ọhụrụ mkpụrụ osisi na akwụkwọ nri, ya mere, anyị dịghịzi usoro amalite ịjụ oyi - amalite ọrịa nke oyi.

Chefuo a erughi nke vitamin na-enweta vitality ga-enyere eke strawberries, gwere na sugar, nke anyị na-akwadebe taa. Ihe niile ọzọ bụ bara uru delicacy nwere analgesic na mgbochi mkpali utịp, na mma motility nke nsia tract ọrụ na apụta na akụrụ na imeju na. Dọkịta ya nwere ike ikwu na ndị mmadụ na ọbara mgbali elu. Ke adianade do, na ọ nwere nnukwu ego nke calcium.

Ma olee otú ị pụrụ bụghị ya n'anya pụrụ iche na siri flavor na ala kalori. Sịkwa na ọ na-ewere a dietary efere. Na-emeso gị na ezinụlọ gị ka a kpokọtara uto nke na-abụghị nanị ọkụ gị, ma na-na-ahụ ike.

Strawberries, gwere na sugar

Efrata: a kilo nke strawberries (nwere ike ọzọ), 250 gr. sugar, citric acid - 2 c.

Jiri nlezianya na-asa, na-akpachara anya ka egwepịa. Ma ọ bụghị na ọ ga-ọgbaghara. Ọdụ mma iji wepụ. Clean tomato ada n'ụra sugar, anyị na-ahapụ na a jụụ ebe a ụbọchị. Ahụ ịgbakwunye lemon na strawberries anyị ịgbanwee n'ime igba ogwu na ite, atụ ogho. Bara uru na-atọ ụtọ "na nkà mmụta ọgwụ" dị njikere.

Berry ya ihe ọṅụṅụ

Natural strawberries na oyi ga-obi ụtọ ịtụnanya uto. Kwa kilogram nke tomato mkpa 200-250 grams nke sugar. All mmiri ikpokọta na-ahapụ n'otu ntabi anya ka a mata ihe ọṅụṅụ. N'echi ya, nsogbu anya na ihe ọṅụṅụ n'ime a iche iche na akpa, na-eme ịgbanwee mkpụrụ ite (igba ogwu na tupu). Ihe ọṅụṅụ na-ekpo ọkụ (adịghị obụpde) na bottled na anoghi n'ulo oba.

Jam maka oyi

Efrata:

-kilogramm sugar;

citric acid - 2 c.;

-stakan mmiri;

-zemlyanika.

The oghere enye ohere na-enwe ebube esi ísì na oyi na-atụ oyi mgbede. Ọ nwere ike na-eji dị ka a ọgwụ, dị ka a efere nwere bara uru Chọpụta ọcha (vanadium, manganese, ọla kọpa, ígwè, zinc, boron itd).

Kọwaa tomato, asa nke ọma ma na anyị na-ịgbanwee n'ime pan. Ịwụnye kwuru mmiri, ekpuchi cover, mgbe esi obụpde maka 5 nkeji. Macerated mkpụrụ osisi ma ọ tolkushkoy ikwo ihe site sieve (i nwere ike iji a blender ma ọ bụ igwekota), tinye sugar, ọzọ iziga ọkụ - 20 nkeji. Otu nkeji tupu ọgwụgwụ nke nri ịgbakwunye lemon. Hot jam twists obot.

Strawberries, gwere na sugar - a oké ọzọ ka na-emerụ ụtọ na ngwaahịa. Berry bụ n'ezie vasatail na ọtụtụ-eji ọgwụ na ahụ ike na culinary okwu.