Karọt casserole - Ntụziaka

Wonderful anyanwụ efere, naanị otu onye n'ime ya ụdị emee ka unu n'ụzọ dị mma, ma olee ihe anyị pụrụ ikwu banyere uto ... Ya uto bụ atọ ụtọ, ma n'otu oge ahụ, na akwukwo nri, na-eme ka ị na-eche ihe dị n'ihu gị: a eji megharịa ọnụ ma ọ bụ ka na-bara uru akwukwo nri efere? Ee, ee, n'ezie, i kwutere ya, ihe m na-ekwu. Nke a casserole! Casserole carrot Ntụziaka nke m chọpụtara na nso nso. Na uto nke nwata! M chọrọ iso gị kerịta ya.

carrot casserole

Iji kwadebe efere "N'ụdị carrot" Ntụziaka nke na m chọrọ na-akọwa ugbu a mkpa na ndị na-esonụ: karọt (ọkara a kilo), butter (tablespoon gbakwunyere ụfọdụ maka teekwa ụdị), 4 àkwá, granulated sugar (3 tbsp ..), A obere cinnamon (ihe dị ka ọkara tsp), pịa ude. Isi nri casseroles kwesịrị ka isi ike. Ihe niile bụ ihe dị mfe ma agaghị oge.

Mbụ ị mkpa ịkwadebe carrot puree. Iji mee nke a, grate dum kwadebere karọt, etinye ya na a pan, wụsa 100 g mmiri na ya ofe, na-akpali, ruo mgbe adụ carrots. Ọ ga-atụgharị n'ime puree. Ọzọkwa, na okokụre ihendori ịgbakwunye butter na sugar, a ntakịrị ọkụ elu niile ọnụ na a pan, gbanyụọ okpomọkụ na-enye ga-eme n'ọdịnihu casserole ka ajụkwa ubé. The kwadebere àkwá ikewapụ ndị ọcha si yolks. Na-agbakwụnye na mma gwere yolks, ihe niile juputara mbuaha na-ekwe ka kpamkpam jụụ, whisking dịgodị na a iche iche akpa na-edozi na nnu ruo mgbe a na oké ụfụfụ. Mgbe anyị gwere kpamkpam mma, ị nwere ike ịgbakwunye cinnamon na akwa ọcha, ihe niile weere juputara. The ngwakọta dị njikere maka casserole! Ugbu a, ọ nwere ike na-agbasa na a mmiri na efere. Ọ nwere ike ịdị ka ọ bụla oké ụdị, na a ole na ole obere, n'ihi na njikere nke obere portioned efere. Isi nri oge - banyere ọkara otu awa maka a nnukwu ụdị, nke gụnyere anyị niile esie uka, na nta, banyere 20 nkeji maka obere Ebu. Mgbe efere dị njikere, icho mma ya pịa ude ma na-ejere. Ebe a na njikere ime carrot!

Ntụziaka nwere ike ịdị iche iche. Ma iji nweta a dị nnọọ iche, na nkwadebe na nụrụ ụtọ na efere. Nnọọ tọrọ ụtọ na hụrụ n'anya ụmụaka carrot casserole na cheese. Ntụziaka M na-chọrọ iji mee ka a n'isiokwu a. M na-atụ gị na-enweta ya.

Casserole nke carrots na obi cheese

Ntụziaka budata dị iche iche si aga otu. N'ihi nkwadebe nri, anyị mkpa: Karọt (1 n'arọ), cheese (0.3 n'arọ), mmiri ara ehi (0.4 L), semolina (4 tablespoons), 2 àkwá, butter, granulated sugar (0.1 n'arọ ), breadcrumbs (2 tablespoons), 150 grams nke ude. Carrots, grated, tinye ya a saucepan, wụsa mmiri ara ehi, tinye ntakịrị (30 grams) nke butter na-etinye na obụpde. Mgbe karọt bụ ọkara njikere, ji nwayọọ nwayọọ na, na-akpali mgbe niile, banye semolina puree, ekpuchi pan na-anọgide na-esi nri ruo mgbe mere. Next, gbanyụọ okpomọkụ na-ahapụ ka ajụkwa smoothie. Mgbe esie uka ka mma, tinye àkwá, sugar na grated cheese. Ihe ngwakọta ga-agwakọta juputara. Ibu njikere maka mmiri efere! Etinye ya na udi na ị chọrọ-eji uwe mmanụ ma fesa na breadcrumbs. On top nke casserole Tinye ude ma ndị fọdụrụ breadcrumbs. Nri oge - 30 nkeji. Eje ozi, ifesa na gbazee butter na utoojoo ude. Ebe a na njikere carrot casserole Ntụziaka №2!