Akpọtụ yist mgwakota: Ezi ntụziaka. Agwọ ntụ ọka e ghere eghe achịcha na yist

Choux achịcha dị iche iche bụ zuru okè n'ihi na mmiri achịcha dị iche iche fillings. Ọ mejupụtara mfe Efrata (sugar, yist, ntụ ọka) na nri technology bụ otú ahụ dị mfe na ya na-enweghị nsogbu ọ bụla, ọbụna a mbido ga-nna siri nri. Mgbe na-agụ taa n'akwụkwọ, ị ga-amụta a ole na ole Ezi ntụziaka.

na-enye aka mma

Iji kwadebe a ìhè na airy -agwọ ntụ ọka achịcha, ị ga-echeta a ole na ole na-enye aka Atụmatụ. Mbụ niile, ọ dị mkpa ka nditịm na-eso na-atụ aro usoro onunu ogwu nke ntụ ọka. Ọ bụrụ na ị overdo ya na omume rụrụ mmiri, mgwakota agwa na-aghọ onwe ikwesi.

Ọ bụkwa na-achọsi ike ka ha na-mepụtara Nwa. Ọ dị oké mkpa n'ụzọ ziri ezi-rube isi na-atụ aro na omume nke algọridim. Ma ihe ndị yist, mgbe ahụ, na otu ihe ịga nke ọma i nwere ike iji na-akọrọ, na-ebi ndụ.

Nhọrọ abụọ n'akụkụ

Mgwakota agwa ka a uzommeputa, i nwere ike iji bụghị naanị n'ihi na achịcha, kamakwa Pizza. Ọ mejupụtara abụọ. Ya mere, ọ dị mkpa na-elele tupu ma e nwere gị usekwu niile dị mkpa Efrata. N'ihi nkwadebe nke akụkụ mbụ, ị ga-mkpa:

• Atọ tablespoons ntụ ọka na mmanụ oliv.
• Cup nke esi mmiri.
• Teaspoon nke nnu.

Ebe ọ bụ na a Ntụziaka custard yist mgwakota mejupụtara abụọ n'akụkụ, n'elu ndepụta a ga-akp. Ke adianade do, ọ na-mere:

• Atọ egg yolks.
• A iko mmiri ọkụ.
• Otu na ọkara teaspoons nke akọrọ yist.
• Isii iko ntụ ọka.

The mmiri eji usoro nke nkwadebe nke mgwakota agwa, ga-kpụ ọkụ n'ọnụ na iri atọ na isii degrees. Na mgbakwunye, ọtụtụ ndị nwunye, bụ ndị kpebiri iji kwadebe a mgwakota agwa, na-eche otú ọtụtụ grams na a tablespoon nke yist. Ya mere anyị na-ekwu ozugbo na ọ na e dere banyere 7-11 g nke a nnukwu mgwa.

Description nke usoro

Dị ka e kwuru n'elu, a na nkà na ụzụ na-kewara abụọ isi nkebi. Iji kwadebe akụkụ mbụ nke ule na a nnukwu efere na-etinye niile Efrata, ma e wezụga n'ihi na mmiri ọkụ. All a jupụtara esi mmiri na kpaliri nke ọma iji nweta a homogeneous slurry.

Ị nwere ike mgbe ahụ n'ihu nke abụọ ogbo. N'ihi nke a, na mbụ kwadebere -agwọ ntụ ọka e ghere eghe achịcha yist jikọtara na ngwaahịa si n'akụkụ ndị ọzọ nke Ntụziaka. All juputara kneaded nweta a adụ-agbanwe uka. Njikere-eziga a obi ụtọ nke ọka a nnukwu efere, ekpuchi na a ọcha towel na ọcha ruo ọkara awa na-ekpo ọkụ ebe. Mgbe oge a, i nwere ike na-amalite ịme ngosi uwe na frying patties.

Nhọrọ na mmiri ara ehi

Dị ka a Ntụziaka ị nwere ike mfe esi nri rahụrụ ikuku mgwakota na ike ga-eji ọ bụghị nanị maka achịcha, ma n'ihi na ndị ọzọ mmiri. Tupu ị malite usoro, ijide n'aka na-elele ma ọ bụ ihe niile ị chọrọ gị usekwu. Na gị fingertips kwesịrị:

• 750 grams ntụ ọka.
• 125 milliliters mmiri.
• Anọ ọhụrụ ọkụkọ àkwá.
• Tablespoon nke rọrọ butter.
• 200 milliliters nke mmiri ara ehi.
• 40 grams nke yist.
• A tuo nke nnu.

Ugbu a, na i maara otú ọtụtụ grams na a tablespoon nke yist, ọ ga-adị mfe tụọ ha na-anọghị nke kichin akpịrịkpa.

Nkwadebe technology

Na a dị ọcha akpa wụsa kpụ ọkụ n'ọnụ mmiri na igbari yist na ya, a cup of ayọcha ntụ ọka. Efere kpuchie ịrapara film na na-na na ọ na a na-ekpo ọkụ ebe, ebe e nwere ndị mba drafts.

Iji nweta ísì ikuku na brewing yist mgwakota agwa, dị njikere ime biya a bit tinye ụfọdụ nnu, wụsa n'elu esi mmiri ara ehi na juputara kneaded. Mgbe na ọ kwukwara raw àkwá na tupu gbazee butter. E-emekwa foduru nke ayọcha ntụ ọka. Nke ikpeazụ mkpa wụsa na obere òkè, ka ọ ghara overdo ya.

Ihe niile ọzọ juputara kneaded, a nnukwu efere kpuchie a dee mmiri dị ọcha towel na-eziga na a na-ekpo ọkụ ebe. Ihe dị ka ọkara otu awa na-abịa na-agwọ ntụ ọka e ghere eghe achịcha na yist dị njikere maka inwekwu were.

Version enweghị ogbo

Ga-akwụ ụgwọ pụrụ iche anya ka eziokwu na nke a Ntụziaka bụ dị iche iche si aga na otu onye bụ bụghị naanị a set nke Efrata, kamakwa iji ha na-kwukwara. Tupu ị na-amalite na mgwakota agwa, jide n'aka na i nwere ihe niile dị mkpa na ngwaahịa. N'oge a na gị pantiri ga-adị ugbu a:

• A obere ihe karịa iko anọ nke wheat ntụ ọka.
• Atọ tablespoons nke ọ bụla ihe oriri na mmanụ.
• 50 grams nke yist.
• A tablespoon nke sugar.
• Ọkara a liter nke mmiri.

Iji gị brewing yist mgwakota okpu keenweghiuto, n'elu ndepụta a ga-ubé akp. O gara n'ihu eme teaspoon nke nnu.

usoro nke omume

Na otu ike jikọtara 50 grams nke ayọcha ọka, sugar, mmanụ na nnu. E na-ezigakwa beaker nke esi mmiri na juputara kpaliri ruo mgbe a homogeneous uka. Mgbe nke a ga-eme n'ọdịnihu brewing yist mgwakota enweghị àkwá nkenke ewepụta onwe. Nke a bụ iji hụ na ya na-dajụrụ ka ụlọ okpomọkụ.

Na mma uka tinye a iko na-ekpo ọkụ ẹdụk mmiri, dara mgbe yist na foduru nke ayọcha ntụ ọka. All juputara weere iji nweta a oké, anaghị arapara ọbụ ule. Mgbe ahụ, ọ na-kpuchie na ịrapara film na-etinye ha na a na-ekpo ọkụ ebe. Mgbe ihe nkeji iri abụọ nke ule, ị nwere ike sculpt achịcha. Dị ka nri na-eji n'ala beef, tomato, mkpụrụ osisi, poteto na imeju, osikapa na àkwá ma ọ bụ kabeeji na mushrooms.

Fast brewing yist mgwakota

Nke a Ntụziaka bụ na-akpali n'ihi na ndị esie patties na ya, i nwere ike ọ bụghị naanị ighe ke a frying pan, ma ime na oven. Tupu ịmalite usoro ị chọrọ inyocha ya kichin n'ihi na ọnụnọ nke niile dị mkpa mmiri. N'oge a, ị ga-mkpa:

• Di na Nwunye tablespoons nke sugar.
• 200 milliliters nke esi mmiri.
• Atọ tablespoons nke sunflower mmanụ spoons.
• 50 grams nke abịakọrọ yist.
• Atọ tablespoons ntụ ọka brewing.
• 200 milliliters nke mmiri ọkụ.
• A teaspoon nke nnu.

Ke adianade do, gị mkpa a obere ihe na ntụ ọka eji ehi ura. Ya ego na-adabere na ụdị na ọtụtụ ihe ndị ọzọ.

Na otu ike jikọrọ mmanụ na ntụ ọka wit. All ọma pound, wụsa esi mmiri, bido na-ewepụta onwe.

Mgbe dapụtara uka ga-ajụkwa ala, ị nwere ike gaba nzọụkwụ ọzọ. The iko mmiri ọkụ na-etisasịwo yist na sugar na a nnukwu efere ma na-awụsa si mma mbụ ngwakọta. E nwekwara nwayọọ nwayọọ wụsa ayọcha ntụ ọka na igwakorita bụghị kwa nkpoda, jidesienụ n'ọbụ aka mgwakota agwa.

The arịa na-ahụ kpuchie ịrapara film ma ọ bụ a dị ọcha ákwà ma zigara a ọkara awa na-ekpo ọkụ n'ime ụlọ ebe ọ dịghị drafts. N'oge a, itiwapụ yist mgwakota oge bilie abụọ ma ọ bụ ugboro atọ.