Imeju achicha Ntụziaka

Nwaanyị ọ bụla na-ekpebiri onwe ya ihe efere ịhọrọ mgbe ọ na-abịa ememme. Nke a nwere ike ịbụ ihe ọkọlọtọ: azụ asa n'okpuru a aji uwe, a mimosa ma ọ bụ ihe pụrụ iche: oké osimiri bream, skalọp fricassee ma ọ bụ - fancy Homemakers dịghị ókè. Ya mere, na-achọ ka iju ọbịa, ọ bụla nwunye anaghị arụ ọrụ na-agbalị iji kwadebe culinary ụtọ. Otu n'ime ndị a culinary ụtọ pụrụ ịbụ hepatic achicha. Nke a mbụ sie nri ga-icho mma ọ bụla table.

Imeju achicha Ntụziaka dị mfe iji. Iji kwadebe achicha i nwere ike iji ọkụkọ n'imeju, na toki, na beef, ma ọ bụla ọzọ na yiri ka ịrịọ. achicha Ọdịdị ga ịdị iche iche dabere na ụdị nke imeju: ọzọ ma ọ bụ obere homogeneous homogeneous, ma uto ga-adị ịrịba ama. Imeju achicha Ntụziaka agụnye pound nke imeju, abụọ ma ọ bụ atọ àkwá, banyere 100 g nke mmiri ara ehi, 200 g ntụ ọka, yabasị, kukumba ọtụtụ, herbs, ngwa nri na Mayonezi. Imeju achicha Ntụziaka nwere ike iche iche dabere na uto mmasị, otú ya na ndị òtù nwere ike mfe tinye gị mgwa. N'ịbụ saa na ọcha imeju , pịgharịa site na a anụ grinder ma ọ bụ n'ala na-a blender. Mgbe ahụ, na n'ihi ngwakọta e kwukwara àkwá na kneaded ruo mgbe a homogeneous uka. Na ya wụsa na-ekpo ọkụ mmiri ara ehi na wụsa ntụ ọka, na-akpali mgbe nile.

Mgbe ahụ ikpo pan mgbe mkpuchi ya a mkpa oyi akwa nke butter, na-agbasa ngwakọta nke minced na-etolite a muffin. Ighe kwesịrị mkpụmkpụ-bi, ka achịcha adịghị aghọ isiike. Eghe achịcha na-agbasa na a ákwà wepụ ngafe abụba.

Peeled garlic weere na Mayonezi, chopped ọhụrụ herbs na ngwa nri. Kukumba ụlọ akwụkwọ ji agwụ on a grater ma ọ bụ bee n'ime obere ibe. All Efrata na-ọma weere na-etolite a oké ire ụtọ.

Iji "anakọta" achicha, mbụ achicha gbasaa na a efere, jiri nlezianya uwe na a ngwakọta nke Mayonezi na kukumba si center ka n'ọnụ. The abụọ achicha n'elu na-agbasa nwayọọ enwe. N'otu aka ahụ uwe na nke abụọ achicha n'elu na-ekpuchi na ikpeazụ Korzh. Icho mma nke achicha elu, grated cheese, egg nkochi ime akwa - Imeju achicha Ntụziaka anaghị amachi pụrụ ichetụ n'echiche ukwu. Inye achicha a obere jụụ, ọ na-ebipụ n'ime iberibe na-eje ozi na tebụl.

Original mma nke table nwere ike ịbụ hepatic na mpịakọta. Imeju ogbe achịcha Ntụziaka agụnye ndị na-esonụ Efrata: banyere a kilogram nke imeju, abụọ buru ibu eyịm, atọ na-ajụ karọt, Ukwu abụọ nke butter, a iko mmiri ara ehi, a teaspoon nke sugar, nnu na ngwa nri.

The saa imeju bee n'ime obere cubes, a obere ighe ke a pan na-etinye na pan. Site imeju tinye carrots na ofe na obere okpomọkụ. Mgbe niile mmiri Juda, wụsa mmiri ara ehi n'ime imeju na-na-akpata ihe ruru full readiness. Protushennuyu mma imeju.

Mgbe ahụ, finely chopped yabasị eghe na butter. Butter apụta ga-arapara ọnụ. N'oge frying eyịm fesa teaspoon nke sugar. Eghe yabasị na-agbakwunyere na mma minced na ala site na a grinder. The ngwakọta e kwukwara banyere atọ tablespoons nke butter na kneaded ruo mgbe a homogeneous uka.

Ihe uka na-agbasa na a mmiri akwụkwọ na-etolite a rektangulu, ya n'ígwè butter. Mgbe ahụ jiri nwayọọ n'ogige atụrụ mpịakọta na enịm ke oyi na-atụ maka solidification. Na table na-eje ozi oyi.

Mpịakọta nwekwara ike ịgbakwunye toppings gị uto: poteto, stewed mushrooms ma ọ bụ dị ka a ngwakọta nke osikapa na egg.

Imeju achicha Ntụziaka na Ntụziaka hepatic mpịakọta adịghị amachi pụrụ ichetụ n'echiche ukwu, otú na-agbakwunye a dịgasị iche iche nke Efrata, ka nwaanyị ọ bụla nwere ike ịmepụta ihe mbụ na efere na-atọ ụtọ, nke ga-icho mma ọ bụla table.