Otú e si esi cheese achicha na apụl?

Ọtụtụ n'ime anyị n'anya na-akpọkọta ezo n'oge mgbụsị akwụkwọ mgbede na warara ezinụlọ. A mara mma Tụkwasị na nke a itukwu-gburugburu nzukọ bụ mgbe a cup tii,-eje ozi na-atọ ụtọ arụrụ n'ụlọ achịcha. Mgbe na-agụ taa n'akwụkwọ, ị ga-amụta otú iji kwadebe dị mfe ma na-atọ ụtọ cheese achicha na apụl.

Nhọrọ otu: a set nke ngwaahịa

Ọ ga-kwuru na nke a uzommeputa nwere ike ịbụ na ngwa ngwa na-enweghị ọtụtụ nsogbu ime a crisp, ụtọ achicha, uto bụ vaguely reminiscent nke apple achịcha. Tupu ị malite usoro, jide n'aka na i nwere ihe niile dị mkpa na ngwaahịa. Gị usekwu kwesịrị:

• Atọ ọhụrụ ọkụkọ àkwá.
• 200 grams nke abụba soft cheese.
• A iko shuga.
• Teaspoon nke mmiri ntụ ntụ.
• Cup ntụ ọka.
• Abụọ ma ọ bụ atọ apụl.

Mmiri ísì na siri cheese achicha na apụl (Ntụziaka na a foto ga-adade ke taa isiokwu), n'elu ndepụta kwesịrị complemented na a tuo nke nnu, ọkara a bag of vanilla, powdered sugar na a obere mpempe butter.

usoro nke omume

Na otu nnukwu efere ikpokọta àkwá, sugar na nnu na juputara whisk igwekota ruo mgbe a N'ụbọchị nke abụọ, na-acha ọcha uka. Ihe ngwakọta bụ vanillin na afụkọ. All nlezianya Edhere ruo mgbe ezigbo na ji nwayọọ nwayọọ wụsa tupu ayọcha ntụ ọka na mmiri ntụ ntụ. Content efere kpaliri ka inweta adịghị kwa ikwesi mgwakota agwa.

Ma apụl, na nke a, ọ na-achọsi ike ịhọrọ a siri ike green dịgasị iche iche. Mkpụrụ osisi na-asa, peeled, wepụ isi na bee n'ime Mpekere bụghị oke mkpa. Mgbe nke ahụ gasịrị, ha na-zitere na ala udi lubricated butter na wụsara mbụ kwadebere ule. N'ụdị cheese achicha na apụl na a preheated oven na 180 ogo 45 nkeji. Mgbe oge a, na-emeso ubé mma na nanị mgbe ahụ wepụrụ si ebu na ajụkwa kpamkpam na a waya ogbe. Tupu na-eje ozi pastries fesa na powdered sugar na bee n'ime òkè.

Nhọrọ Abụọ: akụrụngwa ndepụta

Nke a Ntụziaka bụ na-akpali n'ihi na ngwaahịa ga-ghere n'ekwú, na multivarka. Iji kwadebe a na-atọ ụtọ cheese achicha na apụl na-obiọma rịọrọ ịzụta niile dị mkpa na ngwaahịa. Tupu ị malite usoro, elele ma i nwere na aka:

• Abụọ ọkụkọ àkwá.
• Cup ntụ ọka.
• 200 grams nke cheese.
• Di na Nwunye tablespoons nduku starch.
• Sachet nke vanilla sugar.
• A ụzọ nke nnukwu mfri eke apụl.

Dị ka ndị ọzọ Efrata ga-eji disintegrant na ihe oriri na mmanụ. Na arịrịọ nke n'elu ndepụta nwere ike a gbakwunyere na-vine amiri ami.

Description nke usoro

Iji esi nri n'ezie na-atọ ụtọ cheese achicha na apụl na multivarka, ị ga nditịm rube na-atụ aro agwakọta ruru. The technology bụ otú ahụ dị mfe nke na ọ pụrụ aka ọbụna na-enweghị uche na-esi nri na-adị mfe.

The dị ọcha miri efere enịm fụkọrọ afụkọ, na kwukwara thereto raw ọkụkọ àkwá na triturated ruo mgbe ezigbo. Nga saa, peeled na isi apụl-emeso ya na nnukwu floats. The gburu mkpụrụ n'ụzọ a na-weere na egg, cheese ma tinye uka nke niile rụrụ mmiri. Na arịrịọ nke mgwakota agwa na-zitere tupu tinye amiri na esi mmiri.

All juputara weere na zigara a nnukwu efere Multivarki, tupu tee na a obere ego nke ihe oriri na mmanụ. Mgbe ahụ, mechie ngwaọrụ, rụọ ọrụ mode "Mmiri" na-eche maka nkeji iri abụọ. Mgbe njikere mgbaàmà cheese achicha na apụl e wepụrụ, mma, fesa na powdered sugar na-eje ozi na tebụl.

Nhọrọ Three: ndepụta nke Efrata

Nke a Ntụziaka bụ na-akpali n'ihi na ya mejupụtara e ọhụrụ ginger na-vine amiri ami. The okokụre ngwaahịa na-fọrọ bụghị obi fụkọrọ afụkọ, na-enye ya a siri creamy uto. Tupu nri ijide n'aka na-elele ma e nwere n'ụlọ gị niile dị mkpa mmiri. Ọ dị mkpa ka gị usekwu e a:

• 120 grams nke butter.
• Abụọ ọkụkọ àkwá.
• 70-80 grams nke rọrọ cheese.
• Fresh ginger mgbọrọgwụ.
• 220 grams ntụ ọka.
• Otu nnukwu mfri eke apple.
• 170 grams shuga.

Iji nwere tụgharịa si na-atọ ụtọ na flavorful cheese achicha na apụl na ginger, n'elu ndepụta ga-gbasaa. Ọ na-atụ aro ka tinye a ole na ole na-vine amiri ami, a tuo nke nnu na a di na nwunye nke tii spoons nke mmiri ntụ ntụ.

Nkwadebe technology

Na otu elu-nnukwu efere ikpokọta àkwá na a di na nwunye nke tablespoons nke sugar. Ihe ngwakọta a pịa na a igwekota na-eji nwayọọ nwayọọ na-agbakwunye fọdụrụ sugar. N'ihi ya, ị kwesịrị ị nwere a lush, creamy uka.

A obere mpempe mgbọrọgwụ ginger ọcha na-emeso ya na mma grater na-ezite ya na egg-sugar ngwakọta. Iji a e kwukwara a tupu gwere afụkọ adụ butter. All ọma bido na ahụ wụsa a obere tupu ayọcha ntụ ọka. The nọmba nke ikpeazụ nwere ike ịbụ ubé dị iche iche ndị na-ẹdude ke Ntụziaka. Ọ na-adabere na àgwà nke ntụ ọka na a mmiri ọdịnaya nke cheese.

Ihe ikuku creamy mgwakota ịgbakwunye saa amiri na chopped obsushenny apụl. All jiri nwayọọ ebido na mgbe wụsa mmiri ntụ ntụ. Mgwakota agwa gbasara n'ime a ebu na zigara oven tupu kpụ ọkụ n'ọnụ 180 degrees. Nri oge bụ banyere iri ise nkeji.

Ọ bụrụ na ị kpebiri ime muffin cheese na apụl na silicone Ebu, mgbe ahụ, ọ na-achọsi ike iji jupụta ọ dịghị ihe karịrị 2/3 nke ngụkọta. Ga-akwụ ụgwọ ndị pụrụ iche uche, na nke a, ndị obi oge nke ngwaahịa na oven na-ebelata ka ọkara.