Pickled kabeeji na beets - na-atọ ụtọ na ndị mara mma appetizer

Kabeeji na a dịgasị iche iche nke nhọrọ bụ mgbe eji maka nkwadebe nke iri nri. Karịsịa mma na nke a, fermented bụ pickled kabeeji. Ọ bụ crisp, keisi na ndị mara mma appetizer bụghị naanị tọrọ ụtọ, kamakwa bara uru, n'ihi na kabeeji nwere ọtụtụ vitamin, gụnyere ascorbic acid, nke nwere a mma utịp ke dịghịzi ọnọdụ.

Pickled kabeeji esi nri ihe ngwa ngwa karịa fermented. A, nke a nwere ike nri na-na tebụl n'ime ụbọchị. Ke adianade do, ọ bụ ike iji belata oge iji dozie ngwaahịa, na-ewepụ usoro nke shredding na kabeeji ịkpụ n'ime nnukwu chunks.

Dị ka ihe atụ, i nwere ike esi nri kabeeji na Guria. Ọ tọrọ ụtọ, nkọ obere nri-apụtụghị mfe pickled kabeeji na beets. Nke a kabeeji anya nnọọ mma, dị ka na-aghọ a mma ogho uhie na agba

N'ihi ya nkwadebe anyị mkpa kwa kilogram nke kabeeji, otu karọt, otu obere biiti, atọ ma ọ bụ anọ cloves nke garlic, ọkara a cup of oriri na mmanụ. Ndị hụrụ ya n'anya nkọ nwere ike na-etinye chili ose ka nụrụ ụtọ. N'ihi na marinade, anyị kwesịrị ọkara a liter nke mmiri, a tablespoon nke nnu, ọkara a ngaji sugar, ọkara a cup of mmanya (9%). Ọ dị mma ma ọ bụrụ na mmanya na-apple, dị ka ọ nwere obi ụtọ ísì.

Pịkụl kabeeji nwere ike ịbụ na iko ite ma ọ bụ Enamel pans ma ọ bụ akụwa. Aluminum Cookware haa adabara ndị a na nzube.

Ebe ọ bụ na ọ na-pickled kabeeji iberibe, wee jiri shredder agaghị, na a ga-ebipụ a kabeeji kama ibu n'ámá. Beets na karọt kwesịrị kpochara. Atọ carrots na a Ntụ grater na beets na-kacha mma bee n'ime mkpa semicircles. Mix na akwụkwọ nri ma jupụta ha na ihe oriri na mmanụ, ebido.

Ugbu a kwadebe marinade. Itinye a obụpde ọkara liter mmiri, na-agbakwunye a nnu na sugar na norm. N'ihi na flavor ị pụrụ itinye ole na ole peas allspice na n'ọnụ mmiri akwukwo. A esi brine wepụrụ si okpomọkụ na wụsa mmanya n'ime ya. Ugbu a wụsa na-ekpo ọkụ marinade n'elu kwadebere akwụkwọ nri na presses ha nsogbu, mere ha anaghị gbapụta. Ozugbo mmiri mmiri ka mma, ebe ahụ efere na friji, anyị guzo n'ebe ụbọchị na anyị pickled kabeeji na beets njikere na-eje ozi.

Pickled kabeeji na beets nwere ike kwadebere maka ọdịnihu ojiji, na dị ka oghere maka oyi. Na nke a, na akwụkwọ nri ga-gbasaa na a dị ọcha ite, Yet esi marinade. Mgbe ahụ ekpuchi tin lids na-etinye na sterilaiz maka 20-25 nkeji. Mgbe nwoke ịga ụlọ ọgwụ mmiri mkpa hermetically okwuchi. N'ihi ya njikere pickled kabeeji na beets na-ejigide ya flavor na agba n'ime 6-8 ọnwa.

Ọ bụrụ na ị na-amasị beets, ị nwere ike esi nri na ndị ọzọ nhọrọ, nke a na-ewu ewu appetizer. Ka ihe atụ, ọ bụ omume na Pịkụl cabbages apụl. N'ihi na ndị a na nzube, ọ kasị mma, n'ezie, adabara antonovka, ma, ị nwekwara ike iji ndị ọzọ iche apụl, na a utoojoo uto. kabeeji nri technology anọgide n'otu, naanị kama beets mkpa iji 150 grams apụl, peeled na bee n'ime mkpa Mpekere.

A oké nhọrọ snacks na pickled kabeeji na ose. Iji mee ka a salad gị mkpa kwa kilogram nke kabeeji iri atọ na narị grams nke carrots na mgbịrịgba ose. Ọ dị mma ịhọrọ mkpụrụ na-acha uhie uhie pods, otú anyị Starter ga-ele anya ọzọ mara. Nke a n'onwe pickled kabeeji na-akwadebe oyi usoro.

Kabeeji na-ede ede kwesịrị iri mpe mpe akwa, karọt grate, eji a grater na nnukwu oghere. Akwukwo nri na-akpali, tinye 150 grams nke ihe oriri na mmanụ, 100 grams shuga, 50 grams nke nnu na 150 g nke mmanya (9%). All ọzọ mix ọma na-ahapụ maka a di na nwunye nke awa, ruo mgbe akwụkwọ nri ga-enye ihe ọṅụṅụ. Mgbe ahụ, ya na ihe ọṅụṅụ nke akwụkwọ nri na-agbasa na anoghi n'ulo oba na-ebu ha na a jụụ ebe. Nke a salad nwere ike na-eri eri fọrọ nke nta ozugbo, ma mgbe 1-2 ụbọchị ọ na-aghọ ọbụna tastier.

Rie ọma!