Shawarma n'ụlọ na ọkụkọ: Ntụziaka

Shawarma n'ụlọ na ọkụkọ (Ntụziaka ga-atụle n'okpuru) bụ a ukwuu tastier yiri ngwaahịa na a na-eresị na kiosks na nri ngwa ngwa. Ke adianade do, a na efere mere na ya, bụ ihe nchebe, dị ka ọ na-akwadebe naanị pụtara Efrata.

Shawarma n'ụlọ na ọkụkọ: Ntụziaka

Chọrọ Efrata:

• mkpa Armenian lavash (rere na-echekwa) - 3-4 PC.;
• refrigerated ọkụkọ ara - 700 g;
• karọt oseose "Korean" (maka azụmahịa) - 200 g;
• letus - 8 PC.;
• durum cheese - 165 g;
• Middle pickles - 3-4 PC.;
• Korean kabeeji - 1 obere isi;
• Gbara ụka ude a 30% - 1 ite ma ọ bụ 180 g;
• obere ọhụrụ garlic - 4 cloves;
• Mayonezi nkezi abụba ọdịnaya - 200 g;
• paprika na Curry - tinye nụrụ ụtọ.

Usoro nke nkwadebe nke ndochi

Shawarma n'ụlọ na ọkụkọ, na Ntụziaka nke bụ ihe ijuanya dị mfe, ọ bụchaghị mere nke onwe-kwadebere lavash. Mgbe niile, ndị dị otú ahụ a mkpa ntụ ọka mgwa nwere ike mfe zụrụ na ụlọ ahịa. Ma kwadebe ndochi maka na efere a, ị kwesịrị ị na-eme mgbalị nile.

Iji malite na-achọ asacha ọkụkọ, na-etinye ya na esi nnu mmiri na obụpde ka a adụ ala. Mgbe ahụ, na anụ ga-mma na mgbe ikewapụ ya si ọkpụkpụ na anụ ahụ, iri n'ime obere iberibe.

Ọzọkwa shawarma si lavash na ọkụkọ na-agụnye iji akwụkwọ nri dị ka kabeeji na Korean pickles. A Efrata ga-ebipụ n'ime mkpa na ogologo Mpekere (i nwere ike iji a grater maka karọt). Ọzọkwa chọrọ itucha letus na grate na cheese.

The usoro nke na-eke ihendori

Tupu otú e si esi shawarma ọkụkọ, hụ na a flavorful ihendori. Iji mee nke a na a nnukwu nnukwu efere mix ndị dị mkpa 30% nke ude, nkezi abụba Mayonezi, grated garlic na paprika na Curry.

guzobere ọmụmụ

Maka aha nke ndị dị otú Eastern ngwaahịa ga-a mkpa Armenian lavash na-etinye ya na a ewepụghị table. Ọzọkwa on top (n'etiti) ntụ ọka ngwaahịa dị mkpa iji tinye alternately na-esonụ Efrata: lettuce, ọkụkọ, Korean kabeeji, nnukwu karọt, pickles na grated cheese. Mgbe na na nri a chọrọ saturation garlic ihendori, na mgbe ahụ na tightly kechie pita achicha envelopu.

okpomọkụ omume

Iji na-enye ngwa ngwa ET efere okokụre anya, ọ na-atụ aro ka ubé ighe na pan (2 n'akụkụ). Na a na mmanụ na-ekpo ọkụ na arịa undesirably. Ofụri Esịt okokụre Shawarma ga-enịm na a ewepụghị efere, na n'elu akuku-omume ọma na-etinye ọhụrụ herbs.

Olee otú na-na tebụl

Shawarma n'ụlọ na ọkụkọ, na Ntụziaka nke anyị tụleworo n'isiokwu a, ndị òtù ezinụlọ na-eje ozi naanị-ekpo ọkụ. Ọzọkwa, n'ihi na ndị dị otú ahụ a hearty na-atọ ụtọ Oriental efere ya na-atụ aro na-ewetara a sweet ọṅụṅụ n'ụdị tii ma ọ bụ a mmanya na kremanku jupụtara garlic ihendori nke e enịm n'ime ngwaahịa.