Ude achicha ude - kasị atọ ụtọ nri

Na eve nke a ịrịba ụbọchị, ọtụtụ mgbagwoju anya Ajụjụ: Gịnị bụ ihe kasị mma achicha - ụlọ ahịa ma ọ bụ n'ụlọ-mere? Mgbe niile, ụdị a festive table enweghị a achicha? Ọbụna ma ọ bụrụ na ihe niile na-gorged, dị ka a, ọ ka na-adabere dịkarịa ala bear ikpughe a masterpiece ọha na eze. N'ihi na pụrụ iche, ọtụtụ achịcha zụtara na mkpọsa na-echekwa si confectioneries. Ma, arụrụ n'ụlọ achịcha pụrụ mgbe ụfọdụ outdo nke kacha mma factory maka confectionary utọ. Na e nwere ihe nkọwa: na mfe arụrụ n'ụlọ cupcake agbakwunyere akụkụ nke mkpụrụ obi nke onye na-butere. N'ime ụlọ ahịa ị zụrụ a achicha, mere ígwè ọrụ dị ka ha na-mara, na e nweghị mkpụrụ obi.

Ya mere, ọ bụrụ na ị na-ekpebi na-esi nri a achicha na ya onwe ya, ebe a bụ ole na ole dị mfe Ezi ntụziaka. Ji onye ọ bụla Ntụziaka ude achicha - ude, ọ ga-hụ na gị na mmiri na-atọ ụtọ Milky esi ísì na siri flavor.

Chocolate achicha na ude

Iji mee ka a eji megharịa ọnụ na ngwaahịa elu na ndị na-esonụ Efrata:

maka achịcha:

- egg - 4 ihe;

- sugar - 4,5 table. spoons;

- ntụ ọka - 3.5 table. spoons;

- koko ntụ ntụ - 1 table. ngaji;

- sunflower mmanụ - 1 table. ngaji.

The ude achicha ude ga:

- ọdụdụ ude - 1 cup;

- ala-abụba ude - 0,5 iko;

- sugar - 4.5 tablespoons;

- vanilla kachasi mkpa - ọkara a teaspoon.

N'ihi na mma:

- iberibe painiapulu (dị mkpọ);

- cherị.

Ugbu a, na niile Efrata na aka, i nwere ike na-amalite. Akpa, iti ndị sugar na àkwá ruo mgbe ezigbo oké anọgidesi, mgbe ahụ, tinye ntụ ọka na koko. Ịwụnye sunflower mmanụ, jiri nwayọọ mix. A okirikiri udi dị ka mmiri uwe mmanụ, ọ na-agbasa n'ihi uka na oven na ime maka 45 nkeji na 180 ogo whith. Mgbe achicha na-butere, ọ ga-jụụ na bee neatly tinyere na-atọ achịcha.

Ka ọ dịgodị, ndị uncut isi cools, kwadebe ude achicha na ude. Iti ma iche igwekota ude, tinye sugar na vanilla na whisk ọzọ. Butter ude dị njikere, ma ugbu a na-anọgide na na efu ha ọ bụla achicha isi oyi akwa ma na-etinye ha na onye ọ bụla ọzọ. Agbalị na-mgbe ị na iteto achicha top, a obere ude ekpe: ị ga mkpa ya ihe ịchọ mma. The fọdụrụnụ ude achicha ude ebe confectionery ntụtụ na nakonechnikom- "kpakpando" na nsọtụ nke achicha na-eme ka a ụkpụrụ. Next, mara mma ẹkenịm cherị na painiapulu. Chocolate achicha na butter ude dị njikere.

Ọzọ mfe, ma na-atọ ụtọ ogbo achicha na Meringue na ude nke ude na condensed mmiri ara ehi.

Maka achịcha ga-mkpa:

- egg yolks - 4 ihe;

- abụba yogot (ọkacha mma arụrụ n'ụlọ) - 150g;

- oriri na mmanụ (sunflower mmanụ) - 3 table. spoons;

- ntụ ọka - 200g;

- Sugar - 60g;

- soda - 1 tsp. ngaji;

- vanilla sugar - 1 sachet (10g).

Maka Meringue:

- akwa ọcha - 4 ihe;

- sugar - 150g;

- vanilla sugar - 1 tsp. ngaji;

- shelled walnuts - 1.5 iko;

- a tuo nke nnu nụrụ ụtọ.

N'ihi ude:

- condensed mmiri ara ehi - 1 akụ;

- 33% ude - 200g.

N'ihi sirop:

- Water - 10 table. spoons;

- jam (ọ bụla) ma ọ bụ sugar - nụrụ ụtọ.

Ihe ịchọ mma - na 4 n'ámá nke nwa ọcha na chocolate.

Ná mmalite, i kwesịrị iji kewaa àkwá na egg yolks na ndị ọcha, na ọcha n'oge etinye n'ime friji. Ọzọ, whisk na egg yolks, sugar na vanilla sugar. The yogot akwụghachi soda ma wụsa ya n'ime yolks. Yet oriri na mmanụ. Ntụ ọka mma agụnye scapula. Mgwakota agwa kwesịrị nwere a dịtụ mmiri mmiri. Na ụdị nke mmiri jiri akpụkpọ anụ tọrọ otu Korzh banyere 20-25 nkeji na 175 degrees. Ị nwere ike ịlele na ịdị njikere nke a egwuregwu ma ọ bụ tutpik. Mgbe achicha ka mma, bee ya ibé abụọ lengthwise na thinly ebipụ top - ya ga-eje ozi dị ka a powder achicha.

Ugbu a ka Meringue: chilled, ẹmia ọcha, tinye a obere nnu na ha. Mgbe ahụ ji nwayọọ nwayọọ na wụsara n'ime ndi na-edozi sugar (nwere ike iji na powdered sugar). Naanị otú a ga-siri ụfụfụ, kama mmiri mmiri egg-sugar ngwọta. Na tọrọ jiri akpụkpọ anụ na lubricated si n'elu ya udi (nke ahu nke Peclet isi achicha) agbasa akụ oké na jupụta ha protein-sugar uka. Ime na 100-125 degrees maka banyere otu hour.

Next sirop. Mix mmiri na a jam, na-obụpde na jụụ. Yet a sirop achịcha.

Ugbu a ude. Ntụziaka ude nke ude na condensed mmiri ara ehi bụ ihe ijuanya dị mfe - ha na mkpa iji whisk. Ụfọdụ Fans na-kwukwara na ude a obere brandi, ma ọ bụchaghị.

'Parts' ngwaahịa dị njikere, ị nwere ike ime ya na nzukọ: ala achicha tee thickly ezu ude achicha na ude na condensed mmiri ara ehi, tọrọ n'elu ukpa Meringue (mkpụrụ elu), nke na-mkpa na-agbasa ude ma na-edebe nke abụọ achicha. Ọ nwekwara ike iteto ude, na-etekwa na n'akụkụ nke achicha na a ahịhịa. Shreds achịcha fesa n'akụkụ nke achicha. Chocolate ụlọ akwụkwọ ji agwụ on a grater (iche iche) na icho mma n'elu, prisypaya amama nwa ọcha na chocolate, na mmetụta nke a chessboard.